Hiroshi Tonkotsu Ramen
$18.00
Our signature “ tonkotsu ” ( pork bone broth ) with braised berkshire pork belly slices, marinated soft - boiled egg, lotus root, black mushroom, bamboo shoot, green onion, and pickled red ginger served “ hakata style ” with thin straight noodles to compliment the rich broth ( tonkotsu with curly thick noodle is also available).
Our creamy sesame based tonkotsu broth topped with spicy ground pork, marinated soft - boiled egg, lotus root, bamboo shoot, black mushroom, bokchoy, bean sprouts, and onion leek.
A combination of chicken and pork broth mixed with variety of miso ( fermented bean paste ) topped with pork belly slices, marinated soft - boiled egg, lotus root, bamboo shoot, corn, cabbage, bean sprouts, chives, and green onions.
Soy sauce based chicken broth with a hint of japanese yuzu citrus topped with braised pork belly, marinated soft boiled egg, lotus root, fish cake, bamboo shoot, green onion, and dried seaweed.
Sea salt based chicken broth topped with braised berkshire pork belly slices, marinated soft - boiled egg, lotus root, fish cake, bamboo shoot, green onion, and dried seaweed.
Hiroshi Tonkotsu (Curly Thick Noodles)
$18.00
Soy sauce based chicken broth topped with braised pork belly, marinated soft - boiled egg, lotus root, fish cake, bamboo shoot, green onion, and dried seaweed.
Cold noodle topped with braised pork or chicken chashu strips, cucumber, tamagoyaki ( omelet ) strips, kikurage mushroom, bamboo shoot, bean sprouts, radish sprouts, cherry tomato, lotus root, pickled red ginger, and japanese mustard in a refreshing soy - vinaigrette dressing * only available during summer.
Miso Chicken Ramen
$19.00
Chicken broth mixed with variety of miso ( fermented bean paste ) topped with braised chicken chashu, marinated soft boiled egg, lotus root, bamboo shoot, corn, cabbage, bean sprouts, chives, and green onions.
Shio Chicken Ramen
$17.00
Sea salt based chicken broth topped with braised chicken slices, marinated soft - boiled egg, lotus root, fish cake, bamboo shoot, green onion, and dried seaweed.
Tonkotsu Shouyu Ramen
$18.00
Soy sauce based tonkotsu with braised berkshire pork belly slices, marinated soft - boiled egg, lotus root, black mushroom, bamboo shoot, green onion, and pickled red ginger served with thin straight noodles ( tonkotsu shoyu with curly thick noodle is also available).
Shouyu Chicken Ramen
$17.00
Soy sauce based chicken broth topped with braised chicken slices, marinated soft - boiled egg, lotus root, fish cake, bamboo shoot, green onion, and dried seaweed.
Yuzu Shouyu Chicken Ramen
$18.00
Soy sauce based chicken broth with a hint of Japanese yuzu citrus topped with braised chicken slices, marinated soft boiled egg, lotus root, fish cake, bamboo shoot, green onion, and dried seaweed.