Foragers Canteen

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Sandwiches

American

Healthy

Address

42 Depot Street

Dillsboro, NC 28779

Phone

+18286314114

Opening Hours

Sunday

10:30 - 19:0

Monday

11:30 - 19:0

Tuesday

11:30 - 14:0

Wednesday, Thursday

11:30 - 19:0

Menu of Foragers Canteen at Dillsboro, NC

Appetizers

Piggy Basket

$8.99

Fries or chips. Topped with our house pulled pork, beer cheese, candy bacon, and scallions.

Nacho Mama's Chips

$9.99

Fries or chips. Topped with our house pulled pork, beer cheese, black beans, pico de gallo, charred corn, and scallions.

Board Platter

$11.99

Creamy brie cheese, candied bacon, peppered bacon, herb butter, dried cranberries, local honey, dill pickles, bread and butter vegetables, and sliced French baguette.

Country Boy Caprese

$10.99

Classic Italian Caprese salad two towers of fried green tomatoes layered with fresh mozzarella, Pimento cheese, and basil. Topped with sweet pickled onions, and maple balsamic drizzle.

Beverages

Unsweet Tea

$2.49

Eggs Benedict

Classic

$10.99

Split English muffin stacked with ham, hollandaise sauce, poached eggs, green onions, and a dusting of smoked paprika. Served with a choice of home fries or smoked gouda grits.

Veggie

$11.99

Split English muffin stacked with avocado, tomato, hollandaise sauce, poached eggs, green onions, and a dusting of smoked paprika. Served with a choice of home fries or smoked gouda grits.

The Cumberbatch

$11.99

Southern spilled buttermilk biscuit stacked with tomato. Peppered bacon, sausage gravy, fried egg, and topped with green onion.

Fresh Salads

Border Chicken Salad

$10.99

Our classic cheeseburger house-seasoned burger on a brioche bun with lettuce, tomato, red onion, pickles, and your choice of swiss, American, or cheddar cheese.

Blacksmith Steak Salad

$12.99

Mixed greens, blackened steak tips, goat cheese crumbles, roasted red peppers, diced tomato, candied pecans, and crispy fried onions.

Mains

Eggs Benedict

$10.99

Split English muffin stacked with ham, hollandaise sauce, poached eggs, green onions, and a dusting of smoked paprika.

Pasta and Bowls

Country Carbonara

$15.99

House linguine pasta, sliced herb chicken breast, diced ham, charred corn, parmesan, bacon, mushrooms, and house carbonara sauce.

Canteen Shrimp and Grits

$15.99

Gluten-free.Wild-caught shrimp, apple sorghum sausage, green onions, garlic, smoked gouda grits, and house Lowcountry cream sauce.

Chicken De Bianco

$14.99

Sliced herb chicken breast.House alfredo sauce, garlic, basil, oregano, and parsley over linguine noodles.

Fire Roasted Shrimp Scampi

$15.99

House linguine pasta, wild-caught shrimp, fire-roasted tomatoes, capers, white wine, garlic, poblano pepper, and grilled lemon.

Seasonal Sides

Yellow Rice

$5.99

Yellow saffron rice.

Mixed Seasonal Vegetables

$5.99

Gluten-free.Vegetarian. Selection of sauteed vegetables.

Maple Balsamic Vinaigrette

$5.99

Blistered brussels sprouts tossed in house maple balsamic glaze and topped with candied bacon.

Signature Sides

Sweet Tater Tots

$3.99

Sweet potato tots tossed in your choice of classic salty or cinnamon sweet.

Seasonal Fries

$3.99

Potato fries with house seasoning.

Side of Slaw

$3.99

Choose between our house-made Shirley's dixie slaw or pineapple slaw.

Soups and Salads

Blacksmith Steak Salad

$12.99

Mixed greens, blackened steak tips, goat cheese crumbles, roasted red peppers, tomato, candy pecans, and crispy fried onions.

Spanish Hog

$10.99

Mixed greens, house-pulled pork, pickled onions, dixie slaw, charred corn, black bean, pico de gallo, and house honey bbq sauce.

Goat in the Garden

$10.99

Mixed greens, balsamic onions, purple and gold beets, candied pecans, dried cranberries, topped with fried goat cheese medallion.

House Salad

$8.99

Mixed greens, tomato, cucumber, red onion, cheddar cheese, and candy bacon.

Foragers Canteen

Address

Phone

Opening Hours

Menu of Foragers Canteen at Dillsboro, NC

Appetizers

Piggy Basket

Nacho Mama's Chips

Board Platter

Country Boy Caprese

Beverages

Unsweet Tea

Eggs Benedict

Classic

Veggie

The Cumberbatch

Fresh Salads

Border Chicken Salad

Blacksmith Steak Salad

Mains

Eggs Benedict

Pasta and Bowls

Country Carbonara

Canteen Shrimp and Grits

Chicken De Bianco

Fire Roasted Shrimp Scampi

Seasonal Sides

Yellow Rice

Mixed Seasonal Vegetables

Maple Balsamic Vinaigrette

Signature Sides

Sweet Tater Tots

Seasonal Fries

Side of Slaw

Soups and Salads

Blacksmith Steak Salad

Spanish Hog

Goat in the Garden

House Salad

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