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Copper Canyon Grill (Glenarden)

Copper Canyon Grill (Glenarden)

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Copper Canyon Grill (Glenarden)
4.6
(2000 reviews)
$
Burgers
American
Sandwiches
Family Friendly

Address

,

Phone

+13013228600

Opening Hours

Sunday
12:0 - 16:5
Sunday
15:55 - 21:0
Sunday
12:0 - 21:0
Monday, Tuesday, Wednesday, Thursday
11:30 - 16:5
Monday, Tuesday, Wednesday, Thursday
15:55 - 22:0
Monday, Tuesday, Wednesday, Thursday
11:30 - 22:0
Friday
11:30 - 16:5
Friday
15:55 - 23:0
Friday
11:30 - 23:0
Saturday
12:0 - 16:5
Saturday
15:55 - 23:0
Saturday
12:0 - 23:0

Menu of Copper Canyon Grill (Glenarden) at ,

Appetizers

Iron Skillet Cornbread

$13.00
Six slices of fresh cornbread baked with buttermilk, creamed corn, jalapeno peppers, and serrano peppers. Served in an iron skillet.

House Salad

$16.90
Mixed greens, cornbread croutons, goat cheese crumbles, carrots, spiced pecans, adobe dressing and a Campari tomato. Served with a slice of cornbread

Caesar Salad

$16.90
Romaine hearts, cornbread croutons, grated parmesan, and house-made Caesar dressing. Served with a slice of cornbread.

Roasted Brussels Sprouts App

$16.90
Served with shallots, pancetta, and lemon

Fiesta Eggrolls

$22.10
Shredded lettuce, tortilla crips, red pepper, green onion and campfire sauce. Eggroll mixture ingredients cannot be modified.

Spinach & Artichoke Dip

$22.10
Spinach, artichoke hearts, and parmesan sauce topped with jack cheese. Served with sour cream, tomato salsa, and warm tortilla chips. No modifications to dip.

Calamari Fritti

$20.80
Dusted in seasoned flour and flash fried. Topped with fresh parmesan cheese and served with our house-made marinara sauce.

Chicken Tender App

$14.30
3 crispy buttermilk-soaked and dusted in seasoned flour. Served with seasoned French fries, honey mustard, and barbecue sauce.

Cornbread Slice

$2.60

Burgers & Sandwiches

"The Stanford" Cheeseburger

$25.35
Grilled angus beef topped with monterey jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with french fries.

Crispy Chicken Sandwich

$24.57
Lightly breaded chicken breast, topped with coleslaw, swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with french fries

The Impossible Burger

$27.17
Grilled plant-based patty, topped with pepper jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with french fries

Desserts

Key Lime Pie

$16.90
House-made walnut, pecan graham cracker crust, key lime custard, and vanilla whipped cream.

Bread Pudding

$18.20
French bread and raisins topped with butter and sugar. Baked until caramelized. Topped with our house-made Grand Marnier sauce, coco powder, raspberries, and mint.

Chocolate Uprising

$18.20
A frozen cinnamon walnut fudge brownie sandwiched in between vanilla bean ice cream. Served with a caramel-chocolate sauce, vanilla whipped cream, and dark chocolate shavings.

Ice Cream - Vanilla

$7.80

Whole Key Lime Pie

$62.40
House-made walnut, pecan graham cracker crust, key lime custard, and vanilla whipped cream.

Entrée Salads

Club Salad

$27.17
Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, monterey jack and cheddar cheese, cornbread croutons. Served with our honey chipotle dressing

Rotisserie Chicken Salad

$27.17
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, monterey jack, avocado, corn tortilla strips, and cilantro. Served with our chipotle-blue dressing and BBQ sauce

Seared Ahi Tuna Salad

$31.07
Seared sesame-crusted ahi tuna accompanied with baby fresh field greens, mango, avocado, red peppers, red onions, and wonton strips. Tossed in our honey sesame vinaigrette.

Marinated Filet Salad

$31.07
Seared filet mignon over mixed greens with red onion, tomatoes, asian pear, smoked gouda, cornbread croutons and our honey-sesame vinaigrette dressing.

Harvest Garden Salad

$25.68
Mixed Greens, grilled corn, roasted beets, grapes, eggs, radishes, cashews, asparagus, croutons, Campari tomatoes and avocado tossed in our champagne vinaigrette and finishedwith cracked black pepper.

