EMP
EMP
The Nizams
No Image Available
4.6
(330 reviews)
Indian
Vegetarian
Asian

Address

6725 E Black Horse Pike
Egg Harbor Township, NJ 08234

Phone

+16096778829

Opening Hours

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
11:30 - 21:0
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
11:30 - 14:30

Menu of The Nizams at Egg Harbor Township, NJ

Appetizers

Gobi Manchurian

$10.00
Vegan. Cauliflower tempura tossed up with bell peppers and onions in an oriental-style sauce.

Chicken 65

$11.00
Chicken cooked in spicy mustard seeds and curry leaves.

Aloo Chops

$9.00
Vegan. Mashed potato balls filled with mild spices, crisp fried, and served with in-house chutney.

Chili Chicken

$11.00
Choice of cubes of fresh cottage cheese or strips of chicken or shrimp cooked with green peppers, onions, bell peppers, ginger, and garlic in a fusion Indian oriental sauce.

Samosa

$6.00
Crisp and light pastry stuffed with potatoes and green peas.

Veg Mixed Pakora

$8.00
Mixed vegetables with onion, potatoes, cauliflower, and spinach dipped in gram flour batter and deep fried.

Samosa Chaat

$10.00
Samosa served with chickpeas and chutney (sauce).

Aloo Tikki Chaat

$10.00
Potato patty filled with fresh herbs, shallow fried, and served with chickpeas and chutney (sauce).

Kale Chaat

$9.00
Vegan. Gram flour battered crispy kale with a drizzle of tamarind, mango, and mint chutney.

Tandoori Mushrooms

$10.00
Vegan. Mushrooms are marinated and cooked in our tandoori clay oven.

Lamb Seekh Kebab

$11.00
Minced boneless lamb with chopped onion, herbs, and spices broiled in tandoor.

Spicy Wings

$11.00
Chicken wings cooked in our tandoori clay oven.

Veg Snack Platter

$10.00
Combination of vegetable samosa, onion fritters, and aloo tikki.

Mussel Masala

$13.00
Mussels flavored with curry leaves, cooked with coconut, and a hint of tamarind.

Chili Paneer

$12.00
Cubes of fresh Indian cottage cheese cooked with green pepper, onion, bell pepper, ginger, and garlic in a fusion Indian oriental sauce.

Chicken Seekh Kebab

$9.00
Minced boneless chicken with chopped onion, herbs, and spices broiled in tandoor.

Chili Shrimp

$13.00
Shrimp cooked with green pepper, onion, bell pepper, ginger, and garlic in a fusion Indian oriental sauce.

Beverages

Lassi

$6.00
Mango or salted.

Coffee

$3.00

Fountain Beverages

$3.00

Bottle Water (16 oz)

$2.00

Chai Tea

$4.00

Juice

$4.50
Orange or mango.

Green Tea

$3.00

Smart Water

$5.95

Ice Tea

$3.50

Black Tea

$3.00

Fiji Water

$3.50

Biryani

Chicken Biryani

$19.00
Cooked dum pukht (slow oven) style, cooked on very low flame, allowing the chicken to cook, as much as possible, and in their own juices.

Lamb Biryani

$22.00
Cooked dum pukht (slow oven) style, cooked on very low flame, allowing the meat lamb meat to cook, as much as possible, and in their own juices.

Veg. Biryani

$17.00
A rice dish made with layers of basmati rice, spices, and veggies.

Tikka Biryani

$20.00
Boneless chicken is marinated in a spicy mix of yogurt and spices and then cooked in the oven for making delicious homemade tikka and finally mixed with gravy and long-grained basmati rice.

Goat Biryani

$23.00
Cooked dum pukht (slow oven) style, cooked on very low flame, mostly in sealed containers, allowing the goat meat to cook, as much as possible, and in their own juices.

Egg Biryani

$17.00
Fragrant basmati rice cooked with aromatic biryani spices, herbs, and boiled eggs.

Shrimp Biryani

$23.00
Cooked dum pukht (slow oven) style, cooked on very low flame, mostly in sealed containers, allowing the meats(shrimp) to cook, as much as possible, and in their own juices.

Extra Lamb

$3.00

Extra Meat Chicken

$2.00

Extra Goat

$4.00

Fish Biryani

$24.00
Cooked dum pukht (slow oven) style, cooked on very low flame, allowing the fish steaks to cook, as much as possible, and in their own juices.

Egg

$2.00

Extra Shrimp

$3.00

Breads

Garlic Naan

$4.00
White flour bread with garlic.

Garlic Cheese Naan

$6.50

Naan

$3.00
Unleavened flour bread.

