Bombay River

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4.7

(500 reviews)

Indian

Vegetarian

Asian

Group Friendly

Address

90 Broad St

Red Bank, NJ 07701-1915

Phone

+17325301598

Opening Hours

Sunday

12:0 - 14:30

Sunday

16:0 - 20:0

Tuesday, Wednesday, Thursday, Friday, Saturday

12:0 - 14:30

Tuesday, Wednesday, Thursday, Friday, Saturday

16:0 - 21:30

Menu of Bombay River at Red Bank, NJ

Beverages

Mango Lassi

$7.00

Soda

$3.00

Mango Juice

$7.00

Pellegrino

$4.00

Water

$3.00

Clay Oven

Garlic Naan

$5.50

Traditional white bread topped with fresh garlic, baked in the tandoor. Bakery.

Butter Naan

$4.50

Traditional white bread and baked in the tandoor. Bakery.

Onion Kulcha

$7.00

Scrumptious unleavened bread stuffed with onions and spices. Bakery.

Rosemary Naan

$6.00

Traditional white bread topped with rosemary, baked in the tandoor. Bakery.

Tandoori Roti

$4.50

Whole wheat bread baked in the tandoor. Bakery.

Mirchi Naan(HOT)

$6.95

Traditional white bread topped with green chilies, baked in the tandoor. Bakery.

Bread Basket

$20.00

Combination of naan, garlic, onion, and whole wheat. Bakery.

Desserts

Gulab Jamun

$6.00

Cheese ball fried and served in a warm saffron syrup with cardamom seeds.

Malai Rasmalai

$7.00

Cold soft poached cheese dumplings in fragrant cardamom and milk syrup.

From the Grill

Tandoori Chicken

$22.95

1/2 chicken-on-bone, onions, yogurt, an array of herbs, and spices. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chicken Tikka

$23.95

Boneless chicken marinated, yogurt, ginger, garlic, and spices. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Lamb Chops

$35.00

Lamb chops marinated with aromatic Indian herbs. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Trio Platter

$34.95

Combination of 6pcs chicken tikka, lamb chop (2 pieces), and tandoori shrimp (2 pieces). Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chicken Makhmali

$24.95

Boneless chicken breast marinated in white pepper, yogurt, an array of herbs, and spices. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Salmon Tikka

$30.00

Salmon marinated ginger, garlic, cumin, and garam masala. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Tandoori 6pcs Jumbo Shrimp

$24.00

Marinated with yogurt, ginger, garlic, an array of herbs, and spices. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Paneer Makhmali

$23.00

Cottage cheese, mint, ginger, garlic, coriander, green peppers, and onions. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Angare Chicken

$24.95

Boneless chicken in medium spicy fresh basil marinade. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Non-Vegetarian Entrees

Chicken Butter Masala

$24.95

Creamy tomato gravy, onions, ginger, garlic, and butter. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chicken Tikka Masala

$23.95

Creamy tomato gravy, fenugreek, ginger, garlic, and cinnamon. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chicken Curry

$23.95

Homestyle Indian chicken curry, ginger, garlic, curry powder, and cinnamon. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Lamb Butter Masala

$26.95

Creamy tomato sauce, ginger, garlic, and dry fenugreek. Served with a side portion of basmati cumin rice.

Lamb Vinadloo

$26.95

Spicy Goan treat-based sauce with potatoes. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Lamb Roganjosh

$26.95

Lamb cooked in a Kashmiri gravy, ginger, garlic, and black cardamom. Served with a side portion of basmati cumin rice.

Bombay River Special Biryani

$26.00

Basmati rice cooked with chicken, lamb, and shrimp with chef's special biryani masala. Served with a side portion of basmati cumin rice.

Mango Chicken Korma

$25.95

Creamy chicken, turmeric, ginger, garlic, cinnamon, and fresh mango puree. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Lamb Korma

$26.95

Lamb in a creamy gravy, onion, turmeric, coriander seeds, cloves, and cinnamon. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Shrimp Coco Curry

$26.95

Onions, garlic, turmeric, cumin seeds, cinnamon, and coconut milk. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chicken Korma

$23.95

Creamy chicken, turmeric, ginger, garlic, coriander seeds, cloves, and cinnamon. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Lamb Saagwala

$26.95

Spinach puree, ginger, garlic, cumin, cloves, and turmeric. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chicken Coco Curry

$24.95

Onions, garlic, turmeric, cumin seeds, cinnamon, and coconut milk. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chicken Saagwala

$24.95

Spinach puree, ginger, garlic, cumin, cloves, and turmeric. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chicken Vinadloo

$24.95

Spicy Goan treat-based sauce with potatoes. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Shrimp Tikka Masala

$26.95

Onions, ginger, garlic, butter, and tomato sauce. Served with a side portion of basmati cumin rice.

