Romaine, red cabbage, avocado, cucumber, tomato, chipotle pumpkin seeds, grilled corn, jicama, radish, cilantro, and cotija, served with honey-lime vinaigrette. All dressings are house-made: mango balsamic, avocado vinaigrette, cilantro vinaigrette, and ranch.
Mixed greens, with sautéed onions and bell peppers, served with cilantro, guacamole, sour cream, and cilantro-lime dressing. All dressings are house-made: mango balsamic, avocado vinaigrette, cilantro vinaigrette, and ranch.
Romaine, tortilla strips, and cotija served with Caesar vinaigrette. All dressings are house-made: mango balsamic, avocado vinaigrette, cilantro vinaigrette, and ranch.
Romaine, black beans, guacamole, sour cream, Pico de Gallo, corn salsa, jack cheese, and salsa taqueria, served inside a crispy tortilla bowl with cilantro-lime dressing. All dressings are house-made: mango balsamic, avocado vinaigrette, cilantro vinaigrette, and ranch.
Grilled chicken, mixed greens, Pico de Gallo, corn salsa, and tortilla strips, served with dill ranch and your mini quesadillas. All dressings are house-made: mango balsamic, avocado vinaigrette, cilantro vinaigrette, and ranch.