A 10 oz. grilled marinated skirt steak. Served with frijoles charros, Mexican rice, guacamole and tortillas.
A 10 oz. marinated steak. Served with three cheese enchiladas topped with green sauce, queso fresco and red onions.
Protein of your choice grilled with bell peppers, onions and melted cheese. Served over three flour tortillas.
A rich soup of pork, hominy, dried guajillo peppers and fresh spices. Garnished with fresh cabbage, oregano, onion and a side of tostadas.
Dobladitas de Mole
$20.40
Grilled chicken breast and three-bean enchiladas topped with mole sauce, queso fresco and red onions.
Chicken breast topped with mole sauce, garnished with sesame seeds. Accompanied by Mexican rice and tortillas.
Camarones a la Diabla
$26.40
Grilled shrimp sautéed in our chipotle sauce. Served with Mexican rice and avocado.
Steamed shrimp prepared with our special del mar cocktail sauce, mixed with pico de gallo.
Three sopes with your choice of chicken, steak, pastor or chorizo. Topped with queso fresco, lettuce, refried beans, sour cream and avocado.
Three shredded beef or chicken flautas topped with queso fresco, lettuce, tomatoes and sour cream. Served with refried beans.
Your choice of a chile poblano or chile relleno served with Mexican rice and tortillas.
Hoagie sandwich made with tomatoes, avocado, onions, lettuce, beans and your choice of steak, carnitas or al pastor. Served with fries.
Beer-braised pork with grilled onions, pico de gallo, guacamole and tomatillo sauce. Accompanied by frijoles charros, Mexican rice and corn tortillas.
An assortment of carne asada, sausage, grilled chicken, shrimp, serrano peppers and queso fresco served in a heated molcajete. Accompanied by green onions, guacamole, Mexican rice, beans and tortillas.
We have added MENUDO to our AZTECAS menu only at our Tillmans Corner location. Our menudo is accompanied by chopped onions, cilantro, dried chiles, and tortillas. This is a caldo that is sure to please the Gods!
