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Salween Thai - Eagle Run Dr.
Salween Thai - Eagle Run Dr.
View on UberEats
4.7
(460 reviews)
Thai
Asian
Noodles
Address
14450 Eagle Run Drive
Omaha, NE 68116
Phone
+14026144556
Opening Hours
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
11:0 - 14:10
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday
17:0 - 20:15
Menu of Salween Thai - Eagle Run Dr. at Omaha, NE
Appetizers
Fried Wontons
$4.95
Crab rangoon. Cream cheese and crab meat served with sauce.
Dumpling
$4.95
Fried or steamed. Served with soy sauce.
Egg Rolls
$4.95
Ground pork, vermicelli and served with sweet chili sauce.
Spring Rolls
$4.95
Shrimp or tofu, served with sweet chili sauce.
Chicken Satay
$5.95
Grilled skewered chicken, marinated with Thai spices, served with peanut sauce.
Fried Samosa Triangle Puffs
$4.95
Potato with beef and onion, served with sweet chili sauce.
Fried Chicken Wings
$5.95
Deep-fried chicken wings, served with sweet chili sauce.
Salween Thai Sampler
$8.95
A platter of egg rolls, samosa, fried shrimp, fish tofu.
Rice Ball Sausages
$5.95
Jasmine rice, ground pork and clear glass noodle served with cucumber, Thai chili, and cabbage.
Fried Tofu
$4.95
Served with sweet chili sauce.
Thai Fish Cake
$4.95
Featherback fish, lemongrass, kaffir lime leaf. Served with Thai chili sauce.
Fried Meatball
$4.95
Fried meatball pork or beef, served with sweet chili sauce.
Fried Fish Tofu
$4.95
Served with sweet chili sauce.
Fried Shrimp
$5.95
Shrimp in a blanket. Wrapped with spring roll shells, served with sweet chili sauce.
Beverages
Soft Drink
$2.49
Thai Iced Tea
$2.99
Thai Iced coffee
$2.99
Fried Dishes
Cashew Chicken
$13.00
Stir-fried chicken with cashew nuts, green onion and red pepper.
Salween Fish
$13.00
Boneless tilapia fish with red and green pepper and sauce.
Spicy Fish
$13.00
Fish, red bell pepper, kra chai, green bean and lime leaf.
Fried Whole Tilapia
$16.00
With chili sauce on top.
Stir Fried Seafood Curry
$15.00
Mixed seafood, carrot, onion and sauce.
Spicy Calamari
$13.00
Sauteed calamari with hot chili paste onion, green onion, red bell pepper and basil.
Pad King Sod
$13.00
Ginger delight. Stir-fried chicken with fresh ginger, mushroom green and red bell peppers and onion.
Pad Kee Mao Ta Lay
$14.00
Drunken mixed seafood. Stir-fried mixed seafood with red, green bell pepper and basil.
Noodle Dishes
Pad Thai
$13.00
Rice noodle, egg, green onion bean sprouts and peanuts.
Drunken Noodle
$13.00
Pad key mao. Wide rice noodle, egg, broccoli, carrots, green and red bell pepper and basil.
Pad See Yew
$13.00
Wide rice noodle, broccoli and carrots.
Drunken Ramen
$13.00
Ramen noodle, egg, gailan, red bell pepper, bamboo shoot and basil.
Pad Thai Woon Sen
$13.00
Clear glass noodle, egg, green onion, bean sprouts, and peanuts.
Fried Wonton Noodle
$13.00
Wonton noodle, egg, carrots, broccoli, baby corn and sprouts.
Fried Woon Sen
$13.00
Glass noodle, egg, broccoli, carrots, baby corn, green onion, mushroom.
Rad Nat
$13.00
Wide rice noodle, broccoli, baby corn, carrots, water chestnut.
Rad Nat Mee Crob
$14.00
Crispy wonton noodle, broccoli, baby corn carrots, water chestnut.
Noodle Soup
Thai Noodle Soup
$14.00
Beef or pork. Rice noodle, meats, meatball, peanut, bean sprouts, cilantro, and gailan.
Coconut Chicken Noodle Soup
$13.00
Yellow noodle, slice of chicken, onion, lime, coconut milk, sour mustard and cilantro.
Tom Yum Noodle Soup
$13.00
Rice noodle, grounded pork, pork meatballs, peanut bean sprouts, cilantro, gailan, and slice of lime.
Boat Rice Noodle Soup
$14.00
Pork or beef. Rice noodles, meat, meatballs, peanut, bean sprouts, cilantro, gailan.
Rice Dishes
Thai Basil Fried Rice
$13.00
Jasmine rice, egg, onion, green onion, tomato served with cucumber and lime.
Thai Fried Rice
$13.00
Jasmine rice, egg, onion, green onion, tomato served with cucumber and lime.
Broccoli Beef
$13.00
Pad-Ka-Pao
$13.00
Jasmine rice, red and green bell pepper, mushroom and basil served with fried egg.
Pineapple Fried Rice
$13.00
Jasmine rice, egg, onion, mixed vegetable, cashew nut, raisin and pineapple.
Garlic Pork
$13.00
Steamed jasmine rice with brown sauce.
Drunken Fried Rice Seafood
$15.00
Fried rice and mixed seafood with basil leaf.
Mango Fried Rice
$13.00
Jasmine rice, egg, onion, mixed vegetable, cashew nut, raisin and mango.
Salad
Green Papaya Salad
$14.00
Thai or Lao. Fresh green papaya, fresh Thai chili, long bean, carrot, tomato and peanuts that style.
Larb Salad
$13.00
Chicken, pork, beef. Mint, cilantro, purple onion and green onion, ground rice powder.
Seafood Salad
$15.00
Mixed seafood, mint, onion, cilantro and lime dressing.
Grilled Beef Salad
$14.00
Yum Wun Sent
$13.00
Glass noodle with mixed seafood, ground pork, season with purple onion, green onion.
Grilled Pork Belly Salad
$14.00
Grilled beef or pork, mint, green and red onion, cilantro, ground rice power, season with spicy lime dressing.
Thai Noodle Salad
$13.00
Noodle, meatball, cilantro, green onion, gailan, sprouts and choice of meat.
Cucumber Salad
$12.00
Thai or Lao. Fresh cucumber, fresh chili, long bean, tomato, lime and peanut.
Soup
Tom Kah Gai Soup
$13.00
Chicken breast cooked with tomato, green onion, galangal, kaffir leaf, coconut milk, cilantro and mushrooms.
Tom Yum Kai Soup
$13.00
Chicken breast cooked with mushrooms, green onion, tomato, lemongrass, cilantro, lime leaf.
Tom Yum Kung Soup
$13.00
Shrimp cooked with mushrooms, green onions, tomato, lemongrass, cilantro, lime leaf.
Tom Yum Creamy Soup
$13.00
Shrimp, lemongrass, galangal, lime leaf, tomato, fresh milk, cilantro and mushrooms.
Tom Yum Pla Soup
$13.00
Fish. fish cooked with lemongrass, cilantro, lime leaf, tomato and mushrooms.
Thai Curry
Yellow Curry
$13.00
Baby corns, carrots, onion, potato, coconut milk with yellow curry paste.
Green Curry
$13.00
Eggplant, red and green bell peppers, coconut milk, basil with green curry paste.
Red Curry
$13.00
Bamboo shoot, red and green bell peppers, coconut milk, basil with red curry paste.
Massaman Curry
$13.00
Potato, broccoli, carrots, onion peanut, coconut milk with massaman curry paste.
Panang Curry
$13.00
Eggplants, red and green bell peppers, coconut milk, lime leaf with panang curry paste.
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