Menu of San Remo - Rockville Centre at
Rockville Centre, NY
Antipasti
Stuffed Artichoke
$20.00
Artichoke stuffed with breadcrumbs and Parmesan cheese.
Calamari Fritti
$21.00
Golden fried rings of squid with marinara sauce.
Zucchini Fritti
$17.00
Lightly battered and fried green squash with fresh plum tomato sauce.
Zuppa di Cozze
$17.00
Prince Edward mussels sauteed in marinara or white wine and garlic sauce.
Vongole al Forno
$17.00
Fresh baked clams stuffed with seasoned bread crumbs.
Calamari alla Grigia
$19.00
Grilled squid served over baby arugula red onions.
Carne
Vitello Milanese
$34.00
Breaded veal cutlet pan fried topped with chopped tomatoes, onions and arugula. Served with pasta or vegetables.
Vitello Parmigiano
$34.00
Breaded veal cutlet pan fried and topped with mozzarella and tomato sauce. Served with pasta or vegetables.
Vitello Franchese
$32.00
Veal scalloppini lightly battered and sauteed in lemon white wine sauce. Served with pasta or vegetables.
Vitello Marsala
$32.00
Meal scalloppini sauteed with mushrooms in Marsala wine sauce.Served with pasta or vegetables.
Coffee
American Coffee
$3.50
Double Espresso
$6.00
Tea
$3.00
Espresso
$4.50
Cappuccino
$6.00
Caffe Latte
$5.50
Macchiato
$4.50
Contorni
Spinach Sauteed
$11.00
Mashed Potato with Parmesan Cheese
$11.00
Rabe Broccoli (Broccoli de Rabe)
$12.00
Desserts
Tiramisu
$12.00
Lady fingers, sponge cake, espresso and mascarpone cheese.
Cannoli
$10.00
Tartufo(Gluten Free)
$12.00
Vanilla, chocolate ice cream, raspberry jelly, roasted almonds and dark chocolate shell.
Gelato
$12.00
Apple Caramel
$13.00
Apple caramel cake served with vanilla gelato.
Chocolate Mousse Cake
$12.00
Homemade New York Style Cheesecake
$12.00
Strawberry Zabaglione(Gluten Free)
$12.00
Whipped egg yolks, sugar, Marsala wine and strawberries.
Homemade Italian Cheescake(gluten Free)
$12.00
Sorbet
$12.00
Gluten Free Antipasti
Calamari Fritti Gluten Free
$21.00
Golden-fried rings of squid with marinara sauce.
Stuffed Artichoke Gluten Free
$21.00
Artichoke stuffed with gluten free breadcrumbs and Parmesan cheese.
Vongole al Forno Gluten Free
$18.00
Freshly baked clams stuffed with seasoned gluten free bread crumbs.
Calamari alla Grigia Gluten Free
$19.00
Grilled squid served over baby arugula red onions.
Zuppa de Cozze Gluten Free
$17.00
Prince Edward mussels sauteed in marinara or white wine and garlic sauce.
Zucchini Fritti Gluten Free
$19.00
Lightly battered and fried green squash with fresh plum tomato sauce.
Gluten Free Entrees
Pollo Parmigiana Gluten Free
$30.00
Breast of chicken gluten free breaded and pan fried topped with fresh mozzarella cheese and tomato sauce served with pasta or vegetables.
Pollo San Remo Gluten Free
$33.00
Breast of chicken dipped in eggs and Parmesan cheese sauteed in a lemon white wine sauce topped with asparagus served with pasta or vegetables.
Eggplant Parmigiana Gluten Free
$30.00
Eggplant gluten free breaded fried topped with fresh mozzarella and tomato sauce served with pasta or vegetables.
Pollo Marsala Gluten Free
$29.00
Breast of chicken sauteed with mushrooms in Marsala wine sauce served with pasta or vegetables.
Pollo Franchese Gluten Free
$29.00
Breast of chicken dipped in an egg sauteed in a lemon white wine sauce served with pasta or vegetables.
Gamberi Fra Diavolo Gluten Free
$35.00
Jumbo shrimps in spicy marinara sauce served over gluten free Linguini.
Salmone al Ferri Faroea Island Gluten Free
$34.00
Broiled salmon with Dijon mustard sauce served with sauteed spinach.
Eggplant Rollatini Gluten Free
$30.00
Eggplant stuffed with ricotta, mozzarella and parmesan cheese in tomato sauce served with pasta or vegetables.
Bistecca di Manzo Gluten Free
$55.00
Grilled black Angus steak, mashed potatoes and vegetables.
Stuffed Gamberi Gluten Free
$39.00
Baked jumbo shrimps stuffed with crab meat and vegetables in lemon sauce over risotto.
Pollo Paillard Gluten Free
$28.00
Grilled breast of chicken topped with sauteed mushroom served with pasta or vegetables.
Gamberi Scampi Gluten Free
$35.00
Pan-seared jumbo shrimps in a garlic lemon sauce served with pasta or vegetables.
