Taco Del Norte

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4.6

(360 reviews)

Mexican

Latin American

New Mexican

Address

7 Village Sq Shopping

Bradley, IL 60915

Phone

+18152583601

Opening Hours

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday

10:0 - 21:0

Menu of Taco Del Norte at Bradley, IL

À la Carta

Super Burrito

$9.50

Tacos

$3.50

Torta

$8.50

Tamal

$3.95

Gordita

$5.50

Burrito

$6.50

Sopes

$5.50

Tostada

$5.50

Appetizers (Botanas)

Chori Fries

$8.50

French fries topped with chorizo and our Azteca cheese sauce.

Guacamole Dip

$8.50

Tostada de Camarón o Pulpo

$7.50

Chopped shrimp or octopus, pico de gallo, and avocado slices, mixed with special tomato sauce, serve on a flat crispy tortilla.

Cheese Dip

$6.00

Nachos Norteños

$13.00

Delicious. Tortilla chips, refried beans, spicy pork, sour cream, guacamole, jalapeño peppers, and melted Cheese. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Botana Suprema

$14.50

1 chicken tamale, 1 pork tamale, 1 quesadilla with 2 flautas (1 chicken - 1 beef). Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Chori Cheese

$7.00

Cheese dip with Mexican chorizo. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Quesadilla de Lujo

$11.50

Flour tortilla filled with chicken fajita, or steak fajita and cheese, with guacamole and sour cream. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Quesadilla Norteña

$12.00

A great Starter. A flour filled with spicy pork and Asadero cheese. With sour cream and guacamole. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Queso Fundido con Chorizo

$9.50

Melted cheese with Mexican sausage and a side of refried beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Tostada de Ceviche de Pescado

$7.50

Chopped fish mixed with pico de gallo. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Quesadilla Sincronizada

$11.50

A flour tortilla with cheese and ham topped with a second tortilla, grilled and cut finger size served with ranchero sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Beverages (Bebidas)

Horchata

$3.50

Jarritos

$3.50

Mexican Coca-Cola

$3.95

Soft Drinks

$3.50

Lemonade

$3.50

Coffee

$3.50

Milk

$3.50

Breakfast (Desayunos)

Chilaquiles Rojos

$12.95

Scrambled eggs with Mexican sausage, and tortilla chips in red sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Huevos a la Mexicana

$12.95

Scrambled eggs with tomato, onion, and peppers. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Huevos con Chorizo

$11.50

Scrambled eggs with Mexican sausage. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Desayuno Durango

$14.50

2 eggs sunny side up and a grilled skirt steak in exotic chile de Arbol. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Omeleta a la Mexicana

$12.95

An omelet with Mexican sausage, pico de gallo, jalapeño peppers, and scrambled eggs. Topped with melted cheese. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Huevos Rancheros

$12.95

2 eggs sunny side up covered with ranchero sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Combinación de Jamón y 2 huevos estrellados

$12.95

Combination ham and 2 eggs sunny up. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Combos of the House (Combinaciones de la Casa)

Tamplqueña

$21.00

Grilled skirt steak with 2 chicken enchiladas. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Combo of the House

$14.00

2 chicken enchiladas and 2 beef flautas. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Carne asada con Langostinos

$23.00

Grilled skirt steak with our freshwater shrimp cooked with our special sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Combinación Mexicana

$21.00

Grilled skirt steak and 1 stuffed pepper with cheese served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Combo Vallarta

$22.00

Grilled skirt steak with shrimp wrapped in bacon served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Combo Mar y Tierra

$21.00

Grilled tender skirt and 4 breaded shrimps. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Meats-Carnes

Paella

$18.50

Steak, chicken, shrimp, and Mexican sausage with grilled vegetables over a bed of rice topped with cheese dip. Really Delicious. A Flavor Extravaganza.

Carne Asada

$19.50

Grilled Skirt Steak. Really Delicious. A Flavor Extravaganza.

Fajitas

$17.50

Grilled slices of onion, tomatoes, green peppers, and your choice of marinated steak or chicken. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Guisado De Puerco Con Nopales

$17.50

Mexican-style pork stew with guajillo pepper sauce and tender cactus. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Patron Chori-Pollo

$17.50

Grilled chicken breast topped with Mexican sausage, and cheese dip. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Carne Asada Zamora

$21.00

A tender Skirt steak topped with frijoles de la holla and exotic chile de Arbol sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Fajita Taco Salad

$13.50

Your choice of chicken or steak with lettuce, tomatoes, onion, cilantro, rice, beans, sour cream, and guacamole. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Pollo Zamora

$17.50

Grilled chicken breast topped with frijoles de la holla and exotic chile de Arbol sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Bistec con Rajas

$18.50

Choppe skirt steak with slices of poblano pepper, tomatoes, and onion and topped with melted cheese. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Lengua de Res en Salsa a la Diabla

$19.50

Beef Tongue in spicy sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Carne Asada Norteña

$21.00

A skirt steak topped with grilled mushrooms, green pepper, and onion covered with melted cheese. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Pollo Azteca

$17.50

Tender chicken strips, with strips of onions, poblano peppers, tomatoes, bacon and topped cheese dip. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Bistec a la Mexicana

$18.50

Sliced skirt steak simmered in our ranchero sauce, served with rice and beans. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Parrillada de lujo

