Paneer Tikka Masala with Rice
$15.99
Homemade cheese cooked in creamy gravy of onions, tomatoes, and garam masala, pleasantly mild.
Aloo Kauli with Rice
$14.99
Cauliflower and potatoes cooked with green peas, onion, tomatoes, herbs, and Himalayan spices. Vegan.
Paneer Chili with Rice
$15.99
Homemade cheese is stir-fried with green chili, bell peppers, onions, and spices, topped with soy sauce.
Saag Paneer with Rice
$14.99
Fresh spinach and homemade cheese cooked with spices, tomatoes, and onion gravy.
Veggie Tikka Masala with Rice
$15.99
Mixed vegetables cooked in creamy gravy of onions, tomatoes, and garam masala, pleasantly mild.
Saag Aloo with Rice
$14.99
Fresh spinach and potatoes cooked with onion, tomatoes, herbs, and Himalayan spices. Vegan.
Aloo Matar with Rice
$14.99
Potatoes and green peas cooked in onion gravy with Himalayan spice. Vegan.
Dal Makhan with Rice
$14.99
Lentils are simmered overnight, cooked with onions, ginger, cream garnish cilantro tomatoes.
Mis Mas Vegetable with Rice
$14.99
Mixed vegetables tossed with onions, tomatoes, curry leaf, cumin seeds, and a dash of Himalayan spices. Vegan.
Saag Masala with Rice
$14.99
Fresh spinach cooked with cream, spices, tomatoes, and onion gravy.
Saag Chana with Rice
$14.99
Fresh spinach and Garbanzo beans cooked with spices, tomatoes, and onion gravy.
Eggplant and Potato Masala with Rice
$14.99
Wedges of eggplant and potato tossed with onions, tomatoes, mustard, cumin, and a dash of spices. Vegan.
Baigan Bharta with Rice
$14.99
Eggplant baked in clay oven and cooked in onions, tomatoes, cream, and Himalayan spices.
Mattar Paneer with Rice
$14.99
Cubed homemade cheese and green peas cooked in spiced onion gravy.
Okra Masala with Rice
$14.99
Okra tossed with onions, tomatoes, and cumin seed and cooked in Himalayan spiced onion gravy. Vegan.
Navratan Korma with Rice
$15.99
Vegetables cooked with nuts in mild creamy korma sauce.
Mushroom Matar with Rice
$14.99
Mushroom and green peas in Himalayan spice with onion gravy. Vegan.
Chana Pindi with Rice
$14.99
Garbanzo beans cooked with mango powder and Himalayan spices. Vegan.