Homemade individual tart with garden-grown heirloom tomatoes, puff pastry, and sea salt Fresca sheep’s milk cheese from day spring dairy. Served with pesto and mixed greens salad from our garden and from owls hollow farm.
Chili and Grits
$8.50
Hearty red bean chili over garlicky cheese grits and topped with cheddar cheese. Served with a side of organic greens salad.
Black Bean and Cheese Quesadilla
$9.00
Our homemade black bean mixture with mozzarella cheese, sautéed in a tortilla. Served with your choice of chips or a side salad.
Roasted Vegetable Quesadilla
$10.00
Roasted garden and farm vegetables with mozzarella cheese. Sauteed in a sun dried tomato basil tortilla. Served with chips.
Southwestern Stuffed Sweet Potato
$8.75
Jumbo Farm fresh organic sweet potato loaded with a savory combination of smoky black bean, mozzarella cheese, housemade salsa, and guacamole. Topped with sour cream. Served with a side garden salad.
Philly Cheese Fake Quesadilla
$9.00
Sauteed portobello, bell peppers, and onions with melted gruyere and mozzarella cheeses in a sundried tomato and basil tortilla. Served with chips.
Mains
Gourmet Macaroni and Cheese with Arugula Salad
$10.00
Our signature entree-sized baked pasta was made with a bechamel sauce with parmigiano reggiano and gruyere cheeses. Topped with crunchy breadcrumbs. Served with arugula salad from our garden with parmigiano shards, dried cranberries, apples, and toasted pecans with a balsamic raspberry vinaigrette.
Tex Mex Plate
$10.00
Sheep’s cheese enchiladas in mole with a taco, quinoa, and black beans.
Rainbow Deli
Reuben Sandwich
$9.00
Our signature vegetarian reuben sandwich made with marble rye, gruyere cheese, housemade thousand island dressing, and braised kale pan sauteed in butter. Served with veggie chips.
Philly Cheese Fake Sandwich
$9.00
Our riff on philly cheesesteak made with sauteed portabello mushrooms, melted gruyere cheese, sauteed bell peppers, and onions from the garden. Served on a sub roll with veggie chips.
Grilled Pimento Cheese Sandwich
$9.00
Our famous housemade pimento cheese served on whole wheat bread pan. Sauteed in butter and served with chips.
