Shrimp Lovers Roll
$16.84
Fresh shrimp tempura with cucumber and asparagus topped with fresh steamed shrimp, crispy rice noodles, and chef's sauce.
Bake salmon, tuna, and red snapper inside with spicy mayo on top.
Beef Negimaki Roll
$11.64
Our version of classic Japanese entrée sliced grill steak, carrot, and cucumber topped with scallion, and chef's steak sauce.
Special Tempura Roll
$14.24
Salmon, tuna, white fish, and cream cheese inside, fried in a light tempura batter.
Inside spicy tuna, avocado, and jalapeno outside fresh salmon lay on top with chef-special mango and spiced sauces.
Inside spicy shrimp tempura, cucumber outside spicy tuna, jalapeno, chef special aioli sauce, and crunchy tempura.
Crab cake sushi roll filled with seasoned jumbo lump crabmeat and gently fried in a light tempura.
Spicy jumbo lump crab meat inside, salmon, and spicy sriracha sauce on top.
Fried shrimp, scallions, cream cheese, and kani crab stick with white seaweed.
Inside tempura roll of tuna, avocado, and crabmeat outside tobiko.
Tempura soft shell crab, fish eggs, and cucumber.
Inside soft shell crab tempura, spicy tuna, and top with seaweed salad and eel sauce.
Cucumber roll of crabstick, shrimp, oshinko, and cream cheese in the chef's special sauce.
Shrimp, white fish, cucumber, and avocado inside with crabstick on top.
Japanese Lasagna Roll
$10.34
Kani crab stick, avocado, served warm with special sauce on top.
West California Roll
$16.84
Jumbo lump crabmeat, avocado, and cucumber with fish roe on top.
Maryland Sea King Roll
$22.04
Shrimp tempura, kani, cream cheese inside jumbo shrimp, crabmeat, and chef special sauce.
Inside spicy, jumbo lump crab meat outside smoked salmon, and avocado outside.
Kani crab stick and tuna with avocado and honey wasabi sauce on top.
Inside shrimp, kani stick, avocado, scallion outside the old bay, and tempura flakes.
Spicy Tofu Veggie Roll
$16.84
Tofu, cucumber, sweet potato, spring mix, green pepper, carrot.
Avocado, cucumber and sweet potato, topped with crunch turn on screen.
Inside eel, smoked salmon, avocado outside the old bay, and tempura flakes.
Kani crab stick, avocado inside with fish eggs, and grilled eel on top.
Fried shrimp inside with spicy tuna and spicy sauce on top.
Kani crab stick, cucumber, and avocado, topped with assorted fresh fish and shrimp.
Yellowtail, avocado, and cucumber inside with tuna and salmon outside.
Surf and Turf Roll
$18.14
Shrimp tempura, asparagus roll inside with slice steak on top served with aioli sauce.
Lotus Blossom Roll
$21.45
Inside kani crab and cheese, lightly tempura outside spicy tuna, kani crab topped with lotus chips, sweet eel sauce, and scallion.
Heart Of Burtonsville Roll
$21.45
Inside kani crab and cheese, lightly tempura outside spicy tuna, kani crab topped with lotus chips, sweet eel sauce, and scallion.
Cherry Blossom Roll
$20.74
Inside jumbo lump crabmeat and asparagus outside steamed shrimp, rice crunch, scallions, and chef's special aioli sauce.
Inside: crabmeat and avocado outside torch-seared white fish, tobiko, scallions, and chef's special sauce.
