Crow's Nest Restaurant

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4.3

(16 reviews)

Burgers

American

Sandwiches

Address

2218 E Cliff Dr

Santa Cruz, CA 95062

Phone

+18314764560

Opening Hours

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday

8:0 - 11:0

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday

11:30 - 14:15

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday

16:30 - 20:0

Menu of Crow's Nest Restaurant at Santa Cruz, CA

All Salads

Asian Chicken Salad

$27.95

Crisp lettuce and fresh vegetables tossed in a tangy sesame dressing with cilantro, wontons, and almonds

Blackened Chicken Salad

$31.95

Blackened chicken breast with avocado, Danish blue cheese, bacon, tomato, cucumber, mixed greens and raspberry vinaigrette

Skirt Steak Salad Special

$31.95

Sesame Ahi Salad

$32.95

Sashimi tuna seared rare with ginger sesame dressing, rice noodles, slivered almonds, vegetables and mixed greens.

Prawn & Havarti Salad

$33.95

Sautéed prawns served over mixed greens with strawberry, avocado, hazelnuts and havarti cheese in a sherry vinaigrette.

Combination Louie

$37.95

Chilled shrimp and crab, tomato, carrots, olives, pepperoncini and hard-cooked egg with Sauce Baxter.

Crab Louie

$38.95

Chilled crab, tomato, carrots, olives, pepperoncini, and hard-cooked egg with Sauce Baxter.

Shrimp Louie

$35.95

Chilled shrimp, tomato, carrots, olives, pepperoncini, and hard cooked egg with Sauce Baxter.

Regular Caesar

$14.95

Large Caesar

$23.95

Regular Pear Salad

$17.95

Large Pear Salad

$27.95

Regular House Salad

$14.95

Large House Salad

$23.95

Regular Spinach

$14.95

Large Spinach

$23.95

Apps

Ahi Poke

$25.95

Wonton, soy, wakame, avocado, sriracha aioli

Ahi Ruby Rare

$27.95

Sashimi tuna, seared rare in cajun spices with wasabi, ginger and soy.

Basket of Fries

$8.00

Calamari

$25.95

Lightly fried in our parmesan herd breading

Capt Smoked Salmon

$27.95

Fresh Pacific Salmon, marinated and hot smoked for hours over an alder wood fire. Served with wasabi-mayonnaise.

Crab & Artichoke Dip

$22.95

Blue crab, artichoke hearts, onions, spinach, and red peppers in Bechamel sauce with parmesan. Served with sliced sourdough.

Crab Cakes

$27.95

With lemon saffron aioli

Crab Cocktail

$26.95

Garlic Bread

$5.50

Gluten Free Loaf

$9.95

Pizza Special

$18.95

Fresh seasonal ingredients on our hand-stretched crust.

Prawn Cocktail

$20.95

White shrimp topped with our cocktail sauce. Served with avocado and lemon.

Ravioli App

$20.95

Reg Smoked Salmon

$24.95

Fresh Pacific Salmon, marinated and hot smoked for hours over an alder wood fire. Served with wasabi-mayonnaise.

Roasted Vegetable Flatbread

$22.95

Black truffle alfredo sauce, vegetable ratatouille and balsamic glaze

Shrimp Stuffed Artichoke

$19.45

Bay shrimp with vinaigrette, in a chilled artichoke

Steamed Artichoke

$17.95

Steamed Clams

$28.95

With shallots, basil, white wine, butter, lemon and garlic Served with garlic bread.

Combos

Aus/ Reg Prime

$73.95

Aus/Capt Prime

$76.95

Aus/Lg Filet

$99.95

Aus/Lg Sir

$83.95

Aus/N.Y.

$94.95

Aus/Sm Filet

$94.95

Aus/Sm Sir

$79.95

Carrib/ Reg Prime

$58.95

Carrib/Lg Filet

$84.95

Carrib/Lg Sir

$68.95

Carrib/N.Y.

$79.95

Carrib/Sm Filet

$79.95

Carrib/Sm Sir

$64.95

Temp/ Reg Prime

$44.45

Temp/Lg Filet

$70.45

Temp/Lg Sir

$54.45

Temp/N.Y.

$64.45

Temp/Sm Filet

$65.45

Temp/Sm Sir

$50.45

Carrib/ Capt Prime

$61.95

Dessert

Chocolate Decadence

$14.00

An oreo cookie crust filled with milk chocolate mousse and chocolate ganache. Served with chocolate hazelnut ice cream

Chocolate Mousse Pie

$14.00

An oreo cookie crust filled with chocolate mousse.

