Coffee syrup (craftsman cliff roasters) and eggnog (fish family farm).
Crisp
$10.00
Miso Asian pear and apple ginger (bob Florence and belltown hill).
Entrees
Chicken
$26.00
Roasted chicken breast (cobb hollow farm), smashed la Ratte potatoes (water-cure farm), dutch farmstead (Cato corner), Brussel sprouts (provider farm), and roasted garlic pan sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Fish Stew
$26.00
East coast halibut and shrimp (Seawell seafood), tomato fennel sauce, white wine, and seared polenta. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pasta
$26.00
House ricotta gnocchi, pork (broad brook acres), grass-fed beef (Evan's farm), whipped ricotta, and finback (mystic cheese Co). Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
House Burgers
Saltimbocca Burger
$17.00
7 Ounce burger, prosciutto, garlic sage butter stracciatella (Liuzzi cheese) basil aioli, and lettuce. All burgers are grass-fed beef (Evan’s farm) and come with house cut shoestring fries. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Foxx Double Smash
$3.50
Grilled onions (provider farm), bacon, cheddar, and jalapeno (full heart farm) freddy foxx spicy voodoo bbcue sauce. All burgers are grass-fed beef (Evan’s farm) and come with house cut shoestring fries. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Classic Vintage Burger
$13.50
7 Ounce burger, lettuce, onion pickle, and vintage sauce. All burgers are grass-fed beef (Evan’s farm) and come with house cut shoestring fries. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lite Fare
Brussels
$10.00
Brussel sprouts (provider farm), Tim's super spicy jam, and apples ( Belltown hill).
Beets and Cheese
$12.00
Golden beet tartare, whipped ricotta, beet syrup, sweet cherries, (Belltown hill), and johnnycake crumble.
Bolognese
$14.00
Beef and pork bolognese (Evan's Farin and broad brook acres) Liuzzi stracciatella, basil puree, and country rye (swift). Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Pork Tacos
$6.00
Ginger soy pork, fermented kraut, Junet (goat cheese), and sunflower shoots. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chicken Tacos
$6.00
Chicken-Freddy Foxx barbecue sauce cheddar and winter veggie slaw. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Thigh
$16.00
Miso marinated chicken thigh (cobb hollow) brussel sprout leaves, soy (bob Florence), and pickled kohlrabi. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