Chili Garlic Naan

$4.50

Tandoori Roti

$3.50

Chili Cheese Naan

$6.50

Naan Platter

$16.00

Lacha Paratha

$6.00

Aloo Kulcha

$5.00

Sesame Naan

$4.00

Peshwari Naan

$7.00

Nizams Kulcha

$6.00

Onion Kulcha

$5.00

Bhatura

$4.00

Cheese Naan

$6.00

Kulcha Lamb

$8.00

Kulcha Chkn

$7.00

Dessert

Kheer

$6.00
Rice cooked in sweetened milk with pistachios.

Gulab Jamun

$6.00
Small balls made with dry milk cottage cheese deep-fried and dipped in sugar syrup and rosewater.

Kulfi

$6.00
Indian-style ice cream.

Rasmalai

$8.00
Homemade cottage cheese flattened balls and sweetened milk garnished with pistachios.

Gajar Halwa

$8.00
Carrot-based sweet dessert pudding.

Ice Cream

$6.00
Mango, vanilla, or kesar pista.

In House Specials

Lamb Rogajosh

$24.00

Chicken Lajawab

$20.00

Lamb Lajawab

$24.00

Kids Menu

Cheese Naan N Fries

$8.00

Lunch Menu

Chicken

$12.95

Side Tandoori Chicken

$3.99

Lamb

$13.95

Vegetarians

$11.95

Side Chicken Tikka

$3.99

Non-Veg Entrées

Chicken Tikka Masala

$19.00
Chicken prepared with fresh tomato, cooked in a onion, and buttery tomato gravy.

Chicken Makhani

$19.00
Clay oven cooked chicken and simmered in tomato sauce.

Chicken Curry

$19.00
Chicken cooked in fresh ground Indian spices in a curry sauce.

Shrimp Makhani

$22.00
Shrimp cooked in clay oven simmered in tomato sauce.

Lamb Makhani

$22.00
Clay oven cooked lamb and simmered in tomato sauce.

Chicken Chettinad Curry

$19.00
Chicken in an aromatic curry cooked with the flavor of 14 different spices and herbs.

Lamb Chops Masala

$27.00
Cooked in clay oven and simmered in spices.

Shrimp Curry

$22.00
Shrimp cooked in fresh ground Indian spices in a curry sauce.

Lamb Tikka Masala

$22.00
Lamb prepared with fresh tomatoes, cooked in a onion, and buttery tomato gravy.

Karahi Goat

$24.00
Goat meat cooked with Indian spices, onion, tomatoes, and green peppers.

Chicken Vindaloo

$19.00
Portuguese-influenced Indian dish from coastal state of Goa, chicken cooked with highly spiced vindaloo sauce, and vinegar.

Shrimp Korma

$22.00
Shrimp cooked with a very mild gravy and spices.

Chicken Saag

$19.00
Chicken cooked with spinach, herbs, and spices.

Lamb Chettn. Curry

$22.00
Lamb cooked in aromatic curry with the flavor of 14 different spices and herbs.

Chicken Korma

$19.00
Chicken cooked in a very mild gravy and spices.

Goat Vindaloo

$22.00
It's a specialty from goa (a coastal state in India), goat meat cooked with highly spiced vindaloo sauce, and vinegar.

Chicken Jalfrezi

$19.00
Chicken cooked with Indian-style sweet and sour sauce.

Lamb Korma

$22.00
Lamb cooked in a very mild gravy and spices.

Lamb Saag

$22.00
Lamb cooked with spinach, herbs, and spices.

Lamb Curry

$22.00
Lamb cooked in fresh ground Indian spices in a curry sauce.

Chicken Achari

$19.00
Chicken cooked with a special sauce made with pickling spices.

Shrimp Tikka Masala

$22.00
Prepared with fresh tomatoes, cooked in an onion, and buttery tomato gravy.

Goat Chettn. Curry

$24.00
Goat meat in an aromatic curry cooked with the flavor of 14 different spices and herbs.

Fish Vindaloo

$22.00
It's a specialty from goa (a coastal state in India), fish steaks cooked with highly spiced vindaloo sauce, and vinegar.

Lamb Vindaloo

$22.00
Portuguese-influenced Indian dish from coastal state of Goa, lamb steaks cooked with highly spiced vindaloo paste, and vinegar.

Karahi Chicken

$19.00
Chicken cooked with Indian spices, onion, tomatoes, and green peppers.

Shrimp Jalfrezi

$22.00
Shrimp cooked in an Indian-style sweet and sour sauce.

Fish Achari

$22.00
Fish steaks cooked in a special sauce made with pickling spices.

Shrimp Vindaloo

$22.00
It's a specialty from goa (a coastal state in India), shrimp cooked with highly spiced vindaloo sauce, and vinegar.

Lamb Jalfrezi

$22.00
Lamb cooked with an Indian-style sweet and sour sauce.

Shrimp Achari

$22.00
Shrimp in a special sauce made with pickling spices.

Goat Achari

$21.00
Goat meat cooked with a special sauce made with pickling spices.

