Fresh Spring Rolls (Three)
$12.95
Thin rice paper wrapped iceberg lettuce, cucumber, carrot, cilantro, mint leaves, glass noodle, and tofu. Served with chef's special peanut sauce.
Spring Rolls (Four)
$10.95
Deep fried rolls stuffed with vegetables and glass noodles. Served with sweet and sour sauce.
Cream Cheese Puff (Six)
$12.95
Cream cheese, avocado wrapped in a wonton wrapper, served with sweet, and sour sauce.
Chicken Satay (Four)
$13.95
Grilled marinated chicken on a skewer served with peanut sauce and cucumber salad.
Crab Rangoon (Six)
$12.95
Cream cheese, imitation crab meat, red bell pepper, green onion wrapped in wonton wrapper, and served with sweet and sour sauce.
Pan fried chicken dumplings served with sweet and spicy soy sauce.
Crispy chicken wings perfectly glazed with special garlic sauce and topped with fried basil.
Coconut Shrimp (Six)
$12.95
Battered shrimp coated with shaved coconut and served with sweet and sour sauce.
Samosa/ Curry Puff (Six)
$11.95
Crispy pasta shells stuffed with seasoned potatoes, peas, and carrots, served with cucumber salad.
Deep fried marinated pork strips served with spicy sauce.
Fish Cakes served with sweet chili sauce topped with fresh cucumber and crushed peanuts
Spicy Garlic Edamame
$10.95
Soybeans sauteed in garlic, butter, and special brown sauce.
Marinated shrimp and avocado wrapped with a rice paper shell deep fried to golden brown.
Crispy fried tofu served with sweet & sour sauce topped with crushed peanuts
Deep fried marinated beef strips served with spicy house sauce.
Deep-fried squid served with house special sauce
THAI FIX SAMPLER (no substitution)
$21.95
Spring Rolls (2), Gyoza (2), Coconut Shrimp (2), Crab Rangoon (2),
Cream Cheese Puff (2), Samosa (2)