Creme Brûlée

$14.00

Rich custard with the traditional cartelized top

Kahlua Fudge Cake

$14.00

Chocolate cream cake with Kahlua mousse and chocolate ganache. Served with coffee toffee crunch ice cream

Mango Key Lime Pie

$14.00

Deep-dish lime with a hint of mango in a graham cracker crust

Olallieberry Pie a la mode

$14.00

Served with vanilla bean ice cream

Santa Cruz Cheesecake

$14.00

Made with real cream cheese in a graham cracker crust, and drizzled with berry sauce

Entrees

Ahi Brochette

$35.95

Ahi, peppers and onion marinated in a spicy szechwan sauce served with tartar wasabi over jasmine rice

Ahi Sandwich

$28.95

Seared rare on a Francese bun with honey hoisin glaze, wasabi aioli and Asian slaw. Served with house, caesar or spinach salad or soup.

Angus New York Steak

$57.95

Corn-fed, specially aged, and chargrilled with pink peppercorns. Served with sherry dijon sauce and scalloped potatoes. 12 oz

Australian Lobster

$74.95

Sweet lobster served with baked potato, lemon and drawn butter

Butternut Squash Ravioli

$29.95

Sautéed with brandy cream, spinach and tomato.

Caribbean Lobster

$54.95

Sweet lobster served with baked potato, lemon and drawn butter

Fish Tacos

$32.95

Chili-rubbed mahi mahi, chargrilled on corn tortillas with salsa verde, cabbage, carrot, radish and pico de gallo. Served with mango salsa and macadamia nut rice

Grilled Sand Dabs

$38.95

Grilled with a parmesan crust and topped with lemon herb beurre blanc. Served with roasted garlic mashed potatoes.

Mocha-Rub Filet Mignon

$0.00

Corn-fed, specially aged, chargrilled with porcini butter. Served with roasted garlic mashed potatoes

Pacific Rim Chicken

$32.95

Marinated in soy, cilantro and garlic, charbroiled and served with jasmine rice

Pork Porterhouse

$39.95

Apple cider-brined and chargrilled with brown sugar, dijon rosemary glaze. Served with roasted garlic mashed potatoes. 12oz

Prawn & Spinach Ravioli

$37.95

Prawns sautéed scampi style with artichoke hearts, mushrooms and tomatoes, tossed with ravioli

Rack of Lamb

$48.95

Chargrilled with Herbs de Provence, and served with pinto noir reduction and roasted garlic mashed potatoes

Sea Scallops

$41.95

Seared with rosemary-cumin crust and citrus glaze, and served over sautéed spinach with jasmine rice

Seafood Fettucine

$37.95

Clams, fresh fish, prawns and sea scallops sautéed with fresh vegetables and semolina pasta in a tomato vodka cream

Seafood Risotto

$39.95

Shrimp, scallops, clams and fish in arborio rice with asparagus, roasted tomato and truffled pecorino cheese

Tempura Prawns

$36.95

Our crispy signature prawns served with rice pilaf

Top Sirloin

$0.00

Specially aged, seasoned and chargrilled. Served with chef's steak sauce, crispy onions.

Vegetable Stir Fry

$28.95

Sautéed veggies and tofu tossed in a sesame ginger sauce over jasmine rice.

Veggie Burger

$22.95

Chuckburger

$22.95

Prime Rib

$0.00

Covered in our own special seasonings and slow roasted. Served with roasted garlic mashed potatoes. Regular 12oz, Captain 14oz.

Greek Penne Pasta

$20.95

Fettuccini Campi

$21.95

Kids

Child Chicken Tenders

$12.50

Child Burger

$12.50

Child Veggie Burger

$12.50

Child Chicken Sandwich

$12.50

Grilled Cheese Sandwich

$9.00

Child Fish & Chips

$13.00

Child Shrimp & Chips

$13.00

Child Crab Cakes & Chips

$13.00

Child Cheese Pizza

$12.00

Child Pepperoni

$12.50

Child Pasta

$10.50

Sides

Side Asparagus

$5.00

Side Mashed Pots

$4.00

Side Baked Pot

$4.50

Side Scalloped Pot

$4.50

Side Veggies

$3.50

Side Rice Pilaf

$3.50

Side Jasmine Rice

$3.50

Side Sauteed Spinach

$4.00

Soup

Cup of Chowder

$11.50

Bowl of Chowder

$14.95

Cup of Day

$11.50

Bowl of Day

$14.95

Quart Chowder

$36.00