Biryani City - Falcon Rd

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4.2

(410 reviews)

Indian

Biryani

Asian

Halal

Vegetarian Friendly

Vegetarian

Address

30 Falcon Road

Hillsborough Township, NJ 08844

Phone

+19082627676

Opening Hours

Sunday

11:30 - 21:30

Monday, Tuesday, Wednesday, Thursday

11:30 - 14:30

Monday, Tuesday, Wednesday, Thursday

16:30 - 22:0

Friday, Saturday

11:30 - 22:0

Menu of Biryani City - Falcon Rd at Hillsborough Township, NJ

BEVERAGES

COFFEE

$5.95

Original filter coffee all the way from Madras (a metro in India). Make it early enough, and you might get a Degree Coffee!!

MASALA TEA

$5.95

Chai (tea, y’ all know that one!) made the traditional way with a hint of spices (masala made on premise, not from a box) which brings out the flavor of the tea.

MANGO LASSI

$7.95

Alphonso Mango pulp blended with yogurt and served with a straw for the Brave!

BADAM MILK

$8.95

A cherished beverage that blends the richness of almonds with the warmth of traditional spices.

ROSE MILK

$6.95

Choicest Rose petals ground to a fine paste, then added to... who am I kidding? Rose flavored syrup blended with milk and ice cubes.

CHIKOO SHAKE

$8.95

A taste worth shake remembering 3:5 ratio! Don’t think much, its just made with 3 ingredients in 5 minutes…. This combination of Chickoo, milk and sugar looks and tastes like so beautiful, so elegant just tasting like WOW…

THUMBS UP

$5.95

All the way from India Perfect after a spicy Biryani

LIMCA

$5.95

An every day thirst quencher! This combination of lemon and lime-flavoured carbonated soft drink, is not just a drink. It’s relaxation in every sip. So, SIP-SIP-HOORAY!

COKE

$4.95

The only cold thing everyone loves! Getting Happiness in Cold-drink with having cold thoughts is Intensely cold!

DIET COKE

$4.95

Taste it & get ready to say - This is what refreshing tastes like! Complete your day with a can of coke.

SPRITE

$4.95

Sip and trip and release all the stress, refresh and restart with a clear head with Sprite!

GINGER ALE

$4.95

Its time to get your Ginger on! Let us add some spice to your day with our Ginger-ale, because life is too short to skip the ginger ale.

FANTA

$4.95

Wanta Fanta?! A fruit-flavored soft drink that is irresistible!

WATER BOTTLE

$4.95

Wat-are you looking at? Grab a sip.

FALOODA

$9.95

Indulgence in a glass - sweet, creamy and oh-so-dreamy! This is made with various layered elements like milk, rose syrup, basil seeds, ice cream gives you love at first sip…

Club Soda ( Sparkling Water )

$4.95

Soda-licious vibes only! Tickle your tastebuds in delight!

BIRYANI

CHICKEN BIRYANI

$19.95

Cooked in the original dum style, this is food, fit for a king, or a queen, or a prince or princess (royalty, that’s the word we were looking for).

CHICKEN BONELESS BIRYANI

$20.95

Chicken pieces soaked in secret blend of spices trapping in all the aromas added to basmati rice layers.

GOAT BIRYANI

$22.95

The scent of the spices and tender goat meat fills the air, mingling with the spicy aroma added with melting rice leaves finger-licking good.

SHRIMP BIRYANI

$23.95

Enjoy the heavenly taste of perfect balance: tender shrimp, spicy and succulent, paired with fluffy, fragrant rice.

FISH BIRYANI

$21.95

Tender pieces of fish, marinated in a mixture of turmeric, chili, and a medley of spices, carefully layered with long-grain basmati rice.

EGG BIRYANI

$18.95

Enjoy the layers of fragrant basmati rice mingling with boiled and fried Eggs, each sliced in half and perfectly nestled among the grains.

VEG BIRYANI

$17.95

Made with the best basmati rice and a perfect blend of spices.

PANEER BIRYANI

$19.95

The cubes of paneer infused with basmati rice where the spices dance on your tongue.

KUSKA BIRYANI

$14.95

BREAD

PLAIN NAAN

$6.95

BUTTER NAAN

$6.95

Plain Naan brushed with and butter

GARLIC NAAN

$6.95

CHILLI GARLIC NAAN

$7.95

BULLET NAAN

$7.95

Bread seasoned with Thai hot and cilantro (extremely spicy)

ONION KULCHA

$7.95

CHEF SPL NAAN

$7.95

KERALA PAROTTA

$7.95

PLAIN ROTI

$6.95

BUTTER ROTI

$6.95

The naan. Also available brushed with butter

DESSERT

CARROT HALWA

$8.95

Simmering grated carrots in full fat milk, sweetend with sugar & nuts.

