Fried Pork (Griot)
$15.00
Fried pork griot is a mouth-watering pork dish slowly simmered in a tangy marinade of chile peppers, onions, and citrus juice until tender and then fried in a skillet to a crispy golden brown.
Fried Beef (Tasso Bef)
$20.00
A fried beef flavorful beef dish marinated in a blend of herbs, spices, and citrus juices and then slow-cooked until it becomes tender and juicy: a staple of Haitian cuisine.
Fried Chicken (Poul Fri)
$12.00
A super flavorsome fried chicken that is deep - fried chicken is marinated in a mixture of spices and seasonings including garlic, cloves, paprika, hot pepper, and thyme and for at least 30 minutes to 24 hours.
Stewed Chicken Drumsticks (3 pcs) (Sos)
$12.00
A super flavorsome fried chicken that is deep - fried chicken is marinated in a mixture of spices and seasonings including garlic, cloves, paprika, hot pepper, and thyme and for at least 30 minutes to 24 hours 3 drumsticks.
Marinated in a blend of aromatic spices and seasonings, including curry powder, onion powder, garlic powder, red pepper flakes, and thyme and.
Fried Turkey (Tasso Kodenn)
$15.00
Fried Turkey is prepared by frying or stew marinated in a mixture of sour orange juice garlic and other seasonings.
Stewed Turkey (Nan Sos)
$15.00
Stewed Turkey is prepared by frying or stew marinated in a mixture of sour orange juice garlic and other seasonings.
Tender goat meat marinated in Caribbean herbs and spices is a favorite and very popular in the islands.
Flavorful dish seasoned with onions, garlic, and a variety of spices usually served with rice beans plantains.
Coated in flour and fried crispy golden brown and seasoned with Caribbean herbs and spices.
A delightful balance of heat and zest creole sauce, rich with tomatoes, bell peppers, onions, and aromatic spices envelops the succulent conch.
A delightful balance of heat and zest creole sauce, rich with tomatoes, bell peppers, onions, and aromatic spices envelops the succulent creole.
A delightful balance of heat and zest creole sauce, rich with tomatoes, bell peppers, onions, and aromatic spices envelops the succulent fried.
A delightful balance of heat and zest creole sauce, rich with tomatoes, bell peppers, onions, and aromatic spices envelops the succulent salad.
A perfect blend of sweet and spicy flavors that will tantalize your taste buds no side or base included.
A perfect blend of sweet and spicy flavors that will tantalize your taste buds no side or base included.
