Boneless, slow braised, garlic mashed, cracked pepper cognac sauce, and sauteed spinach.
Panzanella Steak Salad
$30.00
Grilled marinated skirt steak, mixed greens, artichoke hearts, kalamata olives, roasted peppers, fresh mozzarella, tuscan croutons, and aged balsamic vinaigrette.
Panko crusted, lightly sauteed, pesto risotto, topped with fresh mozzarella, roasted tomatoes, and balsamic drizzle.
Slow Braised Lamb Shank
$36.00
Garlic mashed and old world style sauce.
Stuffed shrimp with crab meat, vegetable risotto, and lemon garlic chardonnay.
Sesame Seared Tuna
$36.00
Sesame seared, ginger vegetables, sushi, rice, and wasabi soy.
Chilean seabass, farro vegatable risotto, champagn lobster cream sauce.
Linguine, shrimp, little neck clams, mussels, calamari, virgin olive oil, garlic basil, and toasted seasoned breadcrumbs.
Pan seared over roasted fingerling potatoes, Broccolini,Garlic, Oil&Lobster tomato broth
Free Range Chicken
$27.00
Pan roasted free-range chicken, wild mushroom risotto, house vegetables, and marsala wine sauce.
Cracked pepper seared, basil mashed potatoes and three tomato caponata short ribs.