Beef Lasagna, Chicken Parmigiana, Baked Manicotti & Fettuccine Alfredo. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Fettuccine Alfredo
$18.95
In Alfredo Sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Cajun Chicken Alfredo
$24.95
Broiled chicken in a Cajun cream sauce tossed with broccoli. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Spaghetti Meatballs
$16.95
***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Chicken Parmigiana
$22.95
Breaded chicken topped with mozzarella and tomato sauce with spaghetti. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Shrimp, scallops, salmon, mussels, and clams sauteed with onions, spinach, mushrooms, with a pink brandy sauce served over angel hair pasta. ***Entree orders come with our homemade garlic rolls.
Blackened shrimp and chicken over penne pasta tossed in Cajun Alfredo sauce with sausage and sun-dried tomatoes. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Spaghetti Meat Sauce
$15.95
***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Ricotta and mozzarella cheese with a touch of tomato sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Chicken Pasta Bella
$24.95
Boneless breast of chicken sauteed with fresh basil, sun-dried tomatoes, artichokes, mushrooms, and roasted garlic in a light white wine and lemon butter sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Cheese Tortellini Alfredo with Chicken
$24.45
In Alfredo Sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Shrimp Fettuccini Alfredo
$28.95
Tossed with broccoli in a light, creamy Alfredo sauce. In Alfredo Sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Boneless breasts of chicken dipped in seasoned egg batter, sauteed in lemon butter and white wine sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Cheese Tortellini w/ White Sauce
$18.95
Served with alfredo sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Eggplant Parmigiana
$19.95
With spaghetti and tomato sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Tuscan Grilled Salmon
$30.95
Salmon fillet grilled to perfection with Tuscan-style herbs and spices in a mushroom butter white wine sauce. Served over fresh spinach and rosemary potatoes. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Sauteed shrimp lightly seasoned with garlic and seared in butter and white wine sauce over pasta. In Alfredo Sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Grilled Salmon Angelica
$31.95
Served over steamed asparagus and grilled zucchini, topped with a lemon-butter, garlic, and cream sauce with choice of potato. Potato Choices: Baked, mashed, rosemary, or french fries. Please include a choice of potato in order notes.
***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Fried Jumbo Shrimp
$25.95
Twelve jumbo shrimp served with your choice of potato.
Potato Choices: Baked, mashed, rosemary, or french fries. Please include choice of potato in order notes.
***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Sautéed chicken breast topped with fresh spinach, sliced tomatoes, and melted mozzarella cheese.
Served with penne pasta in a light pink vodka sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Vegetarian Lasagna
$18.95
Specialty crafted vegetable lasagna is made with spinach, eggplant, zucchini, and portobello mushrooms.
Your choice of alfredo or marinara sauce. Please include your choice in the notes of your order.
***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Boneless breast of chicken sautéed in a mushroom marsala brown sauce. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Shrimp, scallops, and salmon tossed with fettuccine, zucchini, mushrooms, broccoli, cauliflower, and green peppers. Choice of red or white sauce. Please include the choice of sauce in order notes. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Sautéed chicken tenders with mushrooms, roasted red peppers and fresh spinach in a romano alfredo sauce over pasta. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Italian Farmer's Steak (16 oz)
$24.95
Ground chuck of beef smothered with grilled onions, mushrooms, and bacon, topped with melted mozzarella cheese and served with choice of potato. Potato Choices: Baked, mashed, rosemary, or french fries. Please include choice of potato, and temperature of steak in order notes. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Eggplant Napolitano
$20.95
Fried eggplant stacked over grilled tomatoes, portobello mushrooms, roasted red peppers, fresh basil, and goat cheese. Topped with creamy rosatella sauce over angel hair pasta. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Shrimp, scallops, salmon, and mussels sauteed with peppers, onions, and mushrooms in a zesty marinara sauce served over angel hair pasta. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Health Nut Chicken
$24.95
Sauteed chicken tenders with fresh spinach, mushrooms, and artichokes in a light, creamy scampi sauce with pasta. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
Pork Chops Marsala
$26.95
Two center-cut pork chops topped with a mushroom marsala wine sauce over angel hair pasta. ***Entree Dinner Plates are served with our garlic rolls, no substitutions or modifications can be made unless the dish allows you to add a modifier.
