Tanjore Cuisine Of India

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4.8

(210 reviews)

Indian

Vegetarian

Asian

Address

992 Main Street

Fishkill, NY 12524

Phone

+19787262810

Opening Hours

Sunday

12:0 - 15:0

Sunday

17:0 - 21:30

Monday, Tuesday

11:30 - 14:0

Monday, Tuesday

17:0 - 21:30

Wednesday, Thursday, Friday

11:30 - 14:30

Wednesday, Thursday, Friday

17:0 - 21:30

Saturday

12:0 - 15:0

Saturday

17:0 - 21:30

Menu of Tanjore Cuisine Of India at Fishkill, NY

Appetizers

Vegetable Samosa (Vegan)

$9.00

Punjabi spiced potato and peas stuffed in a Triangular crisp pastry shell.

Masala Dosa (Vegan)

$13.00

Chili Chicken (Spicy)

$16.00

Stir-fried chicken tossed with onions, bell peppers, and garlic chili sauce halal.

Calamari Madras

$13.50

Batter-fried calamari is stir-fried with onions, bell peppers, garlic, and cilantro.

Vegetable Pakkora (Vegan)

$9.00

An assortment of fresh vegetable fritters onion, bell pepper, eggplant, and potato.

Vegetable Uthappam

$13.00

Thick pancake topped with onion, tomato, and peas.

Tanjore Meat Platter

$15.00

Assortment of chicken and lamb kabobs halal.

Onion Rava Dosa

$14.00

Lasoni Gobi

$10.50

Batter-fried cauliflower florets sautéed in tomato and garlic sauce.

Samosa Chat

$9.00

Samosa with a chickpea sauce and topped with tamarind, mint, yogurt, cilantro, and chat masala.

Chili Paneer (Spicy)

$14.00

Stir-fried panner cheese tossed with onions, bell peppers, and garlic chili sauce.

Spring Paneer Dosa

$13.00

Ragada

$9.00

Spiced potato patties layered with a chickpea sauce and topped with tamarind, mint, yogurt, chopped onions, and cilantro.

Kalmi Kabob

$12.50

Marinated chicken wings grilled in the clay oven known as tandoor halal.

Seekh Kabob

$13.50

Seasoned ground lamb skewered and grilled in the tandoor halal.

Mysore Masala Dosa (Vegan)(Spicy)

$13.50

Savory rice and lentil crepe layered with spicy red chili chutney and stuffed with spiced potatoes and peas.

Tanjore Vegetable Platter (Vegan)

$13.00

Assorted vegetable pakoras and vegetable samosa.

Thakkali Yera

$12.50

Spice-rubbed and sautéed shrimp in a sweet and spicy tomato and honey sauce.

Onion Chili Uthappam

$13.50

Breads

Garlic Nan

$6.50

Nan layered with fresh chopped garlic and cilantro.

Cheese Nan

$7.00

Nan stuffed with sharp white cheddar cheese and cilantro.

Rosemary Garlic Nan

$7.00

Nan layered with fresh chopped rosemary and garlic drizzled with extra virgin olive oil.

Nan

$6.00

Gluten Free Garlic Nan

$6.50

Bread Basket

$13.00

Choose any three pieces of bread from nan, garlic nan, onion kulcha, tawa paratha, and roti.

Chili Garlic Nan

$6.75

Nan bread layered with spicy chopped chili and chopped garlic.

Coconut Nan

$7.00

Nan bread stuffed with coconut.

Onion Kulcha

$6.25

Gluten Free Nan

$6.50

Chicken Tikka Nan (Halal)

$7.50

Nan bread stuffed with chopped chicken tikka and cooked in the tandoor.

Tawa Paratha

$7.00

Kheema Nan (Halal)

$8.50

Nan stuffed with spiced ground lamb and baked in the tandoor.

Poori

$7.00

Puffed unleavened whole wheat bread vegan.

Aloo Paratha

$8.00

Khandari Kulcha

$8.00

Nan filled with nuts and raisins.

Gluten Free Onion Kulcha

$6.00

Tandoori Roti

$6.50

Cheese Garlic Nan

$7.50

Chicken Specialties (Halal)

Chicken Tikka Masala

$19.50

Boneless chicken breast grilled in the tandoor and slow-cooked in a creamy tomato sauce.

Chicken Vindaloo (Spicy)

$19.00

Boneless chicken breast and potatoes cooked in a hot and tangy Goan sauce.

Chicken Chettinad (Spicy)

$19.50

Boneless chicken cooked in a spicy sauce made from peppercorn and coconut curry sauce.

Chicken Chennai

$19.00

Boneless chicken cooked in a mild coconut curry sauce.

Chicken Korma

$19.50

Boneless chicken breast cooked in creamy cashew and almond sauce.

Kadai Chicken

$19.00

Chicken breast sauteed with bell peppers and onions with chef's aromatic spices.

