Vegetarian Cheesesteak
$12.50
House-made seitan, grilled peppers, onions, and provolone, baked on 16 bricks Cubano hoagie. Served with choice of superfood kale slaw, chips and salsa, or a side salad.
Bowman and Landes free-range smoked turkey, ruby kraut, Swiss, and tangy sauce, baked on 16 bricks rye bread. Served with choice of superfood kale slaw, chips and salsa, or a side salad.
House-made free range Turkey Burger with a curried aioli, cabbage slaw, pickled red onions & arugula. Served on a 16 Bricks Cuban bun.
Slow braised brisket, roasted mushrooms, shallots, Swiss, horseradish cream, and baby spinach, baked on 16 bricks rye bread. Served with choice of superfood kale slaw, chips and salsa, or a side salad.
Your choice of roasted chicken or baked tofu with peanut sauce, scallions, cilantro, carrots, mung bean sprouts, cucumber, and spinach wrapped in a spinach tortilla request "in a bowl" for gluten free.
Baked tofu, avocado, shallots, tomatoes, roasted garlic, white cheddar, herbed vinaigrette, and mixed greens, in a spinach tortilla. Request "In a bowl" for gluten free. Served with choice of superfood kale slaw, chips and salsa, or a side salad.
Vegan mayo, baked tofu, carrots, mung bean sprouts, fresh herbs, cucumber, and jalapeño, with a buffalo sauce drizzle, on 16 bricks hoagie. Served with choice of superfood kale slaw, chips and salsa, or a side salad.
Rustic tomato sauce, spiced seitan, banana peppers, roasted red peppers, melted provolone, baked on a 16 bricks hoagie bun.
