SM CHICKEN FINGER PIZZA
$24.99
Blue cheese base with a spicy crust. Topped with La Nova chicken fingers, with four different cheeses.
SM SUPER STEAK PIZZA
$25.99
Buffalo’s Best Steak Pizza topped with four different cheeses, fresh mushrooms, onions, with hot or sweet peppers.
SM TINO'S FIVE CHEESE PIZZA
$24.99
Imported pecorino romano with our specialty blend of four different cheeses on top of a red sauce makes this a cheese lover’s favorite!
SM CALIFORNIA VEGGIE
$25.99
100% imported Sicilian olive oil, broccoli, cauliflower, onions, mushrooms, and four different cheeses.
A mix of four different cheeses, pepperoni, ham, cappicola, homamade Italian sausage and bacon.
Homemade Italian sausage, sweet peppers, pepperoni, and onions baked with 100% pure mozzarella cheese and fresh garlic.
A no-sauce pizza topped with grated cheese, fresh cut tomatoes, 100% imported Sicilian olive oil, garlic, onions, pepper, and oregano. Recommended topping: anchovies, homemade Italian suasage, hot peppers.
A mix of 100% pure mozzarella, pepperoni, cappicola, mushrooms, black olives, banana peppers, onions, and homemade Italian sausage.
SM BREAKFAST PIZZA
$25.49
A no-sauce pizza topped with scrambled eggs, four different cheeses, 100% imported Sicilian olive oil, ham, homemade Italian sausage and bacon.
Fresh basil and garlic combined with our special sauce and fresh cut tomatoes, then baked with provolone cheese.
A mix of ham, pineapple, maraschino cherries, and almonds baked with 100% pure mozzarella cheese.
Fresh tomato sauce, imported romano cheese, homemade Italian sausage, banana peppers and onions. Recommended topping: anchovies.
SM CHICKEN BROCCOLI
$24.59
100% imported Sicilian olive oil, four different cheeses, tender pieces of chicken, with broccoli.
Real Italian pizza straight from the boot! Imported San Marzano tomatoes on top of 100% pure mozzarella and imported pecorino romano cheese with fresh basil.
SM SENOR LJ TACO PIZZA
$25.49
A Mexican style pizza topped with lettuce, tomatoes, black olives, sour cream, taco meat, and baked with cheddar cheese. Recommended topping: jalapeño peppers.