Gamberi Franchese Gluten Free
$35.00
Jumbo shrimps lightly egg battered and sauteed in lemon butter white wine sauce served with pasta or vegetables.
Vitello Marsala Gluten Free
$33.00
Veal scaloppini sauteed with mushrooms in Marsala wine sauce served with pasta or vegetables.
Costata di Vitello al Ferri Gluten Free
$60.00
Broiled veal chop with mushroom, onions and peppers served with pasta or vegetables.
Vitello Franchese Gluten Free
$33.00
Veal scaloppini lightly battered sauteed in lemon white wine sauce served with pasta or vegetables.
Vitello Milanese Gluten Free
$35.00
Gluten-free breaded veal cutlet pan-fried topped with chopped tomatoes, onion and arugula served with pasta or vegetables.
Vitello Parmigiana Gluten Free
$35.00
Breaded veal cutlet pan-fried topped with mozzarella and tomato sauce served with pasta or vegetables.
Sogliola Muniere Gluten Free
$33.00
Filet of sole sauteed in lemon, butter, white wine sauce served with pasta or vegetables.
Gluten Free Insalate
Insalata Caesar Gluten Free
$16.00
Hearts of romaine lettuce with homemade croutons and Parmesan cheese.
Insalata San Remo Gluten Free
$16.00
Mixed greens, fresh mozzarella, steam tomatoes, roasted peppers, black olives, capers and artichoke hearts in homemade vinaigrette.
Insalata Mista Gluten Free
$15.00
Mesclun leaves with steam tomatoes, cucumbers, red onions and olives in red wine vinaigrette.
Insalata Caprese Gluten Free
$17.00
Fresh mozzarella, steam tomatoes, roasted pepper and fresh basil.
Insalata Antipasto Gluten Free
$19.00
Mortadella, salami, prosciutto di Parma, fresh mozzarella, roasted peppers, olives and hearts of artichoke on a bad of mixed greens.
Insalata Trecolore Gluten Free
$16.00
Endive, radicchio, fennel and arugula red wine vinaigrette.
Insalata Mediterranean Gluten Free
$17.00
Vine ripe tomatoes, cucumbers, red onions pepperoncini and feta cheese over romaine lettuce in our homemade vinaigrette.
Gluten Free Pasta
Penne Bolognese Gluten Free
$27.00
Gluten-free penne sauteed in homemade meat sauce with a touch of cream.
Ravioli alla Ricotta Gluten Free
$27.00
Homemade gluten-free ravioli filled with ricotta cheese in a light pink sauce.
Penne alla Vodka Gluten Free
$26.00
Gluten-free penne in fresh tomatoes and cream vodka sauce.
Gnocchi Gluten Free
$26.00
Homemade gluten-free potato pasta with choice of Alfredo, Bolognese or marinara sauce.
Linguini alla Frutti de Mare Gluten Free
$39.00
Clams, mussels, shrimps, calamari and scallops over gluten-free linguini in marinara or fra diavolo sauce.
Linguini alla Vongole Gluten Free
$29.00
Gluten-free Linguini with clams in our fresh red or white sauce.
Penne Peppina Gluten Free
$28.00
Gluten-free penne with sliced grilled chicken, spinach charry tomatoes in olive oil and garlic sauce.
Penne con Broccoli di Rabe Gluten Free
$29.00
Gluten-free penne sauteed with broccoli di rabe, sweet Italian sausage in olive oil and garlic.
Linguini alla Selva Gluten Free
$27.00
Gluten-free Linguini with portobello, shiitake and champignon mushrooms in truffle oil and garlic sauce.
Linguini Primavera Gluten Free
$26.00
Gluten Free Linguini with mixed vegetables, in olive oil and garlic sauce.
Gluten Free Sides
Broccoli de Rabe Gluten Free
$12.00
Mashed Potato with Parmesan Cheese Gluten Free
$11.00
Spinach Sauteed Gluten Free
$11.00
Gluten Free Zuppe
Pasta e Fagioli Zuppe Gluten Free
$11.00
Beans and pasta in light tomato sauce.
Minestrone Zuppe Gluten Free
$11.00
Traditional Italian vegetable soup.
Insalate
Insalata Caesar
$16.00
Hearts of romaine lettuce with homemade croutons and Parmesan cheese. Add grilled or fried chicken or jumbo grilled shrimp for an additional charge.
Insalata San Remo
$16.00
Mixed greens, fresh mozzarella, steam tomatoes, roasted peppers, black olives, capers and artichoke hearts in homemade vinaigrette. Add grilled or fried chicken or jumbo grilled shrimp for an additional charge.
Insalata Caprese
$17.00
Fresh mozzarella, steam tomatoes, roasted pepper and fresh basil. Add grilled or fried chicken or jumbo grilled shrimp for an additional charge.
Insalata Mediterranean
$17.00
Wine ripe tomatoes, cucumbers, red onions, pepperoncini, feta cheese over romaine lettuce in our homemade vinaigrette. Add grilled or fried chicken or jumbo grilled shrimp for an additional charge.
