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Ambrosia India Bistro - Scotts Valley

Ambrosia India Bistro - Scotts Valley

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Ambrosia India Bistro - Scotts Valley
4.7
(700 reviews)
$
Indian
Vegetarian
Asian
Healthy
Family Friendly
Group Friendly

Address

6006 La Madrona Dr
Scotts Valley, CA 95066

Phone

+18317135594

Opening Hours

Sunday, Monday, Tuesday, Wednesday, Thursday
11:30 - 14:30
Sunday, Monday, Tuesday, Wednesday, Thursday
16:15 - 20:45
Friday, Saturday
11:30 - 14:30
Friday, Saturday
16:15 - 21:15

Menu of Ambrosia India Bistro - Scotts Valley at Scotts Valley, CA

Chicken Entrees

Butter Chicken

$20.00
Shredded tandoori chicken cooked in cream and tomato sauce.

Chicken Tikka Masala

$20.00
Grilled white meat chicken cooked with cream, tomato, and onion sauce.

Ambrosia's Chicken Curry

$19.00
Traditional chicken curry.

Chicken Korma

$20.00
Chicken cooked with cashew and onion sauce.

Chicken Saag

$21.00

Chef's special Kadhai Chicken

$20.00
Grilled chicken cooked with bell peppers and onions.

Chicken Vindaloo

$20.00

Dessert

Rasmalai

$6.50
Cheese dumplings with reduced saffron milk

Quinoa Pudding

$6.50

Mango Pana Cotta

$6.50
Mango flavored panna cotta

Gulab Jamun

$6.50
Sweet syrup dripped, fried dumplings of milk

Kesari Kheer

$6.00
Traditional creamy rice pudding

Kulfi Malai

$6.50
Saffron & pistachio flavored Indian ice Cream

Drinks

Mango Lassi

$6.00

Chai

$5.00

Bottled Pepsi

$5.00

Bottled Sparkling Water (San Pellegrino)

$5.50

Bottled Diet Pepsi

$5.00

Bottled Regular Water

$5.00

Lamb Entrees

Lamb Vindaloo

$21.00
Lamb and potato morsels, cooked in hot tangy sauce, and a specialty of Goa.

Kashmiri Rogan Josh

$21.00
Traditional lamb curry.

Lamb Korma

$22.00
Cubes of lamb cooked with cashew and onion sauce.

Coconut Lamb Curry

$22.00
Chunks of lamb cooked in coconut milk with the unique flavor of curry leaves.

Chandani Gosht

$22.00
Stewed lamb cooked in Indian white sauce with cardamom and hint of butter and cashew.

Lamb Saag

$22.00
Traditional lamb curry cooked with ground spinach

Naan Varieties

Garlic and Basil Naan

$4.50
Naan with fresh garlic and basil.

Butter Naan

$4.50
Leavened bread with unsalted butter.

Cheese Kulcha

$7.50
Mozzarella cheese-stuffed naan bread.

Plain Naan

$4.00
Leavened bread.

Tandoori Roti

$4.00
Nine-grain whole wheat tandoori bread.

Pesto Naan

$7.00
Soft bread with fresh pesto topped with asiago cheese baked in our earthen oven.

Trio Bread

$13.00
Combination basket of plain naan, onion kulcha, and garlic basil naan.

Aloo Paratha

$5.00
Mildly spiced potatoes stuffed wheat bread.

Keema Naan

$8.00
Ground lamb stuffed bread.

Onion Kulcha

$4.50
Stuffed bread with diced onions and masala.

Poori (2 pcs)

$5.00
Deep-fried puffed whole wheat bread.

Non-Vegetarian Starters

Chicken Mo: Mo

$12.00
Traditional steamed chicken dumplings from the range of Himalayas - Limited Serving

Assorted Tandoori Platter

$17.00
Combination of chicken tikka, Peshawari chicken, and seekh kebab.

Chicken Manchurian

$10.00
Marinated cubes of chicken stir-fried with sweet and sour sauce.

Chicken 65

$10.00
Boneless chicken marinated with exotic spices and deep-fried.

Crab Cakes

$15.00
Dungeness crab meat with blended fresh spices served with sweet and spicy mango sauce.

Fish Chili

$13.00
Basa cubes stir fried with capsicum, onion and homemade spicy sauce

Rice Varieties

White Basmati Rice

$4.00
Long grain steamed white basmati rice.

Saffron Rice

$4.50
Saffron flavored long grain basmati rice.

Chicken Dum Biryani

$22.00
Basmati rice and chicken simmered with mace and rose water.

Coconut Rice

$12.00
Basmati rice cooked with coconut.

Brown Rice

$5.00
Brown basmati rice finest basmati rice.

Vegetable Biryani

$20.00
Saffron flavored basmati rice cooked with seasonal vegetables and dry nuts.

Quinoa

$5.00
Freshly prepared quinoa.

Lamb Biryani

$25.00
Chef's special biryani with cubes of lamb and dry fruits.

Lemon Rice

$12.00
Long grain basmati rice cooked with mustard seeds, curry leaves, lentils, and lemon juice.

