Garlic Mashed Potatoes
$17.60
Idaho potatoes that are peeled, diced and steamed
Mashed with heavy cream, butter, salt, white pepper and roasted Elephant garlic bulbs (a more mild type of garlic)
16oz. portion
Served in a gratin dish
Accompanied with a serving spoon
Garnished with chopped parsley
Whole kernel yellow corn
Cooked with flour, butter, half & half, white pepper and salt
16oz. portion
Served in a gratin dish
Accompanied with serving spoon
Garnished with chopped parsley
Steamed or Sautéed
Fresh spinach, steamed
Sautéed with clarified butter, garlic, salt and black pepper
12oz. portion
Served in a hot sauté pan
Accompanied with serving tongs
Garnished with chopped parsley
White Cheddar Lobster Mac & Cheese
$49.50
Live Maine lobster sautéed with butter and Old Bay Seasoning combined with elbow macaroni and white cheddar cheese sauce. Topped with Mozzarella, Grana Padano and Pecorino and baked to a golden brown. Topped with large lobster claw and garnished with chopped scallions.
Black Truffle Sauteed Wid Mushrooms
$27.50
Wild mushrooms (portabella, crimini, oyster and shitake)
Sautéed with whole butter, olive oil, shallots, garlic, salt and black pepper
1lb. portion
Topped with ½ oz truffle butter
Served in a hot sauté pan
Accompanied with serving spoon
Garnished with chopped parsley
Chopped spinach
Cooked with flour, butter, half & half, white pepper and salt
16oz. portion
Served in a gratin dish
Accompanied with serving spoon
Garnished with chopped parsley
Lobster Mashed Potatoes
$49.50
1 1/4 lb live Maine lobster
Removed from the shell
Chopped and sautéed in butter, charred scallions & Old Bay seasoning
Poured over a generous portion of garlic mashed potatoes
Served in a large oval bowl
Accompanied with serving spoon
Garnished with chopped parsley
Broccolini sautéed with butter, garlic, salt and black pepper charred and drizzled with lemon vinaigrette finished with Grana Padano and Pecorino Romano cheeses.
Alaskan King Crab Black Truffle Gnocchi
$44.00
White Cheddar Mac & Cheese
$16.50
Macaroni and white cheddar cheese sauce. Topped with Mozzarella, Grana Padano and Pecorino and baked to a golden brown. Garnished with Chopped Parsley