Insalata Trecolore
$16.00
Endive, radicchio, fennel and arugula red wine vinaigrette. Add grilled or fried chicken or jumbo grilled shrimp for an additional charge.
Insalata Mista
$15.00
Mesclun leaves with steam tomatoes, cucumbers, red onions and olives in red wine vinaigrette. Add grilled or fried chicken or jumbo grilled shrimp for an additional charge.
Insalata Antipasto
$19.00
Mortadella, salami, prosciutto di Parma, fresh mozzarella, roasted peppers, olives and hearts of artichoke on a bed of mixed greens. Add grilled or fried chicken or jumbo grilled shrimp for an additional charge.
Kids Menu
Kids Spaghetti and Meatballs
$13.00
Kids Chicken Fingers
$14.00
Kids Penne with Butter
$12.00
Kids Macaroni and Cheese
$12.00
Pasta
Penne alla Vodka
$24.00
Penne in fresh tomatoes and cream vodka sauce. Substitute whole wheat or gluten-free pasta for an additional charge.
Rigatoni Bolognese
$26.00
Rigatoni sauteed in homemade meat sauce with touch of cream. Substitute whole wheat or gluten-free pasta for an additional charge.
Gnocchi
$25.00
Homemade potato pasta with choice of Alfredo, Bolognese or marinara sauce. Substitute whole wheat or gluten-free pasta for an additional charge.
Ravioli alla Ricotta
$25.00
Homemade ravioli filled with ricotta cheese in light pink sauce. Substitute whole wheat or gluten-free pasta for an additional charge.
Stuffed Rigatoni
$27.00
Rigatoni stuffed with cheese in Bolognese sauce with cherry tomatoes arugula and fresh mozzarella.
Ravioli con Aragosta
$32.00
Homemade ravioli filled with lobster meat with chopped shrimp in pink cognac sauce.
Cavatelli con Broccoli di Rabe
$28.00
Cavatelli sauteed with broccoli di rabe, sweet Italian sausage in olive oil and garlic.
Penne Peppina
$27.00
Penne with sliced grilled chicken, spinach cherry tomatoes in olive oil and garlic sauce. Substitute whole wheat or gluten-free pasta for an additional charge.
Linguine ala Vongole
$28.00
Linguine with clams in our fresh red or white sauce. Substitute whole wheat or gluten-free pasta for an additional charge.
Fettuccine alla Selva
$26.00
Homemade fettuccine with portobello, shiitake and champignon mushrooms in truffle oil and garlic sauce. Substitute whole wheat or gluten-free pasta for an additional charge.
Linguine al Frutti de Mare
$37.00
Clams, mussels, shrimps, calamari and scallops over linguine in marinara or fra diavolo sauce. Substitute whole wheat or gluten-free pasta for an additional charge.
Capellini Primavera
$25.00
Capellini with mixed vegetables in olive oil and garlic sauce. Substitute whole wheat or gluten-free pasta for an additional charge.
Pesce
Gamberi Scampi
$35.00
Pan seared jumbo shrimps in a garlic lemon sauce. Served with pasta or vegetables.
Salmone ai Ferri Faroe Island
$34.00
Broiled salmon with Dijon mustard sauce served with sauteed spinach.
Stuffed Gamberi
$39.00
Baked jumbo shrimps stuffed with crab meat and vegetables in lemon sauce over risotto.
Sogliola Muniere
$33.00
Filet of sole sauteed in lemon, butter and white wine sauce. Served with pasta or vegetables. Served with pasta or vegetables.
Gamberi Fra Diavolo
$35.00
Jumbo shrimps in spicy marinara sauce served over linguine.
Gamberi Franchese
$35.00
Jumbo shrimps lightly egg buttered and sauteed in lemon butter white wine sauce. Served with pasta or vegetables.
Pollo
Pollo Parmigiana
$28.00
Breast of chicken breaded and pan fried topped with fresh mozzarella cheese and tomato sauce. Served with pasta or vegetables.
Pollo San Remo
$32.00
Breast of chicken dipped in eggs and Parmesan cheese sauteed in a lemon white wine sauce topped with asparagus. Served with pasta or vegetables.
Pollo Franchese
$28.00
Breast of chicken sauteed with eggs in a lemon white wine sauce. Served with pasta or vegetables.
Eggplant Parmigana
$28.00
Eggplant breaded fried topped with mozzarella and tomato sauce. Served with pasta or vegetables.
Pollo Marsala
$28.00
Breast of chicken sauteed with mushrooms in Marsala wine sauce. Served with pasta or vegetables.
Pollo Paillard
$28.00
Grilled breast of chicken topped with sauteed mushroom. Served with pasta or vegetables.
Pollo alla Valdostana
$32.00
Breast of chicken stuffed with prosciutto, mushrooms and mozzarella baked in dry sherry sauce. Served with pasta or vegetables.
Eggplant Rollatini
$28.00
Eggplant stuffed with ricotta, mozzarella and Parmesan cheese in tomato sauce. Served with pasta or vegetables.
