Six pieces of crispy falafel, topped with sumac and parsley. Served with tahini sauce. Made from chickpeas, fresh herbs, and spices
Grape Leaves (6 pcs)
$10.40
Six stuffed vine leaves filled with a rice mixture, seasoned with warm spices and fresh herbs like parsley, dill, and mint. Drizzled with olive oil, sumac, and parsley. served with Taziki Sauce
Three fried pieces of kibbeh, made with bulgur wheat and meat, ground into a fine paste and shaped into balls. Filled with seasoned meat, toasted pine nuts, and spices, then fried to perfection. Served with Taziki sauce.
Smoky roasted eggplant blended with tahini and lemon juice, topped with olive oil, sumac, and cumin. Served with crispy bread chips.
A creamy blend of chickpeas, tahini, and lemon juice, topped with olive oil, sumac, and cumin. Served with crispy bread chips.
Crispy fries topped with chicken shawarma, drizzled with famous shawarma sauce and garnished with parsley and sumac
Crispy, golden fried onion rings, seasoned to perfection and served with famous shawarma sauce.
Fresh house salad with lettuce, tomatoes, onions, and mint, dressed with olive oil, salt, and sumac.
Greek salad with lettuce, tomatoes, onions, mint, feta cheese, and black olives, dressed with olive oil, salt, and sumac.
Fattoush salad with lettuce, tomatoes, onions, and mint, dressed with olive oil, salt, and sumac, topped with crispy bread chips.