Prawn Biryani

$27.00
Saffron flavored basmati rice cooked with flavorful prawns and dry nuts

Seafood Entrees

Salmon Tikka Masala

$29.00
Fresh salmon cubes cooked in creamy tomato sauce.

Lahori Fish Curry

$21.00
Basa fish cooked in traditional Lahore style.

Coconut Shrimp

$24.00
Jumbo shrimp cooked in coconut, ginger, and onion sauce.

Mixed Seafood Curry

$24.00
Jumbo shrimp, mussels, scallop, basa fish cooked with coconut milk, and exotic spices.

Sides

Tamarind Chutney

$5.50
An exotic sweet and sour chutney prepared from tamarind

Mango Chutney 8Oz.

$6.50
Sweet Mango Chutney

Mint Chutney 8 Oz.

$5.50
Deliciously spiced condiments prepared from fresh mint, cilantro, ginger, garlic and capsicum

House Pickle 8Oz.

$6.50
Freshly made medium spiced mixed veggie pickles- House Specialty

Lemon, Onion & Chili

$4.00

House Pickle 16 Oz.

$12.00
Freshly made medium spiced mixed veggie pickles- House Specialty

Soups and Salads

Mulligatawny Soup

$7.00
Lentils, coconut milk, and curry leaves soup.

Raita

$7.00
The refreshing yogurt dipping sauce, with crisp grated cucumbers, and carrots.

Organic Arugula & Apricot Salad

$10.00
Organic arugula, apricot, cucumber, tomato, and carrot with homemade dressing.

Beet & Avocado Salad

$10.00
Fresh beet, avocado with chopped tomatoes, cucumbers, and homemade cottage cheese.

Indian Quinoa salad

$10.00
Quinoa, cilantro, mint, cucumber, tomato, avocado, and cashew tossed with mango salsa dressing.

Veggie Tomato Soup

$7.00
Mixed vegetables cooked with tomato and basil.

Starters

Vegan Samosa (2 pcs)

$7.00
Crisp savory pastries filled with spiced potatoes and green peas.

Vegan Pakoda

$6.00
Mixed vegetable fritters.

Assorted Vegan Platter

$13.00
Samosa, tofu pakoda, papadum, and vegetable pakoda.

Vegan Onion Bhaji

$7.00
Onion fritters.

Tandoori Sizzlers

Tandoori Chicken

$16.00
Dark and white meat chicken marinated in yogurt and Indian spices cooked in clay oven.

Peshawari Chicken Tikka

$20.50
Cubes of chicken thigh marinated with yogurt, mustard oil, ginger, and garlic.

Chicken Tikka Kebab

$20.00
Chicken breast marinated with yogurt and white pepper.

Trio Chicken Kebab

$22.00
Combination of tandoori chicken, Peshawari chicken, and chicken tikka kebab.

Tandoori Mixed Grill

$32.00
Combination of seekh kebab, chicken tikka kebab, bara kebab, tandoori chicken, and a prawn.

Chili Fish Kebab

$25.00
Fillet of basa, marinated in freshly crushed garlic and red chili baked in clay oven.

Seekh Kabab

$22.00
Minced lamb with ginger, onions, and exotic spices.

Tandoori Seafood Platter

$35.00
Lobster, shrimp, salmon, and chili fish.

Paneer Tikka

$19.00
Chef's special recipe marinated homemade cottage cheese and red bell pepper baked in the oven.

Tandoori Prawns

$27.00
Garlic flavored spicy grilled jumbo prawns.

Barrah Kebab

$24.00
Succulent cubes of lamb marinated with yogurt, roasted cumin, ginger, and garlic with kasoori methi.

Trio Lamb Kebab

$30.00
Combination of seekh kebab, barra kebab, and rack of lamb.

Tandoori Salmon

$29.00
Cubes of salmon marinated with yogurt, ajwain, and mustard oil cooked in a clay oven.

Tandoori Vegetables

$17.00
Seasonal vegetables marinated in ginger, garlic, and exotic spices.

Tandoori Lobster

$42.00
Twin lobster tails marinated in yogurt cilantro and mustard oil baked in an earthen oven.

Rack of Lamb

$35.00
Lamb chops marinated in yogurt, ginger, garlic, and spices (the house specialty).

Vegan Entrees

Vegan Butter Chicken

$23.00
Soy chicken tossed in creamy coconut tomato sauce.

Vegan Tofu Tikka

$17.00
Tandoori baked tofu marinated in vegan masala.

Vegan Chana Masala

$14.00
Garbanzo beans masala.

Vegan Aloo Baingan Masala

$15.00
Cubes of potatoes and eggplant cooked with Indian spices.

Vegan Tofu Mattar Masala

$16.00
Tofu and peas cooked in our chef's secret sauce.

Vegan Aloo Mattar

$15.00
Potatoes and green peas cooked in special vegan sauce.

Vegan Dal Tadka

$14.00
Yellow lentil cooked in slow fire.

Sukhi Bhindi - Seasonal

$17.00
Fresh okra and onions tossed with fresh tomatoes and ginger—house specialty

Vegan Veggie Curry

$16.00
Mixed seasonal vegetables cooked with onion and tomato sauce.

