Grilled catfish, chicken, steak, bacon, scallops, crabmeat, and shrimp. Cooked with jalapeño, onion, and topped with cheese dip. Served with rice, beans, and three flour tortillas.
In a hot lava stone, layers of grilled steak, chicken, shrimp, carnitas and Mexican sausages with grilled jalapeño, cactus, and onions. Topped with two slices of queso fresco. Served with one Mexican salad on the side.
Two cheese-filled poblano peppers deep fried in egg batter and topped with ranchero sauce. Served with rice, beans, and three flour tortillas.
Grilled salmon with our special sauce, served with rice and grilled vegetables.
Chimichanga on the Grill
$16.24
Your choice of steak, chicken or shrimp. A flour tortilla deep fried and filled with your choice of meat, with cheese dip on a bed of veggie fajitas. Served with Mexican salad on the side.
A flour tortilla deep-fried with your choice of chicken or ground beef. Topped with cheese dip, lettuce, tomatoes, sour cream, and rice.
Slow-cook pork tossed in a green tomatillo sauce. Served with rice, beans, and three flour tortillas.
Grilled tilapia, grilled shrimp, broccoli, carrots, and cauliflower. Served on a bed of rice and three flour tortillas.
Camarones a La Diabla
$19.38
Shrimp grilled in our special red spicy Mexican sauce. Served with rice, guacamole salad, and three flour tortillas.
Slow-cook pork with onions. Served with rice, beans, guacamole, pickle jalapeño, pico de gallo, lettuce, and three tortillas.
Steak slices cooked with red sauce. Served with rice, beans, and three flour tortillas.
Four crisp fried tortillas filled with chicken or beef. Served on a bed of lettuce topped with sour cream, guacamole and pico de gallo.