KESARI

$7.95

Mango Kesari is a delightful & aromatic Indian dessert, with the added flavor of mango, giving it a unique & delicious twist. Find Paradise in every bite!

DOUBLE KA MEETA

$8.95

Its fried bread, soaked in milk & sprinkled with nuts, raisins & saron. Double, because the bread grows twice in size or Double because it tastes twice as good as the other desserts? Does it really matter? Another royal dish

GULAB JAMUN

$7.95

Spongy milky balls soaked in rose scented syrup.

GULAB JAMUN WITH ICE CREAM

$10.95

Spongy milky balls soaked in rose scented syrup complemented with a Scoop of Vanilla Ice Cream.

KALA JAMUN

$8.95

Similar to Gulab Jamun but is made from khoya and then soaked in a sugar syrup flavored with cardamom and Rose Water or Saffron.

KALA JAMUN WITH ICE CREAM

$10.95

Similar to Gulab Jamun but is made from khoya and then soaked in a sugar syrup flavored with cardamom and rose water or Saffron complemented with a scoop of Vanilla Ice Cream.

RASAMALI

$7.95

Dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored with cardamom.

DOSA

PLAIN DOSA

$14.95

Just the simple kind, no frills, but just as tasty.

MASALA DOSA

$16.95

Spicy mix of Potatoes, Peas & Onions, wrapped inside the Dosai.

GHEE ROAST DOSA

$16.95

A crisp, golden-brown, paper-thin and delicately crunchy Dosa where its secret lies in the ladle of ghee that infuses the Dosa with a rich, nutty flavor.

GHEE ROAST MASALA DOSA

$17.95

A buttery delight that’s hard to resist. But the magic truly happens when a dollop of spicy potato masala is spread across & melted with ghee

PAPER ROAST DOSA

$15.95

Known for its delicate crispness creating a satisfying crunch with every bite.

PAPER ROAST MASALA DOSA

$16.95

Combination of the delicate, crispy texture of a Paper Roast Dosai with the savory, spiced goodness of a masala filling.

CHEESE DOSA

$16.95

A Modern twist blending traditional flavors with a cheesy indulgence.

CHEESE MASALA DOSA

$17.95

A delightful fusion that caters to both classic and contemporary tastes.

EGG DOSA

$17.95

What came first, the dosai or the egg? Its tasty and that’s all that matters. We suggest not adding the spicy mix to this

MYSORE MASALA DOSA

$17.95

Mysore Masala Dosai is a tantalizing treat that takes the classic South Indian Dosai and elevates it to rich, spicy flavor profile and satisfying texture.

ONION UTTAPPAM

$15.95

Onion Uttappam Dosai is the love child of crispy dosais, bringing a delight to your breakfast table.

KAL DOSA

$15.95

Unlike its crisp cousin, the regular dosa, the Kal Dosa is all about softness & flu ness. Each bite is a celebration of simplicity & tradition.

CHILLI ONION DOSA

$16.95

A bold Dosai, offering a spicy kick topped with a layer of thinly sliced onions and green chilies that’s perfect for those who crave a bit of heat with their meal.

Extras

EXTRA RICE

$5.00

EXTRA RAITHA & SALAN

$4.00

EXTRA RAITHA

$4.00

EXTRA SALAN

$4.00

ONIONS & LEMON

$4.00

EXTRA SAMBAR

$4.00

EXTRA MINT SAUCE

$4.00

EXTRA SWEET SAUCE

$4.00

EXTRA POTATO MASALA

$4.00

NON-VEG APPETIZERS

CHICKEN MANCHURIAN

$17.95

Coated in a Manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar), this Indo-Chinese appetizer is always a favorite. IT.IS.DELISH!

CHILLI CHICKEN

$17.95

A finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

CHICKEN 65

$17.95

A spicy deep-fried appetizer, garnished with onions and cilantro. Was it the 65th menu item? made with 65 chili peppers? You stick to what you believe in. All we ask you is to pick one!

CHICKEN SUKKA

$17.95

Marinated in medley of spices and cooked till dry. Garnished with curry leaves. No drips, no mess, no fuss (sounds almost like an infomercial).

CHICKEN PEPPER FRY

$17.95

Pretty simple, chicken cooked with peppercorns and a secret spice mix.

CHICKEN APOLLO

$17.95

Marinated in a medley of masala & deep-fried. The one that will take you to the moon & back..

