Sal's Favorite Chicken
$34.00
Parmesan crusted chicken cutlet, spinach, pink cream sauce, topped with a whole fried burrata
Chicken Parm Pizza
$32.00
Breaded chicken shaped as pizza with extra mozzarella cheese , marinara sauce and basil
Braised Short Ribs
$40.00
Braised boneless beef ribs Served with gnocchi
White wine and lemon, garlic & touch of plum tomato over a bed of spinach
Mostarda di Salmone
$38.00
Your choice charbroiled or oreganata style
Filetto di Sogliola
$38.00
Georges Bank sole with artichoke, capers in white wine sauce over spinach.
Chicken parmigiana
$29.00
served with penne marinara
Vegetable and roasted potatoes
Rollatini di melanzane
$29.00
Eggplant rolled with prosciutto, spinach and mozzarella in cognac sauce
Scaloppine sauteed in a Marsala wine, topped with sliced mushrooms & shaved parmigiano
capers in lemon sauce, vegetable , potatoes
Chicken Florentino
$30.00
Sauteed spinach, prosciutto, mozzarella in lite tomato sauce
fried shrimp, marinara sauce , melted mozzarella
fried chicken cutlet topped with prosciutto, and fontina cheese in marsala brown sauce
Scarpariello di pollo
$30.00
boneless chicken breast, potatoes and cherry peppers, rosemary lemon white wine sauce
Pan seared scallops, fregola, spinach, blood orange glaze