Montefresco Prosecco DOC BTL
$34.80
Montefresco Prosecco DOC, Fossalta di Piave, Italy. Utterly refreshing crisp pear and apricot are layered over lively bubbles perfect for any festive occasion. Part of our new Grab and Go program and is meant to be opened at anytime.
Peter Zemmer, Pinot Grigio, Alto Adige, Italy, 2020. Aromas of warm hay, Alpine field flowers and stone fruit form the nose. Suttle hints of ripe apple and a hint of fennel seed on the palate.
Montefresco Montepulciano D' Abruzzo, Fossalta di Piave, Italy 2018. Grapes are grown in the hills caressed by gentle breezes with tasting notes of dark berries, figs, plum and spices. Part of our new grab and go program and is meant to be opened at any time.
Oak Farms cabernet
$82.80
Oak Farm Vineyards, Tievoli Red Blend, Lodi - 2019. A bold blend of Zinfandel, Petite Sirah, and Barbara come together to create a dark stone fruit of aromatics and flavor with a smooth finish
Foggy Bottom Pinot Noir Btl
$82.80
Foggy Bottom Pinot Noir, Marin 2018. Notes of dark skinned berries and forest floorshow in restraint, with hints of fine spice and cranberry
Hendry Estate Oak Barrel Fermented Chardonnay, Napa Valley 2016. Soft, floral aromas, creamy and tropical, finishing with pronounced tangy green apple acidity.
Podere 29, Primitivo, Puglia. Italy 2017. The nose has an intense fruity essence of rich red fruit. In the mouth warm harmonie soft body ready to drink. Pairs best with fine pasta dishes, rich red meat, cheese and cold cuts.
Turnbull Cabernet BTL
$86.40
Turnbull Cabernet Sauvignon, Napa Valley Estate 2018. Aromatics of dusted summer blackberries and cream de cassis. Dark cherry tones highlight a richly texture. The tannins are silky, rich, and smooth.
"Super Tuscan" Bere Toscana, Italy 2018. Bursts with flavor of bright cherry and plum, with a smooth spicy finish. The perfect complement to a wide range of pasta, pizza, and braised meat dishes.
Sancerre Sauvignon Blanc Btl
$73.20
Pali Wine Co. , "Wild Series" Orange Wine,Central Coast 2022.Perfumed nose of candy peach, crushed dried flowers,and mandarin. Palate has fresh plum, sea salt, lychee,apricot, and some tannin texture with a dry finish
Cirelli, Pecorino, Italy, 2021. Exhibiting lively citrus notes with zest of Meyer lemon. Focused fruit flavors balances this wine with a medium body and crisp texture.
Prosecco DOC Millesimato Extra Dry. Brillant froth and fine lingering perlage. Floral hints of acacia and fresh fruit with soft creamy flavour that becomes lean and crisp on the palate. Wonderful served with fish/chicken entrees and risottos as well as cold cuts, cheeses, and desserts.
Stra Italian, Becciamatta Rose Brut. To the nose the wine unchains intense flowery and red fruit aromas. The taste is pleasantly fresh and savory. Best paired with Italian cuisine.
Touranie Rose, France 2020. A nice blend of Grolleau, Pinot Noir, nand Gamay. Sits in the skins longer and has a deep color. Fermented and aged in stainless steal. Delicate notes of gooseberry and violets with a crisp acidity finish.
One Stone Rose Btl
$63.60
One Stone, Rose of Pinot Noir, Paso Robles 2021. Brightly fragrant with taste of crisp apple and citrus on the palate. Pairs wonderfully with chicken, vegetables, pasta and rice dishes
Iovine, Falanghina, Campania Italy, 2018. Four generation family owned vineyard grows the Falanghina grape in volcanic soil. Lite and crisp with notes of citrus fruit and banana. Pairs well with fish, pasta and rice dishes
Peju Sauv Blanc BTL
$68.40
Peju, Sauvignon Blanc, Napa Valley 2019. Aromas of citrus and tropical fruit. Hints of dried pear and lime emerge while guava and passionfruit weave together on the palate.
Foggy Bottom Chard BTL
$64.80
Francone, Dellerose Chardonnay, Italy, 2021. While this delicious wine does provide just a hint of buttery popcorn notes, it also has a very light hint of wooden flavor integrated along with pear, lemon zest, pineapple and mango.
Montenidoli Vernaccia BTL
$68.40
Montenidoli, Vernaccia di San Gimignano, Italy 2020 DOC - Barnyard style wine with herbal aromas and almond. At first floral to the taste with a melon, pear finish. Pairs well with appetizers, pastas and white pies.
Montepulciano d'Abruzzo BTL
$68.40
Cirelli, Montepulciano d'Abruzzo, Italy DOC 2020. Lite/medium body, notes of plum and cherry, taste of rich tannis and pairs well res sauce pizzas and pastas.
Francone Langhr DOC Rosso Settecento, , Neive, Italy - 2016. A blend of Freisa, Nebbiolo, and Barbara grapes. Intense and complex aroma featuring a perfect blend of fruity notes, cherry and red berries, with vanilla, spices and tobacco. Rich and full in the mouthwith balanced acidity and smooth tannins.
Sangiovese Superiore BTL
$78.00
Villa Le Corti, Chianti Classico DOCG, Italy 2018. Made with organic grapes, 95% sangiovese, 5% colorino. lite flavors of plum and bark berries with a nice pepper finish. This is your perfect pizza and pasta wine.
Tenuta Montemango, Barbera d'Asti/Syrah, Monferrato, Piemonte, Italy 2018. Velvety, with strong evident red fruit(cherries in particular), clean and soft. Best paired with international cuisine
Pievi Bolgheri Rosso BTL
$73.20
Bocale, Montefalco, Rosso, Italy - 2019. Grapes grown in sea bed soil, this Merlot offers smooth velvety flavors of plum, black cherry and black berry with notes of mocha and cinnamon.
Sancerre Pinot Noir BTL
$64.80
Metier, Cabernet Sauvignon, Washington, 2021. Aroma of dried Mission figs and hints of thyme. Berry compote, red cherry, vanilla, light brown sugar and hints of cocoa. Many layers and soft supple tannins for an elegant finish.
Dolcetto D'Alba BTL
$86.40
G.D. Vajar, Dolecetto D'Alba, Borolo, Italy 2020.
Julia's Dazzle Btl
$48.00
Kitsune, Inconnu, Cab Sauv/Franc/Merlot, Napa 2019. Rich blend wine with mineral and dark pitted fruit notes. Taste is fruit forward cherry and spice. Pairs well with steak, lamb, and meat sauces.
