Deep-fried crisp soft shell crab topped with homemade sweet chili sauce.
Thai Peppers Steak
$12.95
Stir-fried with bell peppers, zucchini, onions, mushrooms, peapods, water chestnuts, carrots, and tomatoes in a tasty gravy.
Superior stir-fried beef with green onions, snow peas, almonds, water chestnuts, onions, zucchini, celery, carrots, and mushrooms.
Pepper and Garlic Chicken (Gai Gratiem)
$11.95
Stir-fried chicken sauteed with ground peppers, fresh garlic, mushrooms, onions, zucchini, snow peas, celery, water chestnut, carrots, and a bit of sweet soy sauce.
Thai Crispy Duck (Ped Yarng)
$20.95
Crispy duck with our homemade duck sauce.
Hot and Spicy Meat (Pad Prik Sod)
$12.95
Stir-fried with bamboo shoots, celery, snow peas, onions, zucchini, carrots, and mushrooms in a spicy sauce.
Basil Leaves with Meat (Pad Gra-Prao)
$11.95
Stir-fried with basil leaves, mushrooms, onions, snow peas, carrots, zucchini, and celery in a spicy sauce.
Thai Sweet and Sour (Pad Preow Wan)
$11.95
Stir-fried with vegetables in Thai sweet and sour gravy.
Mixed Vegetables with Seafood (Pad Ruam Mit Ta-Lah)
$20.95
Stir-fried plain fresh vegetables with shrimp, calamari, mussels, and scallops.