Bed of rice covered with cheese sauce and choice of meat. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled chicken breast served on a bed of vegetables covered with cheese sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled chicken breast with chorizo and topped with melted cheese, and cheese sauce. Served with beans, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled chicken on a bed of rice, covered with cheese sauce. Served with fries, lettuce, sour cream, and tomatoes. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Butterfly cut grilled chicken breast. Served with rice and salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pollo a La Parrilla
$21.24
Grilled chicken breast, cooked mushrooms, onions, and bell peppers. Topped with cheese sauce. Served with beans, salad, and tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled chicken breast with ranchero sauce and cheese. Served with salad, rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken breast and shrimp, pico de gallo, and mushrooms. Served with rice, salad, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled chicken breast topped with spinach and melted cheese. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled chicken breast with shrimp. Served on a bed of mushrooms, onions, bell peppers, and cheese sauce. Served with rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Grilled chicken cooked with bell peppers, onions, and mushrooms, and topped with cheese dip, accompanied by rice, beans, and tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.