Menu of Louisiana Bistreaux Seafood Kitchen (East Point) at
East Point, GA
Appetizers -
Gator Bites
$16.99
Gator bites, lightly seasoned and fried.
Fried Okra
$12.99
Whole split okra battered and fried, served with chili basil aioli.
Lump Crab Cakes - One Cake
$14.95
Crab cake hand-made, served with mustard cream.
Cajun Popcorn
$14.99
Louisiana Crawfish tails, seasoned and fried, served with creole mustard sauce.
Boudin Balls
$10.95
Cajun BBQ Shrimp
$13.49
EZ peel shrimp sauteed in our spicy Cajun BBQ sauce. Served with French bread.
Desserts -
Carrot Cake Cheesecake
$12.99
Red Velvet Cheesecake
$13.99
White Chocolate Oreo Cheesecake
$13.99
Gran Marnier Chocolate Cake
$11.99
Bourbon Street CheeseCake
$12.99
Pecan Pie
$10.99
Bourbon Bread Pudding
$9.99
Beignets
$7.99
Fried Seafood -
Fried Catfish
$18.99
Lightly dusted in corn flour and fried.
Fried Shrimp
$17.99
Gulf shrimp lightly battered and fried.
Fried Redfish & Grits - L
$27.99
Blackened Redfish, deep-fried, served with our Cajun BBQ sauce and Jalapeno Gouda Grits.
Fried Catfish & Shrimp - L
$28.99
Our Catfish and Shrimp Combo.
From the Grill -
Jumbo Grilled Shrimp
$23.99
Gulf shrimp, grilled and served with dill beurre blanc, served with corn maque choux and dirty rice.
Crawtator Grouper (TM) - L
$34.99
Grouper crusted with Zapp's crawtator chips in a cajun crawfish cream sauce, served with sauteed spinach and our jalapeno gouda grits.
Bistreaux Salmon - L
$31.99
Grilled Salmon filet topped with Crawfish Hollandaise sauce, served with white rice and green beans.
Grouper Orleans
$39.99
Grilled with spices and topped with Orleans lemon butter sauce with crawfish and lump crabmeat, served with corn maque choux and dirty rice.
Redfish Ponchartrain
$31.99
Grilled with spices and topped with Ponchartrain sauce with shrimp and lump crabmeat, served with corn maque choux and dirty rice.
Redfish Louisianne
$27.99
Sauteed redfish topped with shrimp and etouffee sauce, served with corn maque choux and dirty rice.
Plain Redfish Blackened
$27.99
Grilled, blackened Redfish filet topped with Dill Beurre Blanc, served with corn maque choux and dirty rice.
House Specialties -
Red Beans & Rice
$18.99
Camellia red beans with grilled Andouille sausage.
Cajun Jambalaya
$21.99
Chicken, Andouille and shrimp with Bayou seasonings and white rice.
Crawfish Etouffee
$24.99
Crawfish tails sauteed in our etouffee sauce with white rice.
Crawfish Combo
$33.99
Crawfish etouffee and spicy fried crawfish tails.
Shrimp, Andouille Sausage & Grits
$21.99
Seasoned sauteed shrimp, Andouille and our house special grits in a spicy sauce.
Shrimp Etouffee
$19.99
Shrimp sauteed in our etouffee sauce with white rice.
Crawfish Ravioli - L
$27.99
Crawfish tails chopped and stuffed in ravioli with mozzarella then topped with sautéed shrimp and tomatoes in our Cajun cream sauce over sautéed spinach.
Cajun BBQ Shrimp Entree
$21.99
EZ peel shrimp sauteed in our spicy Cajun BBQ sauce. Served with French baguette and steamed rice on the side.
Eggplant Ponchartrain
$18.99
Eggplant deep-fried, layered and topped with assorted vegetables sauteed with Ponchartrain sauce and white rice.
Land Selections -
Bourbon Maple Chicken
$19.99
Marinated chicken breast, grilled and topped with our bourbon maple glaze, served with jalapeno gouda grits and green beans.
Sriracha Chicken
$19.99
Fried chicken fingers with spicy sriracha basil chili sauce, served with brabant potatoes.
Angus Ribeye Orleans
$47.99
Grilled ribeye topped with crawfish and lump crabmeat in our seasoned butter, served with mashed potatoes and green beans.
Angus Blackened Ribeye
$39.99
Topped with seasoned butter, served mashed potatoes and green beans.
Pork Chop
$24.99
Bone-in pork chop with garlic butter, served with mashed potatoes and green beans.
Trio Filet
$43.99
Three 4 oz tenderloin filets seasoned, grilled and topped with our demi-glace, served with mashed potatoes and green beans.
Pork Chop - 2
$33.99
Two bone-in pork chops with garlic butter, served with mashed potatoes and green beans.
Twin Filet
$33.99
Two 4 oz tenderloin filets seasoned, grilled and topped with our demi-glace, served with mashed potatoes and green beans.
Grilled Lamb Chops
$34.99
Frenched Lamb Chops marinated and grilled, served with mashed potatoes and green beans.
Lunch Specialties -
Shrimp Po Boy
$15.95
Classic Po Boy with fried shrimp on a French baguette.
Fried Catfish Po Boy
$16.99
Fried filet of Catfish on a French baguette.
Angus Cheeseburger
$15.99
Our Angus burger topped with cheddar cheese.
Crawfish Po Boy
$19.99
Cajun Jalapeno Burger
$15.99
Angus burger with jalapenos and pepper jack cheese.
