All-time favorite. Boneless chicken cooked in tandoor and simmered in creamy tomato gravy with a succulent flavor of fenugreek.
Butter Chicken
$24.95
Boneless chicken cooked in a special sauce made with tomatoes, butter, exotic spices, and cream of cashew nuts.
Chicken Vindaloo
$24.95
Konkan special. Chicken and potato cooked with a sweet and sour sauce with a blend of vinegar, hot chilies, and spices.
Chicken Curry
$24.95
Chicken cooked with a base of onion and tomato with fresh ground and whole spices.
Chicken Korma
$24.95
Chicken cooked in creamy mild sauce with nuts and raisins.
Chicken Saag
$24.95
Boneless chicken grilled in tandoor and cooked in spinach sauce.
Chicken Chettinad
$24.95
Tamil Nadu special. Chicken in an authentic sauce of black pepper and roasted coconut.
Ruchi Chicken Masala
$24.95
Boneless chicken cooked in the gravy of onion, garlic, tomato, green chili, and garnished with fresh cilantro.
Chicken Jalfrezi
$24.95
Chicken chili masala cooked with fresh vegetables and hot spices in a thick gravy.
Chicken Phall
$24.95
A popular Anglo-Indian spicy dish with green chilies, ginger, and coriander.
Murgh Manga Curry
$24.95
Tandoor grilled chicken cooked with mango and spices.
Desserts
Gulab Jamun
$4.95
Caramelized milk dumplings in a honey syrup.
Kheer
$4.95
Rice pudding flavored with cardamom.
Kulfi
$4.95
Homemade Indian ice cream topped with pistachios.
Rasmalai
$4.95
Sweet cheese patty in a cool sweet cream, flavored with rosewater, cardamom, and crushed pistachios.
Drinks
Mango Lassi
$5.95
Lassi is a blend of yogurt, water, spices, and mango.
Masala Tea
$4.95
Masala tea is a beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices.
Indian Breads
Basket of Naan
$16.95
An assorted sampling of naans.
Garlic Naan
$6.95
Bread layered with garlic.
Naan
$5.95
Unleavened white bread baked in a tandoor.
Roti
$4.95
Whole wheat bread baked in a tandoor.
Onion Naan
$6.95
Bread stuffed with spiced onions.
Olive Oil Naan
$6.95
Flat superfine flour dough kneaded with olive oil and baked.
Paneer Kulcha
$6.95
Bread stuffed with cottage cheese and spices.
Mirchi Naan
$5.95
Bread stuffed with chili.
Alu Paratha
$6.95
Bread stuffed with spiced potatoes.
Paratha
$6.95
Whole-wheat multi-layered bread.
Peshwari
$6.95
Bread stuffed with almonds and raisins.
Naan-E-Sultan
$6.95
Bread stuffed with chicken tikka, minced lamb, garlic, raisins, and nuts.
Kebobs
Tandoori Chicken Kebab
$19.95
Spring chicken marinated overnight in yogurt, garlic, ginger, lemon, and fresh ground spices and roasted to perfection in a clay oven. Served with sauce.
Chicken Tikka Kebab
$19.95
Boneless chicken marinated in spices and roasted. Served with sauce.
Malai Kebab
$19.95
Creamy chicken supreme marinated in mild spices with almond sauce and toasted. Served with sauce.
Lamb Boti Kebab
$25.95
Boneless chunks of lamb marinated in yogurt and spices and broiled in tandoor on skewers. Served with sauce.
Rack of Lamb Kebab
$26.95
Include flavored spl rice and naan.. Rack of lamb marinated with herbs and spices and grilled in tandoor. Served with sauce.
Ruchi Tandoori Mixed Grill Kebab
$19.95
A delicious combo of chicken tikka, tandoori chicken, malai kebob, hariyali kebob, and tandoor shrimp. Served with sauce.
Hariyali Kabab Chicken
$19.95
Chicken cubes marinated with spices, yogurt, and flavored with mint and charcoal-grilled on skewers. Served with sauce.
