10 oz USDA choice ribeye dredged in seasoned bread crumbs and grilled smothered in a savory sauce of brown mustard, shallots, mushrooms cognac, and cream.
Steak Fiorentina
$27.00
10 oz USDA choice ribeye is marinated in extra virgin olive oil, garlic, herbs, and spices, then grilled to your liking topped with sundried tomato butter.
Balsamic Glazed Salmon
$20.00
Wild-caught keta salmon filet seared in olive oil and glazed with balsamic vinegar, then drizzled with a pinot grigio sour cream.
Prime Rib Of Tuna
$26.00
Yellowfin tuna loin crusted with a blend of herbs and seasonings then seared to rare served with our horseradish sour cream and a special au j + 1.
Chicken Pepperonata
$19.00
Boneless chicken breast is browned in olive oil then quickly braised with sweet peppers, onions, garlic, and white wine then finished with butter.
Chicken Saltimbocca
$20.00
Boneless chicken breast is wrapped in thinly sliced prosciutto, browned then combined with fresh sage, lemon, shallots white wine, and butter.
Skillet Braised Pork And Olives
$23.00
Generous chunks of pork loin are browned then braised with kalamata olives, onions, garlic, and chianti and served with our parmesan risotto.
Trout Mustrada
$21.00
A whole, boneless Idaho rainbow trout are dredged in seasoned bread crumbs and browned in olive oil and butter, then drizzled with an apple mustard sauce.
Pan Fried Beef Liver
$17.00
(2) slices of tender beef liver pan-fried and topped with caramelized onions, peppers, and crispy pancetta.
Pastas
Penne And Pork Trio
$8.00
Crispy fried pork loin, ground Italian sausage, and slivered prosciutto are combined with penne, white wine, and a touch of cream.
Gnocchi Pomodoro
$8.00
Homemade potato pasta tossed with our homemade tomato basil sauce parmesan and butter.
Linguini With Fresh Vegetables And Pesto
$8.00
Diced tomatoes, olives, onions, mushrooms, and roasted garlic cloves are all tossed with linguini and basil pesto.
Penne with Chicken And Mushrooms
$8.00
Penne pasta blended with grilled chicken, sliced mushrooms, garlic, parmesan, white wine, and cream.
Polenta with Sausage And Mushrooms
$8.00
Penne With Chicken, Sundried Tomatoes And Olives
$8.00
Penne pasta is tossed with grilled chicken, strips of sundried tomatoes, kalamata olives, scallions, garlic, and white wine.
Pasta Renaissance
$8.00
Grilled chicken breast tossed with linguini scallions, sweet peppers, mushrooms, onions, oregano, garlic, and fresh tomato sauce + 1 review.
