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Harris' Restaurant

Harris' Restaurant

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Harris' Restaurant
4.7
(210 reviews)
Steak
American
Salads

Address

2100 Van Ness Ave, San Francisco, USA
SF, CA 94109

Phone

+14156731888

Opening Hours

Sunday
17:0 - 21:0
Tuesday, Wednesday, Thursday
17:0 - 21:0
Friday, Saturday
17:0 - 22:0

Menu of Harris' Restaurant at SF, CA

Beef

Filet Mignon

$91.00
12oz. Filet Mignon with choice of potato and daily vegetable

Ribeye

$94.00
20oz. Bone-in Prime USDA Ribeye with choice of potato and daily vegetable

Petit Filet Mignon

$77.00
Petite 8oz. Filet Mignon with choice of potato and daily vegetable

Executive Prime Rib

$90.00
22oz. Prime USDA Ribeye with sides

Regular Prime Rib

$76.00
14oz. Prime USDA Ribeye with choice of potato and daily vegetable

Harris

$97.00
16oz. Bone-in Dry aged USDA Prime New York with choice of potato and daily vegetable

49er Cut

$97.00
16oz. Boneless USDA Prime New York Strip with choice of potato and daily vegetable

Porterhouse

$112.00
24oz. Dry aged USDA Prime Porterhouse with choice of potato and daily vegetable

13oz A5 Japanese Wagyu

$310.00
13oz Authentic Japanese A5 Miyazaki Wagyu Ribeye. Served with choice of potato and the daily vegetable

Boneless NY

$81.00
12oz. Boneless Prime USDA New York Strip with choice of potato and daily vegetable

American New York Wagyu

$152.00
13oz. American "Kobe Style" Wagyu New York steak with choice of potato and daily vegetable

American Wagyu Ribeye

$152.00
16oz. American "Kobe Style" Wagyu Ribeye with choice of potato and daily vegetable

Beginnings

Prawn Cocktail

$31.00

Crab Cakes

$32.00
with Beurre Blanc

Smoked Salmon

$30.00
Served with Dill Cream Cheese and Toast Points

Fried Onion Rings

$17.00

Sweetbreads

$31.00
Sautéed with a Shiitake-Sherry Cream Sauce

Special Hot App

$25.00
Call Harris' for today's hot appetizer special. Subject to availability.

Clams

$30.00

Special Cold App

$25.00
Call Harris' for today's cold appetizer special. Subject to availability.

Fried Mushrooms

$17.00

Wagyu App

$148.00
6 ounce A5 Miyazaki Wagyu Ribeye

Fried Mushrooms/onion rings combo

$19.00

Classics

Pepper Steak

$86.00
a Boneless New York Patted with Cracked Black Pepper, Grilled and Served with Brandy, Cream and Peppercorn Sauce. Comes with choice of potato and daily vegetable

Chicken

$51.00
with a Sherry Glaze and Sides

Salmon

$56.00
9oz. Salmon with a champagne sauce, choice of starch and daily vegetable

Lamb Chops

$90.00
Three Grilled Colorado Chops Cut from the Rack with choice of potato and daily vegetable

Whole Lobster W/ Clams

$155.00
Whole Maine Lobster with Sides

Steak Diane

$77.00
a Paillard of Filet Mignon Grilled and Finished with a Demi Glace of Cognac and Shallots. With choice of potato and daily vegetable

Desserts

Cheesecake

$15.00

Online Butcher Shop

Raw - USDA Prime Boneless New York 12 oz

$35.00

Raw - USDA Prime Bone-in New York 16 oz

$50.00

Raw - Filet Mignon

$28.00

Raw - USDA Prime Bone-in Ribeye 20 oz.

$57.00

Raw - USDA Prime Porterhouse 24 oz

$77.00

Steak Seasoning

$10.00
Harris' personal house blend of spices to compliment any steak. 4oz jar.

Sides

Creamed Spinach

$17.00

Baked Potato

$9.00

Evening Potato (2 portions)

$12.00
Typically the following but subject to change. Call us to verifySunday-Friday - Scalloped PotatoesSaturday - Mashed Potatoes

Bearnaise Sauce

$10.00

Sauteed Mushrooms

$13.00

Seasonal Vegetables (2 portions)

$12.00

Caramelized Onions

$11.00

Sauteed Broccoli

$11.00

Truffle Madeira Sauce

$10.00

Sauteed Spinach

$11.00

Brandy Sauce

$10.00

Soups/Salads

Wedge Salad

$18.00
with Blue Cheese Dressing or Ranch Dressing.

Caesar Salad

$18.00

Bowl of Onion Soup

$19.00
Topped with Crispy Fried Onions

Mixed Greens

$18.00
with Balsamic Vinaigrette

Spinach Salad

$20.00
with Applewood Smoked Bacon, Candied Pecans, Apples, Soy Vinaigrette

Bowl of Day

$19.00

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