Roberto's Especial
$38.00
Our chef unique spin on a grilled salmon fillet, scallops and shrimp drizzled with chef's specialty seafood salsa. Served with rice, vegetables and tortillas
Pasta con Camarones
$27.14
Traditional linguini pasta sautéed with jumbo shrimp, vegetables, garlic, queso fresco and our secret salsa,
Camarones a la Diabla
$25.78
Jumbo shrimps sautéed with garlic, spicy tomato and guajillo salsa. Served with rice, lettuce, guacamole, pico de gallo, sour cream and tortillas.
Camarones a la Crema
$25.78
Jumbo Shrimp sautéed in tequila with garlic, tomato, onion, seafood broth and crema served with rice, lettuce, pico de gallo, sour cream, guacamole and tortillas.
Camarones al Mojo de Ajo
$25.78
Camarones a la Plancha
$24.43
Jumbo Shrimp sautéed with garlic, tomatoes, lime juice. Served with rice, lettuce, guacamole, sour cream, pico de gallo and tortillas.
Ceviche made with shrimp and octopus,cooked with fresh lime juice mixed withtomatoes, mango, onions, avocado, clamato, jalapenos, and cilantro. Topped with avocados, jalapeno and drizzled with Valentina. Served in molcajete stone.
Ceviche Quibracatre
$38.00
A Bigger take on our ceviche made with shrimp, tilapia, crabmeat, spicy calamari, cooked with fresh lime juice, tomatoes, red onions, avocado, jalepenos, and cilantro.
Coctel de Camarones
$27.14
Classic Mexican cocktail with jumbo shrimp, clamato juice, tomato sauce, avocado, onions and cilantro. Served cold with saltine crackers. (18oz).
Entire fried Tilapia, Served with rice, beans, and tortillas. Served in the following styles. (ALA DIABLA - Spicy Diablo Sauce on top) (ALA MEXICANA - Sautéed tomatoes, onions and jalapeños on top)
