Thai Chili Shrimp Entree (Pad Ped Koong)
$16.50
Stir-fried in brown Thai basil sauce with bell peppers, bamboo shoots, and eggplant. Served with steamed jasmine rice or brown rice.
Thai Basil Entree (Pad Kra Pow)
$14.00
Served with fresh basil, onion, bell pepper, and garlic with spicy basil sauce. Served with steamed jasmine rice or brown rice.
Thai Garlic Entree (Kra Tiem)
$14.00
Sauteed with fresh garlic with garlic sauce. Served with steamed jasmine rice or brown rice.
Ginger Entree (Khing)
$14.00
Carrots, onion, baby corn, mushroom with house ginger sauce. Served with steamed jasmine rice or brown rice.
Mango Entree (Mamur)
$14.00
Fresh mango sauteed with bell pepper in chef's special mango sauce. Served with steamed jasmine rice or brown rice.
Chicken Peanut Entree (Thuan Lit Sung)
$14.00
Sauteed chicken with peanut sauce and 7 steamed broccoli. Served with steamed jasmine rice or brown rice.
Thai Chicken Wings Entree
$14.00
Deep-fried chicken wings topped with special sweet and sour sauce. Served with steamed jasmine rice or brown rice.
Duck Choo Chee Curry Entree
$23.00
Roasted duck with pineapple chuck bell peppers, tomato, carrots, and fresh basil. Served with steamed jasmine rice or brown rice.
Duck Chili Entree (Pad ped ped)
$23.00
1/2 roasted duck with chili pasta, eggplant, bamboo shoots, fresh basil, and young green pepper. Served with steamed jasmine rice or brown rice.
Duck Garlic Entree (Pad kratiem)
$23.00
1/2 roasted duck sauteed with fresh garlic broccoli, and carrots in garlic sauce. Served with steamed jasmine rice or brown rice.
Duck Tamarind Entree
$23.00
1/2 roasted duck sauteed with fresh garlic and special tamarind sauce. Served with steamed jasmine rice or brown rice.
Roasted duck with chili sauce, bell pepper, onion, and basil leaves. Served with steamed jasmine rice or brown rice.
Crispy Chicken Entree
$14.00
Crispy chicken with sweet and sour sauce. Served with steamed jasmine rice or brown rice.
Fish Chili Basil Entree (Pla Ka Paw)
$25.00
Deep-fried whole red snapper topped with chili sauce, bell pepper, onion, and basil leaves. Served with steamed jasmine rice or brown rice.
Fish Sweet & Sour Entree (Pla Lard Prik)
$25.00
Deep-fried whole red snapper topped with tamarind sauce and fresh chili. Served with steamed jasmine rice or brown rice.
Fish Mango Entree (Pla Mamur)
$25.00
Deep-fried whole red snapper topped with mango sauce, carrots, tomatoes, pepper, and red onion. Served with steamed jasmine rice or brown rice.
Fish Garlic Entree (Pla Kratime)
$25.00
Deep-fried whole red snapper topped with fresh garlic. Served with steamed jasmine rice or brown rice.
Glass noodles with shrimp, chicken, mushroom, and scallion. Served with steamed jasmine rice or brown rice.
Seafood Casserole Entree
$16.50
Shrimp, mussels, and squid with bell pepper, onion, and basil leaves. Served with steamed jasmine rice or brown rice.
Chinese Broccoli Entree
$14.00
Brown sauce with garlic sauce. Served with steamed jasmine rice or brown rice.
Crispy Pork Entree (Kana Moo Krob)
$16.00
Sauteed Chinese broccoli with crispy pork. Served with steamed jasmine rice or brown rice.
Crispy Pork Basil Entree (Ki Mao Moo Krob)
$16.00
Sauteed crispy pork with chili basil leaves. Served with steamed jasmine rice or brown rice.
Prik Khing String Bean Entree
$14.00
Sauteed with string bean, bell pepper with prik king chili paste, and onion. Served with steamed jasmine rice or brown rice.
Bbq Chicken Entree (Gai Yang)
$16.00
1/2 BBQ chicken marinated in lemongrass, garlic, and turmeric. Served with steamed jasmine rice or brown rice.
Served with mixed vegetables. Served with steamed jasmine rice or brown rice.