CHICKEN MAJESTIC

$18.95

A Crunchy delight which holds the combination of a mix of masalas with ginger-garlic & yogurt sauce. Known for its spicy, tangy, and flavorful profile.

CHICKEN CHEF SPECIAL

$17.95

Coated with a one of a kind masala mix and coated with sesame seeds and cooked to perfection. Of course there is going to be one of these, you know you want it.

CHICKEN LOLLIPOP

$18.95

An ultimate party starter, where tender chicken wings are transformed into crispy, golden bites of joy. The marination is a symphony of garlic, ginger, soy sauce, & chili paste, infuses each piece with a tantalizing blend of bold.

GOAT SUKKA

$22.95

Marinated in medley of spices and cooked till dry. Garnished with curry leaves. No drips, no mess, no fuss (sounds almost like an infomercial).

GOAT PEPPER FRY

$22.95

Pretty simple, goat cooked with peppercorns and a secret spice mix.

GOAT CHEF SPECIAL

$22.95

Coated with a one-of-a-kind masala mix & cooked to perfection. Of course there is going to be one of these, you know you want it.

FISH MANCHURIAN

$19.95

Coated in a Manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar), this Indo-Chinese appetizer is always a favorite. IT.IS.DELISH!

CHILLI FISH

$19.95

Another finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers. True to its name, if it’s cold out (or hot, doesn’t really matter), one of these is sure to get your taste buds going.

FISH FRY

$19.95

A spicy deep-fried appetizer, garnished with onions and cilantro. Was it the 65th menu item? made with 65 chili peppers? You stick to what you believe in. All we ask you is to pick one!

FISH APOLLO

$19.95

Marinated in a medley of masala & deep-fried. The one that will take you to the moon & back.

FISH MAJESTIC

$20.95

A Crunchy delight which holds the combination of a mix of masalas with ginger-garlic & yogurt sauce. Known for its spicy, tangy, and flavorful profile.

CHILLI SHRIMP

$20.95

SHRIMP 65

$21.95

A spicy deep-fried appetizer, garnished with onions and cilantro. Was it the 65th menu item? made with 65 chili peppers? You stick to what you believe in. All we ask you is to pick one!

SHRIMP PEPPER FRY

$20.95

Pretty simple, shrimp cooked with peppercorns and a secret spice mix

SHRIMP APOLLO

$20.95

Marinated in a medley of masala & deep-fried. The one that will take you to the moon & back.

SHRIMP MAJESTIC

$20.95

A Crunchy delight which holds the combination of a mix of masalas with ginger-garlic & yogurt sauce. Known for its spicy, tangy, and flavorful profile.

CHILLY EGG

$17.95

EGG BONDA

$14.95

The crispy exterior, combined with the soft, flavorful Egg inside, creates a delightful contrast in textures and flavors.

NON VEGETARIAN ENTRÉE

CHICKEN SAAG

$19.95

Cooked in a leafy-based sauce, Saag (spinach) in this case with a touch of cream. Carb free is where we wanna be!

KADAI CHICKEN

$19.95

Chicken cooked in a tomato and onion gravy base. It is said that unlike other Indian foods, this dish only requires one kadai (utensil) to get cooked. Don’t worry, it will get served to you on a new and clean dish! It is mildly spicy and features bell peppers.

CHICKEN KURMA

$19.95

Chicken cooked in a coconut and cashew gravy. Enjoyed best with a Kerala parotta (In the bread aisle). A South Indian favorite.

CHICKEN CHETTINAD

$19.95

Named after a cooking style from the state of Tamilnadu in India. This style of cooking has 21 different spices which does wonders to bring out the flavor of the meat.

CHICKEN CURRY

$19.95

A tad spicy, a tad tangy, a whole lot tasty! Curry alone?? NO, This comes with rice. The best way to have it!!!

CHICKEN BUTTER MASALA

$19.95

Makhani is nothing but butter. Marinated chicken cooked in a mild curry base featuring butter. We got butter, we got masala, we got meat, we have a winner here!

CHICKEN TIKKA MASALA

$19.95

Tender chunks of chicken marinated in yogurt & cooked in a mild tomato sauce. Not too tomatoey, not too yogurtey. just perfect!

DUM KA CHICKEN

$19.95

Meat gently simmered over a slow fire & cooked in a Hyderabadi influenced gravy. Garnished with fried onions and coriander (cilantro) leaves.

GOAT SAAG

$22.95

Goat cooked in a leafy-based sauce, Saag (spinach) in this case with a touch of cream. Carb free is where we wanna be!

