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Bellmore
Tum Thai Cuisine
Tum Thai Cuisine
View on UberEats
4.8
(29 reviews)
Thai
Asian
Noodles
Address
,
Phone
+15165435078
Opening Hours
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
12:0 - 16:30
Monday, Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
17:0 - 21:0
Menu of Tum Thai Cuisine at ,
Appetizers
A1. Thai Spring Roll
$10.00
Crispy roll clear noodles, mixed vegetable, served with plum sauce.
A2. Chicken Wings
$14.00
Fried chicken wing served with chili plum sauce.
A3. Kanum Jeep (Thai Dumpling)
$12.00
Dumpling skin stuffed with marinated ground chicken, sesame oil, water chestnuts, carrot served with dumpling sauce.
A4. Satay
$14.00
Served with peanut sauce & cucumber salad.
A5. Nua Yang (Sliced BBQ Beef)
$16.00
Served with chili tamarind dressing.
A6. Shrimp Sa Bai Thong
$14.00
Shrimp stuffed with ground chicken, then wrapped in spring roll skin.
A7. Pan Fried Vegetable Dumpling
$14.00
Chives dumpling served with chilli sweet soy sauce.
A10. Curry Puff
$14.00
Chicken, potato, onions served with cucumber salad.
A11. Fried Calamari
$14.00
Golden crispy squid served with chili plum sauce.
A12. Fried Wonton
$12.00
Crispy wonton stuffed with marinated ground chicken, water chestnut, carrot, celery served with chili plum sauce.
A13. Duck Roll
$18.00
Crispy duck, cucumber, scallion, apple, wrapped with tortilla and served with hoisin sauce.
A14. Coconut Shrimp
$14.00
Fried shrimp with coconut flakes served with chili plum sauce.
A15. Grilled Squid
$16.00
Grilled squid served with chili tamarind sauce.
A8. Edamame
$10.00
A9. Pot Sticker Dumpling
$12.00
Chicken, scallion served with sour ponzu sauce.
Curry
C1. Red Curry
$16.00
Bamboo shoots, eggplants, bell peppers, and basil leaves in coconut milk.
C2. Green Curry
$16.00
Zucchini, string bean, bamboo shoots, bell peppers, and basil leaves in coconut milk.
C3. Yellow Curry
$16.00
Potatoes, bell peppers, carrots, onion, and curry powder in coconut milk.
C4. Panang Curry
$16.00
String beans, bell peppers in coconut milk with panang chili paste.
C5. Massaman Curry
$16.00
Potatoes, peanuts, bell peppers, onion, bay leaves, and tamarind sauce in coconut milk.
Drink
Thai Ice Tea
$6.00
Thai Ice Coffee
$6.00
Juice
$5.00
Spring Water
$5.00
Sparkling Water
$7.00
Duck
D1. Pineapple Duck Curry
$28.00
Amazing thai curry with pineapple, basil, bell peppers, tomatoes, & lime leaves.
D2. Hot Sweet Basil Duck
$28.00
Crispy duck with basil leaves, bell peppers, zucchini, mushroom, and onion in basil sauce.
D3. Tamarind Honey Duck
$28.00
Crispy duck with bell peppers & mushrooms in tamarind honey sauce.
Entrée Sautéed
E1. Sautéed Hot Sweet Basil
$16.00
Fresh basil, mushrooms, bell peppers, and onion in basil sauce.
E2. Sautéed Ginger
$16.00
Fresh ginger, onion, mushrooms, bell peppers, carrot, zucchini, scallion, and celeries in ginger sauce.
E3. Sautéed Cashew Nut
$16.00
Cashew nuts, onion, mushrooms, bell peppers, carrot, zucchini, and scallion in garlic sauce.
E4. Sautéed American Broccoli
$16.00
American broccoli, mushrooms, and carrot in brown sauce.
E5. Sautéed Mix Vegetable
$16.00
Napa cabbage, broccoli, baby corn, mushrooms, onions, zucchini, carrots, and scallion in brown sauce.
E6. Sautéed Sweet Sour
$16.00
Cucumber, tomatoes, pineapple, bell peppers, onion, and scallion in sweet and sour sauce.
E7. Sautéed Garlic Sauce
$16.00
Mushrooms, cilantro, and grounded pepper in garlic sauce.
Fish
F1. Pla Lad Prig
$38.00
Crispy golden fish topped with garlic, mushrooms, bell peppers and spicy & sour sauce.
F2. Pla Kra Prow
$38.00
Crispy golden fish topped with bell peppers, zucchini, carrots, mushrooms and chili & thai basil sauce.
F3. Pla Curry
$38.00
Crispy golden fish in red or green curry with basil, lime leaves and bell peppers.