Vegan Vegetable Vindaloo

$16.00
Seasonal vegetables, potato morsels, and cooked in a spicy sauce.

Vegan Kadai Chicken

$23.00
Soy chicken with onions, bell peppers with toasted cumin, and light spicy tomato sauce.

Vegan Vegetable Korma

$17.00
Mixed seasonal vegetables with dry fruits and nuts in a rich creamy coconut sauce.

Vegan Fresh Bread

Vegan Aloo Parantha

$5.00
Stuffed flatbread with potatoes and spinach.

Vegan Tandoori Roti

$4.00
Whole wheat bread.

Poori (2 pcs)

$5.00
Deep-fried puffed whole wheat bread.

Vegan Rice

White Basmati Rice

$4.00
Long grain steamed white basmati rice.

Saffron Rice

$4.50
Saffron flavored long grain basmati rice.

Coconut Rice

$12.00
Basmati rice cooked with coconut.

Lemon Rice

$12.00

Vegan Biryani

$20.00
Basmati rice cooked with seasonal vegetables and dry nuts

Quinoa (Vegan)

$5.00
Freshly prepared quinoa.

Brown Rice

$5.00
Brown basmati rice finest basmati rice.

Vegan Soup and Salad

Mulligatawny Soup

$7.00
Lentils, coconut milk, and curry leave soup.

Vegan Indian Quinoa Salad

$10.00
Freshly made quinoa, cilantro, mint, cucumber, tomato, avocado, and cashew tossed with mango salsa dressing.

Veggie Tomato Soup

$7.00
Mixed vegetables cooked with tomato and basil.

Organic Arugula and Apricot Salad

$10.00
Organic arugula, apricot, cucumber, tomato, and carrot with homemade dressing.

Vegan Starters

Tofu Pakoda

$9.00
Marinated tofu dipped in batter

Vegan Pakora

$7.00
Mixed vegetable fritters.

Vegan Samosa (2 pcs)

$7.00
Crisp savory pastries filled with spiced potatoes and green peas.

Assorted Vegan Platter

$13.00
Samosa, tandoori bharwa aloo, papadum, and pakoras.

Vegan Onion Bhaji

$7.00
Onion fritters.

Vegetarian Entrees

Palak Paneer

$17.00
Finely chopped spinach and cottage cheese with freshly ground spices.

Paneer Makhani

$17.00
Cubes of cottage cheese cooked in buttery creamy tomato sauce.

Aloo Gobi

$16.00
Cauliflower and potatoes cooked with exotic spices.

Chana Masala

$15.00
Garbanzo beans cooked with onions and tomatoes with authentic Indian spices.

Mixed Vegetable Curry

$16.00
Mixed seasonal vegetables cooked with freshly ground spices in chef’s secret recipe.

Dal Makhani

$16.00
Dish of flavorful black lentils and red kidney beans, simmered overnight on a slow fire

Sukhi Bhindi - Seasonal

$17.00
Fresh okra and onions tossed with fresh tomatoes and ginger—house specialty

Yellow Dal Tadka

$14.00
Trio yellow lentils cooked in traditional style, tempered with ginger, garlic, and tomato.

Mushroom Masala

$16.00
Mushroom and cooked in ambrosia’s signature sauce.

Baigan Bharta

$16.00
Roasted eggplant cooked with cream and yogurt sauce.

Mattar Paneer

$17.00
Cottage cheese and fresh green peas cooked with tomato sauce.

Malai Kofta

$17.00
Vegetables, cottage cheese, and cashew dumplings cooked in creamy white sauce.

Navratan Korma

$17.00
Garden fresh vegetables and cottage cheese cooked with onions, cashews, and cream sauce.

Badami Baigan

$17.00
Indian eggplant stuffed with ground raisin and almond cooked in hot and spicy sauce.

Hari Subzi

$17.00
Fresh spinach and baby bok-choy tossed in fresh tomatoes and chopped garlic.

Kadhai Paneer

$17.00
Homemade cottage cheese, bell pepper, onions cooked in cream, and tomato sauce.

Saag Aloo

$17.00
Finely chopped spinach cooked with potatoes

Vegetarian Starters

Samosa (2 pcs)

$7.00
Triangular deep-fried pastries stuffed with spiced potatoes and green peas.

Papadum

$4.00
Baked thin and crispy lentil crackers.

Samosa Avocado Chat

$12.00
Crispy samosa and fresh avocado in yogurt, mint, and tamarind sauce.

Paneer Pakoda

$10.00
Marinated cottage cheese dipped in batter.

Cauliflower Bezule

$10.00
Batter fried cauliflower tossed in coconut milk with mustard seeds and curry leaves.

Vegetable Pakoda

$7.00
Mixed vegetables and battered in chickpea flour.

Gobi Manchurian

$10.00
Battered cauliflower florets stir fried with sweet and sour sauce

Veggie Platter

$13.00
Vegetable pakoda, samosa, paneer pakoda, and papadum.

Mushroom Chili

$9.00
Sliced mushroom is stir-fried with capsicum, onion, and homemade spicy sauce.

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