$49.50

A flavor extravaganza. Same as Parrillada De Carnes with shrimp in garlic sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Norteño Skillet

$22.95

Grilled chicken breast, skirt steak, chorizo, and stuffed shrimp. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Milanesa De Res Azteca

$17.50

Breaded steak topped with our special Aztec cheese sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Pollo con Queso y Rajas

$17.50

Tender chicken strips Sauteed with strips of onion, poblano peppers, bacon, and cheese. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Pechuga Suprema

$17.50

Grilled chicken breast with ham topped with melted cheese set over our ranchero sauce. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Pechuga India

$17.50

Breaded chicken breast topped with chile de Arbol sauce and fresh cheese(Hot). Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Carne asada Maya

$21.00

Grilled skirt steak topped with tender cactus and fresh cheese. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Parrillada De Carnes

$46.50

Includes-Chicken, chorizo, beef short ribs, pork chops, and skirt steak. Accompanied by grilled scallions and strips of cheese side of beans. Really Delicious. A Flavor Extravaganza. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Seafood (Mariscos)

Camarones y Pulpo la Diabla

$21.00

Hot. Sauteed shrimp and octopus in red hot sauce served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Cocktail de Camarón o Pulpo

$15.00

Shrimp or Octopus cocktail made with tomato juice, pico de gallo, and slices of avocado. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Caldo de Mariscos

$22.00

A Seafood Extravaganza. Specialty seafood soup made with crab meat, catfish, clams, mussels, tilapia, shrimp, and vegetables. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Caldo de Camarón

$19.00

Shrimp soup made with shrimp and vegetables. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Mojarra Frita

$18.00

Whole deep-fried tilapia. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Ensalada de Marisco con Aguacate

$17.00

Seafood avocado salad. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Langostinos

$23.50

Mmm Spicy. Extra large shrimp pan cooked with butter garlic special sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Fajitas de Camarón

$21.00

Shrimp fajitas served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Mojarray Camarones a la Diabla

$21.00

Hot and Delicious. Fried whole tilapia and shrimp topped with chile de Arbol sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Camarones a la Mexicana

$21.00

Sauteed shrimp with pico de gallo and chopped jalapeños with our special sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Camarones empanizados

$21.00

8 breaded shrimps, deep fried, served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Filete de Pescado a la Plancha

$17.00

Grilled catfish topped with cilantro butter sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Camarones Rancheros

$21.00

Sauteed shrimp in ranchero sauce, served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Camarones al Mojo de Ajo

$21.00

Sauteed shrimp with butter and garlic, served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Caldo de Pescado

$18.00

Fish soup made with catfish and vegetables. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Side Orders

Guacamole

$8.00

Arroz-Rice

$3.50

Chips & Salsa (8 oz)

$5.50

Frijoles-Beans

$3.50

Papas Fritas-French Fries

$4.50

Chips & Salsa (16 oz)

$8.00

Crema-Sour Cream

$1.50

Traditional Dishes (Antojitos Mexicanos)

Taco Dinner

$13.00

3 tacos, your choice of chicken, steak, pork, or ground beef. With rice and beans.

Flautas

$13.00

4 chicken or beef, crispy rolled tacos with sour cream, and guacamole. Served with rice and beans.

Chimichangas Aztecas

$14.00

Flour tortilla filled with chopped lettuce, cheese, and chicken then deep fried and topped with cheese dip. (1 chicken, 1 beef).

Enchiladas Suizas

$13.00

4 chicken or cheese enchiladas covered with mild red sauce. Served with rice and beans.

Burrito Suizo

$13.50

Covered with sauce and melted cheese on the top. Served with rice and beans.

Super Burrito Dinner

$13.95

Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Burrito Dinner

$12.95

Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Torta Dinner

$13.50

Mexican bread sandwich, ground beef, chicken, ham, spicy pork, tongue, Mexican sausage, or breaded steak. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Beef Chimichangas

$13.50

2 flour tortillas filled with chopped lettuce, cheese, and beef. then deep fried, topped with sour cream and guacamole. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Burrito Azteca Dinner

$13.50

Topped with our Azteca cheese sauce. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Fish Taco Dinner

$14.00

3 grilled tilapia tacos. Served with lettuce, cheese & pico de gallo. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Enchiladas Poblanas

$13.00

4 enchiladas with a choice of chicken or cheese. Covered with mild mole sauce. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Tostada Dinner

$14.00

Ground beef, chicken, steak, spicy pork, tongue, or Mexican sausage. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Burrito Ranchero Dinner

$13.50

Top with ranchero sauce and melted cheese. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Chicken Chimichangas

$13.50

2 flour tortillas filled with chopped lettuce, cheese, and chicken. then deep fried, topped with sour cream and guacamole. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Enchiladas Rancheras

$13.00

4 chicken or cheese enchiladas covered with mild ranchero sauce, and topped with melted cheese. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Tamales Dinner

$14.00

3 pork tamales. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Enchiladas Verdes

$13.00

4 chicken or cheese enchiladas covered with mild green sauce. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Flautas Indias

$13.50

Hot. 4 chicken or beef, crispy rolled tacos topped with chile Arbol sauce and fresh cheese. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.

Chile Relleno Dinner

$15.00

2 stuffed pepper with cheese. Served with rice and beans. Consuming raw or undercooked eggs, beef, poultry, or seafood items may increase the risk of obtaining foodborne illness.