Herb and spice marinated pork shoulder slow roasted in the oven for 12 hours until tender and it falls off the bone. All entrées are served with choice of white rice and beans or yellow rice and gandules, and choice of house salad, potato salad, or macaroni salad. Add Habichuelas/Beans to any order for an extra charge.
Traditional Latin Stew slow cooked with potatoes, sofrito, Caribbean broth, carrots and peas. Your choice of chicken or beef. All entrées are served with choice of white rice and beans or yellow rice and gandules, and choice of house salad, potato salad, or macaroni salad. Add Habichuelas/Beans to any order for an extra charge.
2 bone-in pork chops seasoned with fresh crushed garlic, oregano, our secret Latin Spice mix, olive oil and white vinegar. Pan fried to capture all spices and then deep fried for that extra Spanish style crisp. All entrées are served with choice of white rice and beans or yellow rice and gandules, and choice of house salad, potato salad, or macaroni salad. Add Habichuelas/Beans to any order for an extra charge.
Boneless Pork breast marinated with Latin spices overnight and deep fried to a crispy perfection. All entrées are served with choice of white rice and beans or yellow rice and gandules, and choice of house salad, potato salad, or macaroni salad. Add Habichuelas/Beans to any order for an extra charge.
Boneless chicken breast marinated with Latin spices overnight and deep fried to a crispy perfection. All entrées are served with choice of white rice and beans or yellow rice and gandules, and choice of house salad, potato salad, or macaroni salad. Add Habichuelas/Beans to any order for an extra charge.
Bistec Encebollado
$18.00
New Jersey Farm raised beef Flank steak lightly marinated with Latin spices, sautéed onions and slowly stewed overnight til tender served hot and enjoyed cooled in many parts of Puerto Rico. All entrées are served with choice of white rice and beans or yellow rice and gandules, and choice of house salad, potato salad, or macaroni salad. Add Habichuelas/Beans to any order for an extra charge.
Camarones al Jibaro
$19.00
Shrimp sautéed in wine, butter, lemon, and Spanish seasoning,. All entrées are served with choice of white rice and beans or yellow rice and gandules, and choice of house salad, potato salad, or macaroni salad. Add Habichuelas/Beans to any order for an extra charge.