Angel hair pasta with sautéed shrimp, arugula lettuce, garlic, olive oil and fresh tomato.
Gamberoni E Capesante Stefano
$44.95
Scallops sauteed with roasted garlic, shiitake, portobello, and button mushrooms, finished with scallions, olive oil, plum tomatoes sauce and melted gorgonzola served over linguine.
Zuppa Di Pesce
$52.95
Giardino's special combination of scallops, shrimp, clams, calamari, mussels, and fish of the day, in a red seafood sauce on a bed of linguine.
Giardino's Candlelight Feast
$49.95
Combination of scallops, crabmeat, shrimps, asparagus, and mushrooms, in a red roasted pepper cream sauce; served over linguine pasta.
Linguine Malafemmina
$49.95
Lobster tail, shrimp, and cams, sauteed with wild mushrooms, fresh tomato, garlic, and white wine sauce, over linguine.
Combinazione Catania
$44.95
Salmon and shrimp baked with seasoned bread crumbs, garlic, olive oil and a touch of fresh tomato served on a bed of fresh baby field greens.
Gamberoni Marinara
$39.95
Shrimp sauteed with marinara sauce; over a bed of pasta linguine.
Soups
Pasta Faggioli
$11.50
Pasta and imported white kidney beans prepared our own special way.
Stracciatella Romana
$11.50
Fresh chicken broth, spinach, eggs, and cheese.
Soup of the Day
$11.50
Veal
Vitello Alla Francese
$36.95
Scaloppini of veal, egg battered. Sautéed in a lemon, butter and wine sauce.
Vitello Alla Parmigiana
$36.95
Breaded veal cutlet topped with mozzarella cheese and our tomato sauce.
Saltimbocca Alla Romana
$37.95
Scaloppini medallions of veal served over fresh spinach. Topped with prosciutto and mozzarella cheese in brown sherry wine sauce.
Veal Marsala
$39.95
Scaloppini of veal sautéed with a marsala wine sauce and mushrooms.
Veal Carlino
$38.95
Sauteed veal scaloppini with roasted garlic. Topped with roasted red peppers, asparagus and fresh mozzarella.
Veal Verone
$35.95
Scaloppini of veal topped with melted mozzarella, pignoli nuts and capers, in a lemon, garlic and white wine sauce.
Veal Scarpariello
$38.95
Sauteed veal scaloppini, sausage, onions, mushrooms, sweet and hot peppers in a light brown sauce.
Veal Siciliano
$34.95
Veal cutlet topped with mozzarella cheese and eggplant. Glazed and wild mushrooms.