F4. Pla Ginger
$38.00
Crispy golden fish with fresh ginger, mushrooms, onion, and bell peppers in ginger sauce.
F5. Pla Garlic & Pepper
$38.00
Crispy golden fish with mushrooms, and scallions in garlic sauce.
Fried Rice
R1. Thai Fried Rice
$16.00
Cucumber, tomatoes, egg, onions & scallions.
R2. Thai Basil Fried Rice
$16.00
Basil, chili, bell peppers, onions & egg.
R3. Pineapple Fried Rice
$16.00
Pineapple, onion, cashew nuts, egg and scallions.
R4. Crab Meat Fried Rice
$28.00
Colossal crab meat, cashew nuts, green pea, carrot, egg, onions and scallions.
Noodle
N1. Pad Thai
$16.00
Stir-fried rice noodles with egg, bean sprouts, tofu, peanut & scallions.
N2. Pad Se-Ew
$16.00
Stir-fried flat rice noodles with Chinese broccoli & egg.
N3. Spicy Noodle
$16.00
Flat rice noodles, basil, bell pepper, and onion in spicy basil sauce.
N4. Pad Woon Sen
$16.00
Clear noodles, carrot, zucchini, onion, mushrooms, celeries, egg & scallion.
Salad
S1. Thai Salad
$12.00
Mixed green salads, tofu, egg, cucumber, and tomato with peanut dressing.
S2. Som Tum (Papaya Salad)
$14.00
Green papaya, tomato, green beans, peanuts, chili, pepper, lime sauce.
S3. Nam Tok Nua (Beef Salad)
$18.00
Grilled marinated beef with shallot, scallion, mint, cilantro, and roasted minced rice.
S4. Yum Ta-Lay (Seafood Salad)
$18.00
Shrimp, squid, scallops, mussels, onion, and lemon grass in chili lime sauce.
S5. Yum Ped (Duck Salad)
$18.00
Crispy duck with chili paste, cashew nuts, ground peanut, pineapple, green apple & onion.
S6. Coconut Chicken
$18.00
Fried chicken breast with coconut flakes top of mixed green salad served with ginger dressing and spicy mayo sauce.
Side Order
Jasmine Rice
$3.00
Brown Rice
$4.00
Sticky Rice
$5.00
Curry Rice
$7.00
Steamed Vegetable
$7.00
Steamed Noodles
$7.00
Peanut Sauce
$2.00
Soup
S11. Tom Yum Goong (Spicy Shrimp Soup)
$10.00
Shrimp with galangal, lemon grass, lime leaves mushrooms & chili paste.
S12. Tom Kha Gai
$10.00
Chicken with galangal, lemon grass, lime leaves, and mushrooms in coconut milk.
S13. Tom Juad Vegetable (Vegetable Soup)
$9.00
Chicken broth with clear noodles, tofu & mixed vegetables.
Specials
SP1. Peanut Chicken
$26.00
Grilled marinated chicken breast with mixed vegetable in peanut sauce.
SP2. Duck Noodle Soup (Half Duck)
$28.00
Half roasted duck, rice vermicelli noodle, bok choy, bean sprout, and scallion in five spices dark broth.
SP3. Grilled Pork Chop Lemongrass
$26.00
Grilled pork chop marinated with lemongrass, honey, black pepper, garlic served with spicy basil fried rice.
SP4. Siam Shrimp
$32.00
Grilled marinated jumbo shrimp served with pineapple fried rice.
SP5. Salmon Ginger (10oz)
$28.00
Pan seared salmon, fresh ginger, onion, mushrooms, bell peppers, carrot, zucchini, scallion, and celeries in ginger sauce.
SP6. Chilean Sea Bass (10oz)
$38.00
Pan seared chilean sea bass, baby bok choy, mushroom, bell pepper with sweet chili sauce.
SP7. Tom Yum Seafood Noodle Soup
$28.00
Rice vermicelli noodle, jumbo shrimp, scallop, squid, mussel, bok choy, bean sprout, ground peanut, boiled egg in spicy clear tom yum soup.
SP8. Salmon Green Curry (10oz)
$28.00
Pan seared salmon, zucchini, bamboo shoot, bell pepper, basil leaves in coconut milk.
Vegetarian Entrées
V1. Spicy Eggplant
$16.00
Sautéed eggplant, basil, bell peppers, onion, and garlic in chili sauce.
V3. Amazing Rama
$16.00
Sautéed mixed veggies in peanut sauce.
V4. Bok Choy Garlic Sauce
$16.00
Sautéed bok choy in garlic brown sauce.
V2. Basil Garden
$16.00
Sautéed mixed veggies, basil, bell peppers in basil sauce.
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