Baja Fish or Shrimp Tacos
$19.00
Lightly breaded Tilapia or shrimp filled tacos topped with cabbage slaw, fresh pico de gallo, and Sriracha cream sauce. Served with rice and beans.
Cold, boiled shrimp mixed in our special house cocktail sauce with onion, tomato and avocado.
Camarones con Arroz
$18.00
Grilled shrimp and zucchini on a bed of rice with melted cheese.
Grilled shrimp, zucchini, pineapple, red onions, and red peppers on rice covered with cheese sauce.
Grilled shrimp with onions, pineapple, and zucchini. Topped with our special cheese blend. Served with rice, lettuce, pico de gallo, and tortillas.
Shrimp with onion, mango, and strawberry in citrus juice.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Camarones Monterrey
$22.00
Grilled plump, tender shrimp with our creamy spicy chipotlé sauce, and bacon. Served with rice, beans, and tortillas.
Ceviche Monterrey* Spicy
$31.00
Shrimp, octopus, scallops and fish with spicy house sauce.
Shrimp stuffed with cheese and wrapped in bacon over a bed of mashed potatoes and served with white rice and vegetables.
Molcajete de Mariscos
$66.00
Molcajete filled with fried tilapia, a cluster of crab legs, shrimp and broaded, fried octopus covered with Mexican guajillo pepper sauce.
Fruied whole Tilapia Served with white rice and salad.
Mojarra Veracruzana
$37.00
A whole Tilapia, fried and tossed in a tomato sauce with olives, capers, bell peppers, onion, jalapeño and shrimp.
Choose your sauce, topped with shrimp and served with rice, potatoes and salad.
Shrimp cooked lime juice. Served chilled in a combination of chile sauce.
Caution: Prepared extremaly spicy!
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Pulpo Zarandeado Spicy!
$42.50
A whole octopus seasoned and cooked to perfection. Served with white rice, salad and french fries.
Cooked with butter and topped with olive oil and garlic.
Salmon Santa Clara
$37.00
Grilled Salmon topped with a creamy spinach sauce and served with rice and vegetables.
Camarones Kora Very Spicy!
$31.00
Head-on peel & eat shrimp cooked in a butter, crusher red pepper and lime juice sauce.
Very Spicy!
Camarones Huicholes Spicy!
$31.00
Head-on peel & eat shrimp cooked in a butter, crushed red pepper, huichole, tomato and onion sauce.
Camarones Al Mojo De Ajo
$23.00
Shrimp sautèed with mushrooms in butter, garlic and spices. Served with rice or beans, lettuce, pico de gallo and tortillas.
Tacos Pulpo al Ajillo
$21.00
(3) Tacos filled with cheese and sautèed octupus with guajillo pepper, garlic and cilantro. Served with rice and macha sauce on the side.
Caldo de Mariscos (7 Mares)
$37.00
Soups with shrimp, octopus, scallop, fish, calamari, mussels, clams.
Red snapper, fried and served with white rice, french fries and salad.
Huachinango Veracruzana
$38.25
A whole red snapper, fried and tossed in a tomato sauce with olives, capers, bell peppers, onion, jalapeño, and shrimp.
Choose your sauce, topped with shrimp and served with rice, potatoes and salad.
Your choice or shrimp, fish or octopus, marinated in lime juice with tomato, cucumber and onion and served on a fried corn tortilla.
Tostada Piratona Doble*
$29.00
Shrimp and octopus ceviche with cucumber, tomato and onion served on a fried corn tortilla.
Aros de Calamar Frito
$20.00
Calamari rings breaded and fried.
Camaron y Pulpo al Ajillo
$31.00
Shrimp and octopus sautèed in our house guajillo, garlic and butter sauce with onion and green and red bell pepper. Served with rice, mixed vegetables and garlic bread.
Shrimp or Oyster Basket
$21.50
Fried shrimp or oyster served with french fries and tartar sauce.
Fried flounder, shrimp and oysters served with french fries and tartar sauce.
Flounder fillet breaded and fried. Served with french fries and tartar sauce.
Camarones Sarandeados Spicy!
$31.00
Char-grilled and served in Adobo sauce made of butter, garlic and chipotle. Served with white rice, salad and french fries.
Huachinango Sarandeado Spicy!
$40.00
Red Snapper grilled with chipotle butter and served with rice and salad.
Pa Chuparse los Dedos (Mexican Boil Pot)
$48.50
Mexican-spiced 1lb. of shrimp, 1lb. of crab legs, corn on the cob, a boiled egg and baby red potatoes.
