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El Negro De Oro Restaurant

El Negro De Oro Restaurant

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El Negro De Oro Restaurant
4.4
(200 reviews)
Latin American
Seafood
Soup

Address

1855 South Broad Street
Hamilton, NJ 08610

Phone

+16095081083

Opening Hours

Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
11:0 - 21:0

Menu of El Negro De Oro Restaurant at Hamilton, NJ

Appetizer

Tostones Rellenos con Camarones al Ajillo (4 pcs)

$10.00
Fried plantain stuffed with shrimps in garlic lemon sauce.

Tostones Rellenos con Hornado (4 pcs)

$12.00
Fried plantain stuffed with roast pork.

Marudo con Queso

$8.00
Sweet plantain with fresh cheese.

Ensalada de Camarones

$14.00
Grilled jumbo shrimp with lettuce, tomato, onions, avocado, and lemon extra virgin olive oil.

Ensalada de Pollo

$12.00
Grilled chicken breast with lettuce, onions, tomato, avocado, and lemon extra virgin olive oil.

Ensalada Mix y Tierra

$14.00
Grilled chicken breast and grilled shrimp with lettuce, onions, tomato, avocado, and lemon extra virgin olive oil.

Arroz

Arroz con Pollo

$12.00
Stir fired yellow rice with chicken, green peas, carrots, and sweet plantain.

Arroz con Carne

$13.00
Stir fried yellow rice with beef, green peas, carrots, and sweet plantain.

Bebidas

Batidos

$5.00
Shakes.

Ceviche

Ceviche de Camaron

$17.00
Shrimp cocktail with side of rice.

Ceviche de Pescado

$15.00
Fish cocktail with a side of rice.

Ceviche Mixto

$17.00
Shrimp and fish with a side of rice.

Ecuadorian Food

Chaulafan

$18.00
Ecuadorian fried rice with shrimp, beef, pork, eggs, chicken, and soy sauce.

Hornado

$17.00
Oven roast pork served with steamed white corn, rice, potato cake, and salad.

Churrasco Ecuatoriano

$18.00
Thin steak, onions, peppers in a light tomato sauce, avocado, egg, sweet plantain, fries, and rice.

Seco de Pollo

$14.00
Chicken stew with rice, sweet plantain, and salad.

Bandera

$22.00
Combination of goat stew, tripe stew, and fish cocktail.

Seco de Chivo

$18.00
Slow braised goat with rice, sweet plantain, and salad.

Pechuga de Pollo à la Plancha con Camarones

$17.00
Chicken breast grilled with shrimp, served with rice, salad, and sweet plantain.

Guatita

$18.00
Ecuadorian national dish tripe stew with rice, salad, fried plantain, and avocado.

Carne Asada

$15.00
Grilled beef with rice, salad, beans, and sweet plantain.

Escudo

$20.00
Combination of tripe stew and goat stew.

Arroz Marinero

$22.00
Stir fried rice with mixed seafood and sweet plantain.

Arroz con Camarones

$13.00
Shrimp pan fried with yellow rice, green peas, carrots, and sweet plantain.

Encebollado

Encebollado de Pescado

$17.00
Fish stew with onions and cassava. Served with a side of rice.

Encebollado Mixto Camarones y Pescado

$20.00
Fish and shrimp stew with onions and cassava. Served with a side of rice.

Postres

Cheesecake

$6.00

Flan

$6.00

Tiramisu

$6.00

Refrescos

Inca

$3.00

Manzana

$3.00

Jarritos

$3.00

Coca Cola

$3.00

Iced Tea

$3.00

Fanta

$3.00

Tropical

$3.00

Seafood

Salmon and Camaron à la Plancha

$20.00
Grilled salmon and shrimp served with rice, sweet plantain, and salad, in a champagne sauce.

Camarones al Ajillo

$16.00
Jumbo shrimps in a fresh garlic sauce and lemon served with rice, green plantain, and salad.

Filete Empanizado

$13.00
Breaded fish filled. Served with rice, beans, salad, and fried green plantains.

Branzino Frito (Whole fish)

$25.00
Mediterranean fried fish. Served with rice, tostones, beans, and salad.

Filete Marinero

$22.00
Fish fillet with mixed seafood in a light cream sauce served with rice, sweet plantain, and salad.

Sopa Marinara

$22.00
Seafood combination in a light tomato sauce.

Branzino al Ajillo (Whole fish)

$25.00
Mediterranean fish in garlic lemon whine sauce served with rice, tostones, and salad.

Filete de Pescado Frito

$13.00
Pan fried fish fillet with fried sweet plantain and salad.

Filete de Tilapia al Ajillo

$14.00
Tilapia fillet with lemon garlic sauce served with rice, sweet plantain, and salad.

Sopa

Caldo de Gallina Criolla

$13.00
Hen soup with a side of rice.

Caldo de Res

$13.00
Beef and vegetables soup with a side of rice.

Caldo de Patas

$13.00
Cow's feet and chickpea soup with a side rice.

Typical Dishes

Bandeja Paisa

$20.00
Rice, beef, eggs, sausage, avocado, beans, and pork rinds.

Churrasco al Negro de Oro

$25.00
12 ounce sirloin steak with shrimp and cream sauce served with rice, sweet plantain, and salad.

Bandeja al Negro de Oro

$18.00
Shrimp, beef, and chicken sautéed in a light cream sauce served with rice, sweet plantains, and salad.

Chuleta Frita

$14.00
Pan fried pork chop with rice, beans, sweet plantain, and salad.

Pollo Empanizado

$15.00
Breaded chicken breast served with rice, beans, salad, and sweet plantain.

Combo Tres Carnes

$18.00
Combination of grilled beef, chicken, and shrimp. Served with rice, beans, sweet plantain, and salad.

Carne Asada con Camarones en Salsa Negro de Oro

$18.00
Grilled beef with shrimp in cream sauce and rice, beans, sweet plantain, and salad.

Churrasco Chapin

$25.00
12 ounce sirloin steak grilled with shrimp, rice, beans, sweet plantain, and salad.

Pechuga de Pollo à la Plancha en Salsa Negro de Oro

$17.00
Grilled chicken breast with shrimp in a light cream sauce served with rice, salad, and sweet plantain.

Carne Adobada

$13.00
Pork loin marinated served with rice, beans, sweet plantain, and salad.

Carne Asada con Camarones

$18.00
Grilled beef with shrimp served with rice, beans, sweet plantain and salad.

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