Chicken Tikka Sag

$19.50

Boneless chicken breast grilled in the tandoor and cooked in spinach gravy.

Doi Murgh

$19.50

Chicken malai kabob cooked in an onion sauce with yogurt, cilantro, and other spices.

Chicken Makhni

$19.50

Boneless chicken grilled in the tandoor and slow-cooked in a creamy tomato sauce.

Mint Mango Chicken

$19.50

Chicken cooked with mint mango sauce with little cream

Desserts

Gajar Halwa

$7.00

Grated carrots cooked in milk, flavored with cardamom, and served with nuts.

Kheer

$5.50

Indian rice pudding made with basmati rice and flavored with saffron, cardamom, and sliced almonds.

Gulab Jamun

$6.50

Fried milk dumplings soaked in a cardamom-flavored sugar syrup.

Rasamalai

$7.00

Indian cottage cheese patties soaked in a milk sauce.

Mix Kulfi

$5.95

Mango Ice Cream

$5.50

Vanilla Ice Cream

$5.00

Carrot Halwa with Ice Cream

$8.00

Gulab Jamun With Ice Cream

$8.00

Lamb Specialties (Halal)

Lamb Chop Masala

$25.00

Lamb chop grilled in tandoor and served with creamy tomato sauce.

Lamb Pasanda

$21.00

Tender boneless lamb cooked in a creamy cashew and almond sauce flavored with saffron and cardamom.

Lamb Rogan Josh

$20.50

Boneless lamb cooked with garlic, yogurt, ginger, and fresh cilantro in a tomato, and onion sauce.

Lamb Cochin (Spicy)

$21.00

Lamb tossed with peppercorns, curry leaves, ginger, red chili, and spices.

Lamb Vindaloo (Spicy)

$20.50

Lamb Chop Chettinad (Spicy)

$25.00

Lamb chops grilled in tandoor and served with a spicy sauce made from peppercorn and coconut sauce.

Lamb Madras

$20.50

Traditional south Indian lamb curry with ginger, curry leaves, coconut milk, and mustard seeds.

Lamb Sag

$20.50

Boneless lamb cooked in a mild spinach gravy.

Goat rogan josh

$20.50

Goat meat on the bone cooked with yogurt

Goat Madras

$20.50

Goat meat on the bone cooked in a mild coconut sauce

Goat Cochin

$21.00

Goat meat on the bone cooked with fresh coconut and black pepper corn sauce

Goat Pasanda

$21.00

Goat meat on the bone cooked in a mild creamt cashew saice with saffron

Goat Vindaloo

$21.00

Goat meat on the bone cooked in a spicy red chili sauce with potatos

Goat Sag

$20.50

Goat meat on the bone cooked in a spinach gravy

Non-Alcoholic Beverages & Bottled Water

Mango Lassi

$6.00

Coke

$3.00

Ginger Ale

$1.50

Mango Juice

$3.50

Diet Coke

$3.00

Poland Spring (Flat Water)

$3.00

Pellegrino (Sparkling Water)

$4.00

Masala Chai

$3.00

Sprite

$3.00

Sweet Lassi

$4.50

Limca

$3.50

Thumps Up

$3.50

Rice Delights (Halal)

Extra Rice

$5.00

A 20-ounce container of cooked aromatic basmati rice.

Chicken Biriyani

$18.50

Egg Fried Rice

$15.50

Basmati rice stir-fried with soy sauce, vegetables, and eggs.

Shrimp Biriyani

$20.00

Basmati rice cooked with shrimp stew and spices.

Vegetable Fried Rice

$14.00

Basmati rice stir-fried with soy sauce and vegetables.

Brown Basmati Rice

$6.50

Brown basmati rice vegan.

Medley Biriyani

$20.00

Combination of chicken, lamb, shrimp, and fish.

Shrimp Fried Rice

$18.00

Basmati rice stir-fried with soy sauce, vegetables, egg, and shrimp.

Lamb Biriyani

$19.00

Coconut Rice

$11.00

Vegetable Biriyani

$16.00

Aromatic basmati rice cooked with a selection of vegetables and spices.

Chicken Fried Rice

$16.00

Basmati rice stir-fried with soy sauce, vegetables, egg, and chicken.

Medley Fried Rice (Halal)

$18.00

Basmati rice stir-fried with soy sauce, vegetables, egg, chicken, and shrimp.

Lemon Rice

$10.00

Goat Biryani

$19.00

Paneer Briyani

$17.50

Seafood Delights

Seafood Medley Coconut

$20.50

Medley of fish, shrimp, and calamari coconut in a mild coconut curry sauce.

Shrimp Kabob Masala

$20.50

Tandoor grilled jumbo shrimp in a creamy tomato sauce.

Tawa Fish

$18.50

Swai filet pieces marinated with chef's special spice blend and pan seared.

