Lunch #10 Lunch Fajitas
$11.20
Strips of steak or chicken cooked with tomatoes, onions, and bell peppers. Served with rice, beans, and two tortillas.
Lunch #15 (Arroz Con Pollo)
$11.20
Sliced chicken breast with mushrooms, onions, and red and green bell peppers served over a bed of rice with melted Monterey Jack cheese.
Lunch #12 (Chicken Soup)
$11.20
Shredded chicken broth served with rice, onions, pico de gallo, avocado, and tortillas..
One steak burrito with cheese sauce served with rice.
Lunch #16 (Lunch Chimichanga)
$9.75
One beef or chicken chimichanga topped with cheese sauce, served with rice, lettuce, Pico de Gallo, and sour cream.
Steak & Egg Chilaquiles
$14.20
Corn chips cooked with tomato sauce, steak strips and cheese topped with two eggs. Served with rice and beans.
One burrito and one taco.
Lunch Tacos Asada (2)
$10.20
Two street style tacos with protein. Served with beans, cilantro, onions and salsa.
One chicken quesadilla, served with rice.
Two tacos and one chile con queso.
One chimichanga, one taco, one cheese quesadilla, and beans.
One beef burrito, Spanish rice, and beans.
*Huevos Con Chorizo
$10.95
2 scrambled eggs cooked with Mexican sausage. Served with rice, beans, and two tortillas.
One chicken tostada and one chicken taco.
One enchilada, rice, and chile con queso.
One taco, one enchilada, choice of rice or beans.
One chile poblano, rice and beans.
(Ranchero style eggs) Two eggs cooked in a ranchero sauce. Served with rice, beans, and two tortillas.
Lunch #11 (Chilaquiles)
$11.20
Corn chips cooked with tomato sauce, chicken and cheese. Served with rice and salad.
Huevos Con Chorizo
$12.20
2 scrambled eggs cooked with Mexican sausage. Served with rice, beans, and two tortillas. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
(Ranchero Style Eggs) Two eggs cooked in a Ranchero sauce. Served with rice, beans, and two tortillas. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.