Spicy tuna, crunch, and tobiko inside and topped with avocado with spicy mayonnaise.
Fried crabmeat and avocado inside, topped with spicy salmon, eel sauce, and spicy mayonnaise.
Shrimp tempura, spicy yellowtail, and seaweed salad, wrapped in soybean paper, eel sauce, and spicy mayonnaise.
Salmon, avocado, and crunch inside and topped with eel and eel sauce.
Spicy crunchy tuna and avocado inside, topped with black pepper tuna, scallion, and tobiko with ponzu sauce.
Heart-shaped spicy tuna roll wrapped in seaweed and rice surrounded with fresh tuna with wasabi mayonnaise.
Spicy scallop and avocado topped with salmon, jalapeño chili sauce.
Tuna, salmon, and avocado inside, topped with three kinds of caviar.
Kani, cucumber topped with varieties of fish, and avocado.
Shrimp tempura inside with spicy tuna, crunch, scallions in rice and masago, eel sauce, and spicy mayonnaise.
Tempura lobster, cucumber, avocado wrapped in rice and masago, eel sauce, and spicy mayonnaise.
Spicy crunchy king crab and kani inside, topped with salmon, tobiko, avocado, and wasabi sauce.
Tuna, salmon, and mango topped shrimp with avocado and wasabi sauce.
Spicy tuna, crunchy topped spicy salmon, and crunchy with wasabi sauce.
Pepper tuna avocado and fried onion topped with spicy tuna and wasabi sauce.
Tsukiji Mango Roll
$12.50
Shrimp tempura crunchy topped mango with mango sauce.
Yellowtail with crabmeat inside, out roll, topped with avocado, salmon, tobiko, and scallions in special sauce.
Shrimp tempura topped with shrimp and avocado with sweet chili sauce.
Crunchy spicy king crab and avocado wrapped with soybean paper. Top white tuna and tuna with wasabi sauce.
Eel and cucumber roll with avocado on the top.
Tuna, salmon, and white fish inside with spicy crabmeat on the top.
Heart-shaped roll with shrimp tempura, spicy tuna, and avocado, wrapped with soybean paper, honey mustard, and eel sauce.
Salmon, tuna, yellowtail, crabmeat, caviar and avocado wrapped with soybean paper, and honey wasabi sauce.
Snow crab crunchy topped with seared beef steak and special sauce.
Shrimp tempura and cream cheese topped with lobster salad crunchy with jalapeño sauce.
Shrimp tempura inside top with spicy crab and scallion with yuzu miso sauce.