Shrimp Butter Masala

$25.95

Onions, ginger, garlic, butter, and tomato sauce. Served with a side portion of basmati cumin rice.

Non-Vegetarian Small Plates

Samosa Trio Plate

$18.00

Combination of chicken, lamb, and veg samosa.

Chicken Samosa Plate

$12.00

Minced chicken wrapped in a thin crust pyramid pastry.

Chicken 65 Plate

$16.00

Deep-fried chicken, onions, green peppers, red chili, curry leaves, sweet and sour sauce.

Garlic Pepper Shrimp Plate

$16.00

Shrimp, green pepper, onions, hot chilly sauce, and gluten-sensitive.

Lamb Samosa Plate

$14.00

Minced lamb wrapped in a thin crust pyramid pastry.

Rice Specialties

Basmati Cumin Rice

$4.00

Vegan. Gluten-sensitive. Rice specialties.

Chicken Biryani

$22.95

Basmati rice cooked with chicken, onions, ginger, garlic, and special biryani masala. Gluten-sensitive. Rice specialties.

Lamb Biryani

$25.95

Basmati rice cooked with lamb with special biryani masala. Gluten-sensitive. Rice specialties.

Vegetable Biryani

$20.00

Basmati rice cooked with fresh vegetables and special biryani masala. Vegan. Gluten-sensitive. Rice specialties.

Bombay River Special Biryani

$27.95

Basmati rice cooked with chicken, lamb, and shrimp with special biryani masala. Gluten-sensitive. Rice specialties.

Sides

Raita (8 oz)

$4.00

The side dish of yogurt, black pepper, and salt.

Pappadum

$4.00

Mango Chutney (8 oz)

$4.00

Tamarind Chutney (8 oz)

$4.00

Mint Chutney (8 oz)

$5.00

Onion Chutney (8 oz)

$4.00

Vegetarian Entrees

Saag Paneer

$22.95

Spinach puree with paneer, cream, cumin seeds, and ginger. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chana Masala (Vegan)

$20.95

White chickpeas tempered with onion, tomatoes, and spices. Vegan. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Paneer Butter Masala

$22.95

Creamy tomato gravy, fenugreek, ginger, garlic, cinnamon. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Dal Tadka (Vegan)

$20.00

Tempered yellow lentils with ginger, garlic, tomato, and fresh coriander. Vegan. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Vegetable Korma

$22.95

The melange of mixed vegetables in a mild creamy gravy. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Dal Makhmali

$20.00

Slow-cooked black lentils with herbs and Indian spices. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Chana Saag (Vegan)

$20.95

Spinach puree, chickpeas, ginger, garlic, cilantro. Served with a side portion of basmati cumin rice.

Paneer Korma

$24.95

Paneer in a creamy sauce, cumin, ginger, and garlic. Gluten-sensitive. Served with a side portion of basmati cumin rice.

Spinach Paneer Kofta

$24.95

Paneer dumpling, spinach, mustard seeds, and onion gravy. Served with a side portion of basmati cumin rice.

Vegetarian Small Plates

Crispy Samosa Plate

$10.00

Crispy pastry filled with seasoned roasted potatoes and green peas. Vegan.

Lasooni Gobi Plate

$16.00

Crispy cauliflower, garlic, chili sauce, and scallions. Vegan.

Papari Chat Plate

$16.00

Crispy crackers, potatoes, chickpeas, sweet yogurt, tamarind chutney, and black salt.

Bombay River Sampler Plate

$30.00

Lasooni gobi, veg samosa (2 pieces) and papri chat.

Eggplant Chat Plate

$16.00

Eggplant, sweet yogurt, tamarind chutney, onion, cilantro, chickpeas, and chat masala.

Naan Masala Plate

$14.00

Garlic butter naan served with masala butter sauce.

Honey Chili Crispy Lotus Root Plate

$16.00

Lotus root marinated in sweet and sour sauce, chili sauce, peppers, and honey. Vegan. Gluten-sensitive.

Chili Paneer

$16.00

Paneer, onion, bell pepper, red chili sauce, curry leaves, scallions