Dish with spinach and cheese.
Chickpeas cooked with mildy spiced curry sauce with fenugreek leaves and yogurt.
Yellow lentils tempered with cumin, mustard, onion, garlic, ginger, red chili and curry leaves .
An authentic Punjabi lentil dish (medley of kidney beans, black beans, split peas, and green moong).
Green peas and paneer in a mildly spiced creamy tomato curry sauce.
Potato and Cauliflower cooked in a creamy spinach gravy.
Panner cooked with onion, peppers in creamy curry tomato sauce.
Potato and cauliflower cooked in a mild curry sauce.
Mushroom cooked in a mildly spiced creamy spinach gravy.
Fresh okra cooked with onions, peppers and tomato. Curry tomato Balti sauce.
Vegetable and cheese dumplings in a mild cashew and almond sauce.
Assorted vegetables stewed in a mildly spiced creamy cashew and almond sauce.
Chickpeas and potatoes cooked in northern curry sauce.
Chickpeas cooked in a creamy spinach gravy.
Eggplant cooked in a coconut, nuts , tamarind sauce.
Mix vegetables and paneer cooked in a mildly spiced spinach gravy .
Mix vegetables cooked in spicy and tangy tomato curry sauce.
Mix vegetables cooked in a spicy , sweet and sour sauce .
Mix Vegetable sautéed with mustard seeds, curry leaves in mildly spiced curry sauce and coconut milk and yogurt .
Potato cooked with ginger , garlic , onion , tomato , mustard seeds , curry leaves in a medium spicy tomato curry sauce .
Mushroom and green peas cooked in mildly spiced tomato curry creamy sauce.
Mix Vegetables cooked in a mildly spiced tomato curry creamy sauce .
Eggplant cooked with onion, peppers in medium spicy curry balti sauce.
Northern classic home made cheese preparations
Paneer cooked with onion, peppers and tomatoes in Northern balti tomato curry sauce .
Homemade cottage cheese in a creamy cashew almond sauce with saffron & dry fenugreek leaves
Cauliflower cooked in a creamy spinach gravy.
GUCHI PANEER MATAR
$21.95
Mushroom, Green Pease and paneer cooked in mildly spiced tomato creamy curry sauce.
Vegetable Hakka Noodle
$21.95
Indian-Chinese style noodles, stir fried with vegetable, soy sauce and Indian spices.
Mildly spiced egg curry made with coconut milk and Kerala spices.