Fresh Water Eel Don (Unagi)
$19.95
Marinated grilled fresh water eel served with seasoned sushi rice, Japanese pickled daikon, seaweed salad, and tamago (Japanese egg omelet).
Vegetable Delight Entrée
$14.95
Mixed of fresh broccoli, carrot, cauliflower, mushroom, snow pea, zucchini, and Napa cabbage wok in a ginger and garlic white sauce. A must for veggie lover naturally gluten-free.
Seafood Tempura Combo
$17.95
2 pieces Sea scallops, 2 pieces white fish, 2 pieces shrimp, 2 pieces crab meat, and bed of vegetables dipped in our home-made tempura batter served with our tasty tempura sauce.
Marinated chicken rubbed with ground French coffee wok with green onions in a slightly sweet and coffee flavored sauce on bed of lettuce.
Pineapple Chicken Entrée
$14.95
Lightly battered marinated chicken, pineapple, bell peppers, and onions quick tossed in a sweet, sour, and spicy sauce.
Marinated jumbo shrimp, fresh jalapeño, and broccoli wok in garlic, ginger flavored oyster sauce.
Walnut Shrimp Entrée
$16.95
Lightly battered jumbo shrimp coated in a creamy sweet sauce, served on a bed of steamed broccoli, and garnished with sugar roasted walnuts.
Green Bean and Black Bean
$10.95
Fresh green beans wok fried with your choice of protein a traditional Chinese black bean sauce.
Battered marinated shrimp quick wok with a slightly spicy and sweet sauce, with green peppers and onions garnished with toasted sesame seeds.
Battered marinated chicken quick wok with a slightly spicy and sweet sauce, garnished with toasted sesame seeds in bed of lettuce.
Thai Curry Shrimp Entrée
$15.50
Plump jumbo shrimp, bell pepper, carrot, cauliflower, mushroom, snow pea, and zucchini wok in a savory Thai red curry.
Marinated chicken, fresh jalapeño, and broccoli wok in garlic, ginger flavored oyster sauce.
Plump jumbo shrimp, fresh broccoli, cauliflower, mushroom, snow pea, zucchini, and Napa cabbage wok in a ginger and garlic white sauce.
Sizzling Beef Entrée
$16.95
Tender marinated beef sauteed with green, yellow onions, and mushrooms in a savory, spicy yet slightly sweet sauce, served on a a hot skillet.
Old Lady Tofu Entrée
$14.95
Soft tofu, peas, and carrots chopped beef braised in a spicy Sichuan sauce, garnished with chopped green onion, can be made vegetarian.
Thai Curry Chicken Entrée
$14.95
Tender chicken breast, bell pepper, carrot, cauliflower, mushroom, snow pea, and zucchini wok in a savory Thai yellow curry.
Korean Spicy Shrimp
$16.95
Marinated shrimp rubbed with Korean style chili powder, wok with broccoli, onions, green pepper, green onion, ginger, and garlic. Do watch out for those chili pod.
Korean Kalbi Beef Short Rib
$20.95
Grilled marinated beef ribs glazed with spicy, savoy, and slightly sweet Korean BBQ sauce on a bed of grilled mushrooms, green, and white onions.
Tokyo Crispy Beef Entrée
$15.95
Lightly crisped marinated beef, fresh orange peel, and Sichuan chili pods wok in our home-made sweet and tangy orange flavored sauce.
Orange Chicken Entrée
$14.95
Battered marinated chicken wok in a fresh orange peel flavored sauce, garnished with fresh orange.
Salt & Pepper Shrimp Entrée
$16.95
Crispy plump jumbo shrimp, chopped jalapeño, garlic, and ginger dry wok with sea salt, black and white pepper.
Korean Spicy Chicken
$14.95
Marinated chicken rubbed with Korean style chili powder, wok with broccoli, onions, green pepper, green onion, ginger, and garlic. Do watch out for those chili pod.
Grilled marinated chicken tossed in a sweet home-made teriyaki sauce on bed of lettuce.
