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Triple Eights

Triple Eights

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Triple Eights
4.6
(250 reviews)
Asian Fusion
Asian
Noodles

Address

1710 South Kansas Expressway
Springfield, MO 65807

Phone

+14178328889

Opening Hours

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
10:30 - 21:15

Menu of Triple Eights at Springfield, MO

Daily Traditions

Cashew Chicken

$7.59
Tender chicken cubed, dipped in our special batter, deep-fried oyster sauce, topped with cashew nut and green onion. Served with fried rice and two Rangoon.

Triple Eights Chicken

$7.99
Signature fried chicken with homemade sauce, the best combination of sweet sour sauce and spicy sauce. Served with fried rice and two Rangoon.

Sweet & Sour Chicken

$7.49
Tender chicken, cubed dipped in batter in our special sweet and sour sauce. Served with fried rice and two Rangoon.

Sesame Chicken

$7.99
Tender chicken cubed, deep-fried, and sautéed with sesame sauce. Served with fried rice and two Rangoon.

Chicken or Beef with Broccoli

$9.49
Served Cantonese style tossed with fresh steamed broccoli. Served with fried rice and two Rangoon.

Mandarin Combination

$9.69
Shrimp, beef chicken with mixed vegetables in a brown sauce. Served with fried rice and two Rangoon.

Sweet & Sour Shrimp

$8.49
Shrimp rolled in flour then deep-fried and served with Cantonese sweet and sour sauce. Served with fried rice and two Rangoon.

Seafood Combination

$14.99
Shrimp, crab, scallops, mixed vegetables. Served with fried rice and two Rangoon.

Peking Shrimp

$12.99
Mixed vegetables, stir-fried in a chicken broth. Served with fried rice and two Rangoon.

Green Pepper Steak

$9.69
Sliced beef green bell pepper, and yellow onions in a brown sauce. Served with fried rice and two Rangoon.

Buddha's Feast

$7.49
Mixed vegetables stir-fried in a chicken broth. Served with fried rice and two Rangoon.

Sweet & Sour Pork

$8.49
Tender pork cubed in our special sweet and sour sauce. Served with fried rice and two Rangoon.

Moo Goo Gai Pan

$8.69
Chicken with mixed vegetables stir-fried in a chicken broth. Served with fried rice and two Rangoon.

First Tastes

Egg Roll

$1.99
Crispy spring roll filled with ground pork and vegetables.

Peking Dumplings (8 pcs)

$6.49
Filled with ground chicken and vegetables deep-fried or pan-fried.

Rangoons (4 pcs)

$5.25
Cream cheese served with a sweet and sour sauce.

Steamed Edamame

$6.49

Seaweed Salad

$6.49

Mains

Taiwan Style Pork Rice (台湾卤肉饭)

$12.99

Squirrel Fish (松鼠鱼)

$15.99

Chinese Spicy Chicken (中式辣子鸡)

$13.99

Ants on the Tree (蚂蚁上树)

$13.99
Pork and rice noodles.

Crunchy Spicy Chicken (重庆辣子鸡)

$14.99

Sliced Beef with Chili Sauce (夫妻肺片)

$13.99

Pepper Salt Ribs (椒盐排骨)

$14.99

Pork Belly Over Dry Vege (梅菜扣肉)

$16.99

Szechuan Maocai (四川冒菜)

$16.99

Twice Cooked Pork (回锅肉)

$14.99

Eggplants Szechuan Style (干烧茄子)

$13.99

Spicy Pork Hand (香辣猪蹄)

$14.99

Stir-Fried Vegetable with Eggs (炒和菜)

$12.99

Wood Ear Salad (凉拌木耳)

$9.99

Sauteed Green Beans (干煸四季豆)

$12.99

Mapo Tofu (麻婆豆腐)

$13.99

Beef Stew with Tomato (番茄炖牛腩)

$14.99

Hot Sour Noodle Soup (酸辣粉)

$13.99

Shredded Cabbages (手撕包菜)

$13.99

Mongolian Beef (炒蒙古牛)

$14.99

Cumin Flavored Beef (孜然牛肉)

$14.99

Pepper Salt Shrimp (椒盐虾)

$14.99

Mushroom with Bok Choy (香菇菜心)

$13.99

Shredded Pork with Garlic Sauce (鱼香肉丝)

$14.99

Shredded Potatoes with Green Pepper (酸辣土豆丝)

$13.99

Pork Noodle Soup (榨菜肉丝面)

$13.99

Shredded Tripe with Chili Sauce (红油肚丝)

$12.99

Beef Noodle Soup (台湾牛肉面)

$13.99

Black Pepper Beef (黑椒牛柳)

$15.99

Stir-fried Yellow Beef (干炒小黄牛)

$14.99

Crispy Eggplants (口水茄子)

$14.99

Orange Peel Chicken or Beef (Full)

$11.99
Tossed with orange peel and a mild chili sauce. Served with fried rice and two Rangoon.

Mongolian Beef or Chicken (Full)

$12.99
Sweet garlic soy sauce and scallion. Served with fried rice and two Rangoon.

Bourbon Street Steak (Full)

$12.99
Tender beef fingers stir-fried with mushrooms and yellow onions in a special sauce. Served with fried rice and two Rangoon.

Teriyaki Chicken or Shrimp

$8.99
Deep-fried tender chicken with teriyaki sauce on the top. Served with fried rice and two Rangoon.

Vinegar Fish (醋溜鱼)

$14.99

Noodles, Mein, & Rice

Fried Rice

$8.99
Mixed with egg, soy, and sliced scallions, a choice of beef, chicken, pork, or shrimp, and vegetables. Served with fried rice and two Rangoon.

Lo Mein

$8.99
Egg noodles stir-fried with broccoli, choice of beef, pork, chicken, or shrimp.

Soups

Wonton Soup

$5.99
Chicken, shrimp, and pork wontons in a chicken broth.

Egg Drop Soup

$4.99
A traditional favorite.

Hot & Sour Soup

$5.29
Pork, bamboo shoots, and mushrooms with hot pepper and vinegar.

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