Lamb Achari

$22.00
Lamb made in a special sauce made with pickling spices.

Karahi Shrimp

$22.00
Shrimp cooked with Indian spices, onion, tomatoes, and green peppers.

Karahi Lamb

$22.00
Lamb cooked with Indian spices, onions, tomatoes, and green peppers.

Shrimp Saag

$22.00
Shrimp cooked with spinach, herbs, and spices.

Goat Saag

$24.00
Goat meat cooked with spinach, herbs, and spices.

Fish Curry

$22.00
Fish cooked in fresh ground Indian spices in a curry sauce.

Goat Curry

$22.00
Goat meat cooked in fresh ground Indian spices in a curry sauce.

Shrimp Chettn. Curry

$22.00
Shrimp in an aromatic curry cooked with the flavor of 14 different spices and herbs.

Fish Chettn. Curry

$22.00
Fish in an aromatic curry cooked with the flavor of 14 different spices and herbs.

Fish Korma

$22.00
Fish cooked in a very mild gravy and spices.

Salads

Kachumber Salad

$8.00
Indian-style salad with onions, tomatoes, cucumber, and cilantro.

Garden Greens Salad

$7.00

Shorba

Chicken Shorba

$8.00
Freshly made chicken soup.

Tomato Shorba

$8.00
Fresh homemade tomato soup.

Mulligatawny

$8.00
Delicately spiced fresh vegetables and lentil puree.

Side Dish

Rice

$4.00
Flavorful rice dish prepared to perfection, served as an ideal complement for any meal.

Cucumber Raita

$6.00

Side Onion

$3.00

Papadam

$3.00

Raita

$5.00

Makhani Sauce

$5.50

Pickles

$3.00
Lime, mango, and mix.

Kid Tender And Fries

$10.00

Side Spinach

$7.00

Mango Chutney (4 oz)

$2.99

Spicy Chutney (4 oz)

$2.99

Tandoori Specialties

Nizam Tangri Kebab

$22.00

Rack Of Lamb

$35.00

Chicken Tikka Full

$21.00

Tandoori Chicken

$21.00
Spring chicken marinated in yogurt and herbs, spices, and cooked in a clay oven (tandoor).

Chicken Kalmi Kabab

$21.00

Tandoori Mix Grill

$29.00

Fish Tikka Tand

$28.00

Paneer Tikka Full

$20.00

Tandoori Shrimp Full

$26.00

Vegetarian Entrées

Paneer Tikka Masala

$18.00
Cubes of paneer (cottage cheese) simmered in tomato and onion sauce.

Malai Kofta

$18.00
Homemade cheese, vegetables, and potato balls dipped in a thick cashew gravy.

Yellow Dal

$15.00
Vegan. Lentils and Indian spices.

Dal Makhani

$17.00
Slowly simmered lentils and red kidney beans cooked together with tomatoes, ginger, and fresh coriander.

Aloo Gobhi

$17.00
Vegan. Cauliflower and potatoes cooked in a mild sauce.

Chana Masala

$15.00
Chickpeas cooked in Indian spices.

Shaam Savera

$19.00
Spinach and paneer koftas in a rich tomato gravy.

Palak Paneer

$18.00
Spinach, butter, cream, and spices with cubes of paneer.

Paneer Makhani

$18.00
Fresh cottage cheese cooked with tomato puree and butter er mild spices.

Vegetable Curry

$17.00
Vegan. Mixed vegetables cooked in a curry sauce.

Paneer Bhurji

$19.00
Shredded cottage cheese seasoned with spices, bell peppers, and onions.

Bhindi Masala

$17.00
Vegan. Okra cooked in mild spices.

Vegetable Jalfrezi

$18.00
Vegan. Sautéed mixed vegetables with sweet and sour spicy sauce (medium spicy).

Eggplant Bharta

$17.00
Vegan. Broiled eggplant sautéed with onions, tomatoes, and herbs spices.

Achari Paneer

$17.00
Homemade cottage cheese cooked in a special sauce made with pickling spices.

Kadai Paneer

$19.00
Homemade cottage cheese cooked in exotic spices, tomatoes, bell peppers, and garlic sauce.

Navratan Korma

$18.00
Mixed garden fresh vegetables cooked in cream sauce.

Palak Aloo

$17.00

Matar Aloo

$16.00
Potato and peas cooked with spicy sauce.

Palak Chana

$17.00

Aloo Chole

$14.00
Chickpeas and diced tomatoes cooked in typical North Indian style.

Mattar Paneer

$18.00
Homemade cottage cheese cubes and peas cooked with spicy sauce.

Veg Manchurian

$18.00
Mixed vegetable balls cooked in a little sweet and sour sauce with onions and bell peppers.

Egg Curry

$16.00
Boiled eggs cooked in a curry sauce.

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