KADAI GOAT

$22.95

Goat cooked in a tomato and onion gravy base. It is said that unlike other Indian foods, this dish only requires one kadai (utensil) to get cooked. Don’t worry, it will get served to you on a new and clean dish! It is mildly spicy and features bell peppers.

GOAT KURMA

$22.95

Goat cooked in a coconut and cashew gravy. Enjoyed best with a Kerala parotta (In the bread aisle). A South Indian favorite.

GOAT CHETTINAD

$22.95

Named after a cooking style from the state of Tamilnadu in India. This style of cooking has 21 different spices which does wonders to bring out the flavor of the meat.

GOAT CURRY

$22.95

A tad spicy, a tad tangy, a whole lot tasty! Curry alone?? NO, This comes with rice. The best way to have it!!!

DUM KA GOAT

$22.95

Meat gently simmered over a slow fire & cooked in a Hyderabadi influenced gravy. Garnished with fried onions and coriander (cilantro) leaves.

SHRIMP SAAG

$21.95

Cooked in a leafy based sauce, Saag (spinach) in this case with a touch of cream. Carb free is where we wanna be!

KADAI SHRIMP

$21.95

Shrimp cooked in a tomato and onion gravy base. It is said that unlike other Indian foods, this dish only requires one kadai (utensil) to get cooked. Don’t worry, it will get served to you on a new and clean dish! It is mildly spicy and features bell peppers.

SHRIMP KURMA

$21.95

Shrimp cooked in a coconut and cashew gravy. Enjoyed best with a Kerala parotta (In the bread aisle). A South Indian favorite.

SHRIMP CHETTINAD

$21.95

Named after a cooking style from the state of Tamilnadu in India. This style of cooking has 21 different spices which does wonders to bring out the flavor of the meat.

SHRIMP CURRY

$21.95

A tad spicy, a tad tangy, a whole lot tasty! Curry alone?? NO, This comes with rice. The best way to have it!!!

SHRIMP BUTTER MASALA

$21.95

Makhani is nothing but butter. Marinated shrimp cooked in a mild curry base featuring butter. We got butter, we got masala, we got meat, we have a winner here!

SHRIMP TIKKA MASALA

$21.95

Shrimp cooked in a mild tomato sauce. Not too tomatoey, not too yogurtey. just perfect!

DUM KA SHRIMP

$21.95

Meat gently simmered over a slow fire & cooked in a Hyderabadi influenced gravy. Garnished with fried onions and coriander (cilantro) leaves.

FISH CURRY

$20.95

A tad spicy, a tad tangy, a whole lot tasty! Curry alone?? NO, This comes with rice. The best way to have it!!!

FISH CHETTINAD

$20.95

Named after a cooking style from the state of Tamilnadu in India. This style of cooking has 21 different spices which does wonders to bring out the flavor of the meat.

EGG CURRY

$17.95

A tad spicy, a tad tangy, a whole lot tasty! Curry alone?? NO, This comes with rice. The best way to have it!!!

EGG CHETTINAD

$17.95

Named after a cooking style from the state of Tamilnadu in India. This style of cooking has 21 different spices which does wonders to bring out the flavor of the meat.

CRAB PEPPER MASALA

$21.95

Crab cooked in a peppercorn based sauce. Not even close to what spongebob makes (actually he doesn’t even make it). This is pure seafood bliss, Possibly the tastiest crustacream you have ever had. Will provide the bib... JK we don’t! This comes with rice

TANDOOR (CLAY OVEN) SPECIAL

CHICKEN TIKKA TANDOOR

$20.95

Chicken marinated in yogurt & then tandoored with our own tikka masala.

SHRIMP TIKKA TANDOOR

$22.95

Shrimp marinated in yogurt & then tandoored with our own tikka masala.

CHICKEN MALAI KEBAB

$20.95

Chicken marinated in a cream based sauce and tandoored. A milder version of the above.

PANEER TIKKA TANDOOR

$20.95

Paneer marinated in yogurt & then tandoored with our own tikka masala.

HARIYALI CHINKEN TANDOOR

$20.95

A culinary anticipation - fresh chicken pieces are marinating in a luscious, green paste. It’s a fragrant blend of mint, coriander, garlic, & a hint of yogurt, all coming together to create the iconic Hariyali kebab.

SOYA CHAAP TANDOOR

$20.95

A delectable vegetarian dish that brings together the savory taste of marinated sova chaap with the smoky essence of tandoori cooking.

VEGETARIAN APPETIZERS

SAMOSA

$11.95

Fried pastry with a savory filling of spiced Potatoes and Green peas. A pocket bursting with flavor.

