Arrachera steak in a thick portion, topped with jalapeno peppers, radish and grilled onions. Served with rice, beans and guacamole salad.
Carne a la Tampiquena
$26.95
Enchilada, avocado, salad. Served with rice, beans.
Char-broiled steak topped with nopales, greens onions and re-fried jalapeno peppers.
Bistec a la Mexicana
$17.95
Beef steak topped with grilled onions tomatoes and peppers. Served with rice, beans and salad.
Grilled steak, topped with onions, tomatoes and mushrooms. Served with rice, beans and diced potatoes.
Bistec con Rajas y Queso Fundido
$16.95
Grilled steak, topped with poblano pepper slices. Served with rice, beans and salad.
Dry salty steak. Served with cactus, rice, beans.
Platillo Nuevo Leon
$26.99
Skirt steak with shrimps, chorizo, and slices of grilled cheese. Comes with tortillas and pico de gallo mix avocado
Chuletas o Costillas de Puerco
$15.95
Baby back ribs cooked in green or red sauce served with rice, beans.
Chiles Rellenos con Queso o Picadillo
$11.95
Banados en salsa ranchera. Served with rice, beans and salad.
Mar y Tierra (Surf and Turf)
$24.95
Grilled shrimp on top of your choice of steak, chicken breast, pork chops or marinated beef. Served with rice, beans and salad.
Pastor,chorizo,salchicha,tocino,morron,cebolla y queso.
Combinacion Toluca's
$24.95
Grilled steak, mexican sausage, topped with melted cheese. Served with rice, beans and salad.
Platillo al Pastor
$16.95
Al pastor seasoned grilled pork directly from the traditional Trompo. Served with rice, beans, onion, cilantro.
Huilotas Fritas o Godorniz
$16.95
Cornish hen, cooked in red or green sauce. Served with rice, beans and salad.
Dry salty steak cooked in our special recipe. Served with rice, beans and guacamole.
Lomo en Chile de Arbol
$16.95
Spicy hot. Steak loin cooked in Chile de arbol. Served with rice, beans and salad.
Beef tongue, topped with red or green salsa or plain. Served with rice, beans and salad.
Chiles Relleno de Mariscos
$11.95
Poblano peppers stuffed with octopus, shrimp, crab and calamari.
Chorizo asada y pechuga a la plancha,con ensalada de nopales,arroz y frijoles de olla.
Breaded steak, served with rice, beans and salad.
Pork or chicken grilled and topped with onions. Served with rice, beans.