Paneer Tandoor Kebab
$19.95
Mixed vegetables marinated in special sauce and grilled in tandoor. Served with sauce.
Fish Tikka Kebab
$23.95
Chunks of boneless fish marinated in traditional style and baked in tandoor. Served with sauce.
Tandoori Prawns Kebab
$19.95
Prawns are marinated with carom seeds and grilled in the clay oven. Served with sauce.
Lamb and Goat Dishes
Lamb Curry
$22.95
Lamb cooked with a base of onion and tomato with fresh ground and whole spices.
Lamb Saag
$22.95
Lamb cooked in spinach gravy with both ground and whole spices.
Lamb Rogan Josh
$22.95
Cubed leg of lamb cooked in a traditional Kashmiri sauce.
Lamb Vindaloo
$22.95
Konkan special. Lamb and potato cooked with a sweet and sour sauce with a blend of vinegar, hot chilies, and spices.
Lamb Zardalu Boti
$22.95
Chunks of boneless lamb cooked with apricots, cashew nuts, and mildly spiced cream sauce garnished with potato sticks.
Lamb Masala
$22.95
Lamb cubes cooked in mild tomato and onion sauce.
Lamb Phall
$22.95
A popular Anglo-Indian spicy dish with green chilies, ginger, and coriander.
Lamb Jalfrazi
$22.95
Lamb chili masala cooked with fresh vegetables and hot spices in a thick gravy.
Malabar Attu Curry
$22.95
Kerala special. Goat on bone cooked with potatoes, carrot, and coconut.
Lamb Madras
$22.95
Tamil Nadu specialty. Lamb chunks cooked in tangy coconut sauce and curry leaf.
Non-Vegetarian Appetizers
Chilly Garlic Chicken Wings
$10.95
Chicken 65
$10.95
Chicken with bone fried in Indian masala.
Calamari Marena
$10.95
House special. Calamari stir-fried with bell pepper, onion, red chilies, and curry leaves.
Shrimp Varuval
$12.95
Shrimp cooked in a tangy sauce with mustard and fresh curry leaves.
Rice - Biryani and Pilaf
Chicken Biryani
$19.95
Basmati rice cooked with meat or vegetable spices like cardamom, cinnamon, bay leaves, cloves, cumin seeds, garnished with nuts, and raisins. Served with raitha.
Vegetable Biryani
$18.95
Basmati rice cooked with meat or vegetable spices like cardamom, cinnamon, bay leaves, cloves, cumin seeds, garnished with nuts, and raisins. Served with raitha.
Pilaf
$8.95
Basmati rice cooked with meat or vegetable spices like cardamom, cinnamon, bay leaves, cloves, cumin seeds, garnished with nuts, and raisins. Served with raitha.
Lamb Biryani
$22.95
Basmati rice cooked with meat or vegetable spices like cardamom, cinnamon, bay leaves, cloves, cumin seeds, garnished with nuts, and raisins. Served with raitha.
Goat Biryani
$22.95
Basmati rice cooked with meat or vegetable spices like cardamom, cinnamon, bay leaves, cloves, cumin seeds, garnished with nuts, and raisins. Served with raitha.
Shrimp Biryani
$22.95
Basmati rice cooked with meat or vegetable spices like cardamom, cinnamon, bay leaves, cloves, cumin seeds, garnished with nuts, and raisins. Served with raitha.
Seafood Dishes
Shrimp Tikka Masala
$23.95
Tandoori shrimp or salmon simmered in a creamy tomato gravy with a succulent flavor of fenugreek.
Kerala Fish Curry
$23.95
Fish cooked in coconut, black tamarind, and tempered with curry leaves.
Shrimp Jalfrezi
$23.95
Shrimp cooked in chili masala with fresh vegetables and hot spices in a thick gravy.
Shrimp Vindaloo
$23.95
Konkan special. Shrimp and potato cooked in a sweet and sour sauce with a blend of vinegar, hot chilies, and spices.