CUT MIRCHI

$12.95

Long green chillies, dipped in a Chickpea and rice flour batter & double- fried. An excellent and spicy choice for Vegetarians.

ONION PAKODA

$12.95

Dipped in a Chickpea and rice flour batter mix & deep-fried.

SPINACH PAKODA

$12.95

Spinach Pakoda is a delicious Indian Spinach Fritters made with fresh spinach leaves that tastes Heavenly

ONION & SPINACH PAKODA

$12.95

The combination of onion & Spinach leaves with a bowl of gram flour batter are being mixed with aromatic spices like cumin, coriander, & a pint of chili powder. Each bite is a delightful explosion of flavors & textures.

GOBI MANCHURIAN

$16.95

Coated in a manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar)

CHILLI GOBI

$16.95

A finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

GOBI 65

$16.95

A spicy deep fried appetizer, garnished with onions and cilantro.

GOBI MAJESTIC

$17.95

Marinated in a medley masala, topped with yogurt sauce.

VEG MANCHURIAN

$16.95

Marinated in a medley masala, topped with yogurt sauce.

VEG MAJESTIC

$17.95

Marinated in a medley masala, topped with yogurt sauce.

PANEER MANCHURIAN

$17.95

Coated in a manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar)

CHILLI PANEER

$17.95

A finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

PANEER 65

$17.95

A spicy deep fried appetizer, garnished with onions and cilantro.

PANEER MAJESTIC

$18.95

Marinated in a medley masala, topped with yogurt sauce.

BABYCORN MANCHURIAN

$16.95

Coated in a manchurian sauce made from scratch (ginger and garlic, soy sauce, chili sauces, and vinegar)

BABYCORN MAJESTIC

$17.95

A spicy deep fried appetizer, garnished with onions and cilantro.

CHILLI BABYCORN

$16.95

A finger food which follows the Indo-Chinese formula with some fresh onions and bell peppers.

BABYCORN 65

$16.95

A spicy deep fried appetizer, garnished with onions and cilantro.

VEGETARIAN ENTRÉE

DAL FRY

$15.95

Boiled Toor Dal (Bengal gram split and skinned) cooked with garlic and chilies.

CHANNA SAAG

$16.95

Cooked in a leafy based sauce, Saag (spinach) in this case with a touch of cream.

CHANNA MASALA

$16.95

Channa (chickpeas) cooked in a tomato & onion base, garnished with raw onions and cilantro. You know you want it!

ALOO GOBI MASALA

$16.95

Aloo (potatoes) & Gobi (cauliflower florets) cooked to perfection in a specially crafted blend of aromatic spices. Sounds like something you would expect out of a micro- brewery!

MIXED VEGETABLE KURMA

$17.95

Cooked in a coconut and cashew gravy. Enjoyed best with a Kerala Parotta (in the bread section).

MIXED VEGETABLE CURRY

$17.95

Our Special Curry with south indian style of cooking that's a tad spicy, tangy & tasty.

DUM KA VEGETABLE

$17.95

Gently simmered over a slow fire and cooked in a Hyderabadi influenced gravy.

DUM KA PANEER

$18.95

Gently simmered over a slow fire and cooked in a Hyderabadi influenced gravy.

SAAG PANEER

$18.95

Paneer (cottage cheese) cooked in a leafy-based sauce, Saag (spinach) in this case, with a touch of cream and of course, aromatic spices. This dish o ers an indulgent of richness of paneer with the earthy taste of leafy greens.

KADAI PANEER

$18.95

Cooked in a tomato and onion gravy base. This dish only requires one kadai (utensil) to get cooked.

PANEER BUTTER MASALA

$18.95

Makhani is nothing but butter. Marinated and cooked in a mild curry base featuring butter.

PANEER TIKKA MASALA

$18.95

Marinated in yogurt and cooked in a mild tomato sauce.

PANEER CHETTINAD

$18.95

Cooked with a variety of spices with the style adopted from the state of Tamil Nadu in India.

VEGETABLE CHETTINAD

$17.95

Cooked with a variety of spices with the style adopted from the state of Tamil Nadu in India.

CAPSICUM MASALA

$16.95

Capsicum Masala is the ultimate celebration of bold flavors and classic indulgence, turning a vibrant, vegetable-based dish into a creamy, savory delight.

MALAI KOFTA

$20.95

An Indian dish consisting of deep-fried balls (koftas) made from a mixture of potatoes, paneer (Indian cottage cheese), & vegetables, served in a rich and creamy tomato-based gravy. A pure foodie bliss!