Tostadas de Ceviche
$18.00
Two crispy flat tortillas with a light spread of chipotle mayo topped with our shrimp and tilapia marinated in lime juice, mixed with onions, jalapeñics, tomatoes cilantro, and avocado slices. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Camaron Zarandeado
$21.60
Shrimp marinated in our special chipotle mayo sauce. Served with white rice and an avocado salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sautéed in garlic butter sauce, served with white rice and an avocado salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tilapia Empanizado
$22.80
Lightly breaded tilapia served with white rice and an avocado salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Camarón Aguachiles
$24.00
A volcanic bowl filled with shrimp and onions marinated in lime juice, avocado slices, cucumbers, mango chunks, red onions, and our special spicy green or red sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
A margarita glass filled with our famous shrimp cocktail with avocado, onions, tomatoes, and cilantro served with saltine crackers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Rice, shrimp, and white cheese sauce served with tortas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salmon fillet marinated in lime juice served with white rice and an avocado salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.