Kadai shrimp

$20.00

Shrimp cooked with curry leaves in a tomato sauce.

Shrimp Coconut

$20.00

Shrimp cooked in a Tanjore-style coconut milk-flavored sauce, tempered with mustard seeds, curry leaves, and ginger.

Seafood Medley Vindaloo (Spicy)

$20.50

Medley of fish, shrimp, and calamari cooked in a Goan-style hot and tangy sauce with potatoes.

Meen Moilee

$18.50

Swai filet pieces cooked in a fragrant coconut milk curry.

Shrimp Pepper Fry

$20.50

Shrimps cooked with coconut and black peppercorns.

Shrimp Sag

$20.00

Shrimp cooked in a mild spinach gravy

Soups, Salads & Sides

Raitha

$7.00

A refreshing yogurt and cucumber relish.

Mulligatawny

$7.00

Indian soup made with a puree of lentils and vegetables.

Pappadom

$5.50

Roasted thin lentil crackers with cumin seeds, come with onion relish, mint, and tamarind chutneys.

Chicken Tikka Chaat

$10.00

Strips of chicken tikka, bell peppers, and red onions tossed with mint, tamarind chutney, and chaat masala.

Mango Chutney

$7.00

Masala Sauce

$8.00

Tanjore Green Salad

$9.00

Lemon & Garlic Pickle

$7.50

Chennai Rasam

$8.00

Tomato soup

$8.00

Vindaloo Sauce

$8.00

Chettinad Sauce

$8.00

Tandoor Specialties (Halal)

Tandoori Chicken

$20.00

Chicken on the bone is marinated with Indian spices, yogurt, ginger, and garlic, and grilled in the tandoor.

Lamb Chops

$28.00

New Zealand lamb chops marinated with white pepper, ginger, and garlic, and grilled in the tandoor.

Tanjore Mix Grill

$26.00

Combination of chicken, lamb, and shrimp kabobs.

Malai Shrimp

$17.95

Jumbo shrimp marinated with ginger, garlic, and white pepper in a mild saffron sauce.

Chicken Tikka

$21.00

Boneless chicken breast marinated in garlic, ginger, yogurt, and special tandoor spice mix and grilled in the tandoor.

Tandoori Shrimp

$18.95

Jumbo shrimp marinated with yogurt, ginger, and garlic in a red sauce.

Saffrani Chicken Malai Kabob

$16.50

Boneless chicken breast marinated with saffron, cardamom, and sour cream grilled in the tandoor.

Safrani Chicken Malai Kabob

$20.00

Chicken breast marinated with mild safran sauce and grilled in tandoori

Vegetarian Specialties

Paneer Butter Masala

$17.50

Paneer cheese is slow-cooked in a creamy tomato and cream sauce.

Sag Paneer

$17.50

Cubed paneer cheese in a delicate spinach gravy.

Malai Kofta

$17.50

Vegetable and cheese dumplings served in a mild cashew and almond sauce.

Dal Makhni

$16.50

A mixture of lentils and red kidney beans simmered with aromatic spices.

Aloo Gobi (Vegan)

$17.00

Kadai Paneer

$17.50

Paneer cheese sauteed with bell peppers and onion with chef's special masala.

Ghar Ki Dal

$17.00

Yellow lentils are tempered with cumin, mustard seeds, dried red chilis, and cilantro.

Kerala Avial

$17.00

Potatoes, carrots, yam, eggplant, and squash cooked with yogurt and coconut paste, tempered with cumin, and curry leaves.

Mangalorean Vegetables (Vegan)

$17.00

Assortment of vegetables cooked in a mild coconut curry tempered with mustard seeds and curry leaves.

Channa Masala (Vegan)

$16.50

Chickpeas cooked in Punjabi style with garlic, ginger, onion, and tomato.

Navratan Korma

$17.50

Assorted vegetables and paneer cheese cooked in a mildly spiced creamy cashew and almond sauce.

Baingan Bhartha

$17.00

Punjabi's Bhindi Masala (Vegan)

$17.00

Okra sautéed with cumin, onion, bell peppers with onion, and tomato sauce.

Paneer Muttar

$17.50

Green peas and paneer cooked in a mildly spiced onion sauce with a touch of cashew and almond sauce.

Channa Sag

$17.00

Chickpeas cooked in mildly spiced spinach gravy.

Sabji Sag Malai

$17.00

Mixed vegetables tempered with garlic and ginger cooked in a mild spinach gravy.

Vegetable Chettinad

$17.00

Vegetables cooked in a spicy sauce with coconut curry sauce.

Shahi Paneer

$17.50

Paneer cheese cooked in a mild creamy tomato sauce with cashews

Paneer Kurchan

$17.50

Grated Paneer cheese cooked in a mild onion and tomato sauce

Chole Batura

$14.50

Fried Batura bread served with chick peas curry

Poori Bhaji

$14.50

Fried whole wheat bread served with potato masala