Entrée House Salad

$18.07
Mixed greens, cornbread croutons, goat cheese crumbles, carrots, spiced pecans, adobe dressing and a Campari tomato. Served with a slice of cornbread

Entrée Caesar Salad

$18.07
Romaine hearts, cornbread croutons, grated parmesan cheese, and house-made caesar dressing. Served with a slice of cornbread

Entrées

Fire-Roasted Rotisserie Chicken

$31.85
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans.

Barbeque Pork Ribs

$45.37
Slow cooked and fall-off-the-bone tender. Served with french fries and coleslaw.

Chicken Pot Pie

$25.87
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes. No modifications available.

Chesapeake Wild Blue Catfish & Chips

$25.35
Served with Old Bay seasoned french fries and chef's dressing.

Meatloaf

$29.25
Fresh ground chuck, spicy pork sausage, smoked cheddar, and monterey jack cheese. Slow-cooked and topped with fire-roasted tomato sauce. Served with mashed potatoes and green beans.

Rattlesnake Pasta

$30.55
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro.

Chicken Parmesan

$31.85
Hand breaded, pan-fried chicken breast topped with homemade marinara and mozzarella. Served with linguine pasta and sautéed spinach.

Grilled Rainbow Trout

$42.77
Fresh rainbow trout, hardwood grilled and topped with our house made lemon butter. Served with mashed potatoes and sautéed spinach.

Short Smoked Atlantic Salmon

$43.55
Marinated, quickly smoked and finish on the grill, topped with mustard sauce. Served with mashed potatoes and sautéed spinach.

16oz Prime Rib

$51.87
Slow-roasted and deeply seasoned. Accompanied by au jus and horseradish sauce. Served with green beans.

Eastern Shore Style Crabcakes

$54.47
Half pound of jumbo lump crab in two cakes seared to a golden brown. Served with french fries and cole slaw.

Hickory Grilled Tenderloin Filet

$57.07
Hand-cut tenderloin steak, gorgonzola bleu cheese butter, and cabernet sauce. Served with mashed potatoes and sautéed spinach.

Black Angus New York Steak Frites

$42.77
Grilled New York Strip brushed with maître d’ butter. Served with garlic seasoned French fries and a field green salad tossed in rice wine vinaigrette.

Chicken Tender Entrée

$22.10
4 crispy buttermilk-soaked and dusted in seasoned flour. Served with seasoned French fries, coleslaw, honey mustard, and barbecue sauce.

Whole Rotisserie Chicken

$32.50
Seasoned with our rotisserie blend and slow-roasted to bring you maximum flavor.

10oz Prime Rib

$41.47
Slow-roasted and deeply seasoned. Accompanied by au jus and horseradish sauce. Served with green beans.

Featured Soup

Chicken Tortilla Soup

$13.00
Spicy chicken broth thickened with corn flour, fresh rotisserie chicken, and tomatoes. Garnished with Monterey Jack cheese, smoked cheddar cheese, avocado, cilantro, and tortilla strips. Only garnish can be modified.

Sides

Coleslaw

$10.40
Green cabbage, parsley, and scallions tossed in a creamy mayonnaise, sugar, vinegar, and relish dressing.

Green Beans

$10.40
Made with butter, salt, and black pepper.

Leaf Spinach Sautéed

$10.40
Made with butter, salt, and black pepper.

Mashed Potatoes

$10.40
Made with butter, sour cream, scallions, salt and black pepper. Ingredients cannot be modified.

French Fries

$10.40
Topped with house-made french fry seasoning.

Bacon Mac & Cheese

$14.30
Cavatappi pasta, sharp white cheddar, smoked cheddar, and applewood smoked bacon. Ingredients cannot be modified.

Collard Greens

$10.40
Braised greens, smoked ham hocks, bacon, onion, garlic, brown sugar, apple cider vinegar, and pepper flakes.

Linguine Marinara

$10.40

House Salad

$16.90
Mixed greens, cornbread croutons, goat cheese crumbles, carrots, spiced pecans, adobe dressing and a Campari tomato. Served with a slice of cornbread

Caesar Salad

$16.90
Romaine hearts, cornbread croutons, grated parmesan, and house-made Caesar dressing. Served with a slice of cornbread.

Brussels Sprouts Side

$10.40
Served with shallots, pancetta, and lemon.

Glazed Carrots

$10.40
Butter, salt, and pepper with a sweet sugar glaze.

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