Shrimp Korma
$23.95
Shrimp cooked in creamy mild sauce with nuts and raisins.
Shrimp Mango Curry
$23.95
House special. Shrimp cooked in mango, coconut, curry leaves, and mustard.
Shrimp Curry
$23.95
Shrimp cooked with a base of onion and tomato with fresh ground and whole sprees.
Shrimp Saag
$23.95
Shrimp cooked in spinach gravy with both ground and whole spices.
Soups, Salads, and Sides
Raitha
$4.95
Yogurt relish.
Mango Chutney
$4.95
Ruchi Green Salad
$9.95
Tomato Soup
$8.95
Chennai Rasam
$8.95
Tamil Nadu special. Hot and sour soup made from tomato and cilantro.
Mulligatawny Soup
$8.95
Soup made with lentils and vegetables.
Lemon and Garlic Pickle
$4.95
Sweet Corn Soup
$8.95
Vegetarian and Dakshin Appetizers
Vegetable Samosa
$8.95
Crisp patties filled with spiced potatoes and peas.
Vegetable Pakoras
$9.95
Seasonal vegetable fritters made from chickpea flour.
Tamarind Eggplant
$9.95
Crispy eggplant. A tangy mixture of chickpeas, cilantro, chopped onions, tamarind mint, and yogurt for garnish.
Masala Dosa and Vada (Combo)
$18.95
Dosa stuffed with spiced potato and onion. Thin rice and lentil crepe. Served with sambar, tomato, and coconut chutney.
Samosa Chaat
$9.95
Chopped samosas. A tangy mixture of chickpeas, cilantro, chopped onions, tamarind mint, and yogurt for garnish.
Mysore Masala Dosa
$18.95
Spicy masala dosa. Thin rice and lentil crepe. Served with sambar, tomato, and coconut chutney.
Paneer Dosa & Vada combo
$19.95
Dosa topped with paneer. Thin rice and lentil crepe. Served with sambar, tomato, and coconut chutney.
Lasooni Gobi
$9.95
Aloo Tikki Chaat
$9.95
Spiced potato patties. A tangy mixture of chickpeas, cilantro, chopped onions, tamarind mint, and yogurt for garnish.
Vegetarian Dishes
Palak (Spinach)
$17.95
Pureed spinach with cumin, garlic, ginger, and cream with paneer or vegetables or mushroom or chickpeas or potatoes.
Dal Makhani
$17.95
Black lentils cooked in a creamy sauce with onions, tomatoes, and spices.
Malai Kofta
$17.95
Vegetable and cottage cheese dumplings cooked in a mild sauce.
Paneer Makhani
$17.95
Cottage cheese cubes cooked in rich tomato and cream sauce.
Chana Masala
$17.95
Chickpeas cooked with whole cumin seeds and fresh ground spices.
Yellow Dal
$17.95
Yellow lentils boiled and then sautéed with onions, garlic, and ginger.
Aloo Gobi
$17.95
Fresh cauliflower and potatoes cooked on slow fire with onions, ginger, and tomatoes.
Bhindi Masala
$17.95
Okara sautéed with onions, tomatoes, and spices.
Navratan Korma
$17.95
Nine types of vegetables cooked in a rich cream sauce with nuts and raisins.
Mutter Paneer
$17.95
Cottage cheese cubes cooked with green peas in a medium spicy masala.
Baingan Bharta
$17.95
Baked and mashed eggplant cooked with onions and tomatoes.
Vegetable Curry
$17.95
Mixed vegetables cooked in an onion and tomato base with fresh ground and whole spices.
Vegetable Vindaloo
$17.95
Vegetables cooked in a sweet and sour sauce with vinegar and a blend of hot chilies and spices.
Vegetable Mango Curry
$17.95
Mixed vegetables cooked in mango and spices.
Vegetable Jalfrezi
$17.95
Vegetable chili masala cooked with fresh vegetables and hot spices in a thick gravy.
Alu Mutter
$17.95
Fresh green peas cooked with potato chunks and fresh ground spices.
