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The Stokin' Goat

The Stokin' Goat

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The Stokin' Goat
4.4
(25 reviews)
$$
Burgers
American
Sandwiches

Address

15805 W Maple Rd
Omaha, NE 68116

Phone

+14029169011

Opening Hours

Sunday
10:30 - 20:0
Monday, Tuesday, Wednesday, Thursday
11:30 - 20:0
Friday, Saturday
11:30 - 21:0

Menu of The Stokin' Goat at Omaha, NE

Appetizers

Honey Dipped Goat Balls

$12.00
Herbed goat cheese-fried and drizzled with honey.

Rum Jerk Chicken Wings

$14.00
Marinated with rum and jerk seasonings.

Brussel Sprouts

$11.00
Bacon, balsamic reduction, feta.

Thick Cut Truffle Fries

$11.00
Truffle salt, garlic aioli.

Baked Shrimp Scampi

$17.00
Confit garlic butter sauce with havarti cheese and toasted baguette.

Chef's Charcuterie

$18.00
Artisan meats, cheeses, pickles, mustard, and toasted croûte.

Salt And Pepper Calamari

$16.00
Crispy calamari with Thai chilies and sweet chili aioli.

The Meatball

$12.00
Angus beef, roasted garlic, house marinara and fresh herbs with toasted baguette.

Housemade French Onion Dip

$8.00
Caramelized onions, garlic with house made chips.

Tomato Bruschetta

$9.00
Pearl mozzarella, basil, olive oil, shaved Parmesan on crostini with aged balsamic.

Salmon Cakes

$12.00
Spicy remoulade.

Drunken Mussels

$15.00
Gorgonzola white wine broth with.

Fried Brie

$14.00
Black cherry and fig compote.

Desserts

Warm Bread Pudding

$8.00
Dark cherry, anglaise sauce, and vanilla bean ice cream.

Chocolate Cake

$8.00
Vanilla bean ice cream.

Chocolate Pecan Bar

$8.00
Caramel sauce, vanilla bean ice cream.

For The Kids

Kid Grilled Chicken And Fries

$6.00

Kid Pasta

$6.00
Red, white or butter sauce.

Kid Burger

$6.00

Cheeseburger & Fries

$6.00

Kid Mac And Cheese

$6.00

Greens

Goat In The Garden

$13.00
Baby arugula, spinach leaves, dried cranberries, candied walnuts, goat cheese, red wine vinegar dressing.

Grilled Salmon

$21.00
Baby greens, fresh oranges, avocado, pistachios, feta, orange vinaigrette.

Classic Caesar

$12.00
Romaine hearts, crispy smoked bacon, shaved Parmesan, garlic croûtons.

Blackened Shrimp

$21.00
Red wine poached pear, mixed leaf, pecans, goat cheese, blue cheese dressing.

House Greens

$20.00
Served with marinated chicken breast, cherry tomatoes, avocado slices, red onion, crumbled goat cheese with sweet onion dressing.

Caprese Salad

$13.00
Combination of fresh mozzarella and goat cheese, heirloom tomatoes , avocado, sweet basil, sea salt, olive oil and drizzled with balsamic reduction.

Chilled Mediterranean Salmon

$19.00
Chilled chopped salmon, mixed greens, cucumber, cherry tomato, red onion, kalamata olive, feta cheese, white balsamic dressing.

Mains

Smoked Gouda Mac N'cheese

$2.00
Cavatappi pasta with a creamy smoked gouda cheese sauce.

Hearty Bolognese

$21.00
Beef ragu, red wine tomato reduction.

Boneless Short Rib

$40.00
Broccolini, rosemary fingerling, worcestershire demi.

Asiago Crusted Chicken

$22.00
Creamy mashed potato, roasted honey carrots.

Garlic Shrimp Risotto

$25.00
White wine garlic cream, green onions, Parmesan.

Wild Mushroom Gnocchi

$21.00
Mushroom medley, truffle, pecorino.

Chicken And Tarragon Risotto

$21.00
Prosciutto, caramelized onions, pecorino.

Crispy Duck

$35.00
Sweet orange glaze, wild mushroom risotto, sherry baby carrots.

Hanger Steak

$29.00
Port wine demi - glace, scalloped potatoes, asparagus.

Maple Glazed Salmon

$28.00
Almond crusted, vegetable medley.

Blackened Chicken Linguine

$23.00
Cajun spiced chicken seared with mushroom, green onions and tomato, finished with asiago cream sauce.

Seared Halibut

$42.00
Wilted spinach, cherry tomato, toasted almonds.

Braised Lamb Shank

$38.00
Whipped potatoes, asparagus.

On Bread

Juicy Wagyu Burger

$19.00
Cheese, tomato, lettuce, garlic aioli on brioche bun. Served with thick cut truffle fries.

French Dip Baguette

$18.00
Braised beef, caramelized onion, gruyere cheese, rich jus. Served with thick cut truffle fries.

Horseradish Steak

$19.00
Ribeye, gruyere, caramelized onions, dijon horseradish, romaine, garlic aioli and tomato. Served with thick cut truffle fries.

Smoked Turkey

$16.00
Tomato, bacon, garlic aioli, gruyere cheese, stirato roll. Served with thick cut truffle fries.

Chicken And Goat

$16.00
Balsamic glaze, avocado, tomato, spring mix, softened goat cheese, on open - faced sourdough. Served with thick cut truffle fries.

Brie BLT

$16.00
Melted brie, thick cut bacon, sweet tomato jam, garlic aioli, stirato bread. Served with thick cut truffle fries.

Knife And Fork Salmon

$17.00
Tomato, red onion, avocado, spring mix, caper mustard, on open - faced sourdough. Served with thick cut truffle fries.

Meatball Sub

$13.00
House marinara, pepperjack cheese, French demi baguette. Served with thick cut truffle fries.

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